😁Lemon Coconut Blueberry Cake👏 |👌Yes Cook👌

Here's a delightful recipe for Lemon Coconut Blueberry Cake:
Ingredients:
#### For the Cake:
- 2 cups all-purpose flour
- 1 and 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- Zest of 2 lemons
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1 cup shredded coconut
- 1 and 1/2 cups fresh blueberries (or frozen, thawed and drained)
#### For the Lemon Glaze:
- 1 cup powdered sugar
- 2 tablespoons fresh lemon juice
Instructions:
#### For the Cake:
1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13-inch baking pan.
2. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the softened butter, granulated sugar, and lemon zest until light and fluffy.
4. Beat in the eggs, one at a time, until well combined. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
6. Gently fold in the shredded coconut and blueberries until evenly distributed throughout the batter.
7. Pour the batter into the prepared baking pan and spread it out evenly.
8. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
9. Remove the cake from the oven and let it cool in the pan on a wire rack.
#### For the Lemon Glaze:
1. In a small bowl, whisk together the powdered sugar and fresh lemon juice until smooth.
2. Once the cake has cooled slightly but is still warm, drizzle the lemon glaze over the top of the cake.
3. Allow the glaze to set before slicing and serving.
4. Slice and serve your delicious Lemon Coconut Blueberry Cake!
This cake is moist, flavorful, and bursting with the refreshing flavors of lemon, coconut, and blueberries. It's perfect for brunch, dessert, or any occasion where you want to impress with a delightful homemade treat. Enjoy it with a cup of tea or coffee for a delightful snack!