The easiest way to make confectionery is to pour 1 bowl of flour directly into boiling water!

#Hai Juan Food#Confectionery#Fried sugar cake
Ingredients: 800g cold water, 30g white sugar, 400g ordinary flour, and appropriate cooking oil;
Sugar filling: 2 spoons of white sugar, 1 spoon of flour, moderate black and white sesame seeds, and a little cooking oil
Hello everyone, this is Hai Juan. Today I share a method of making a home-made sugar cake. There are many friends who want to eat sugar cakes, but they are always unsuccessful. The method of sharing today is particularly simple and saves you trouble, ensuring your success at once. It doesn't crack or collapse, the skin is crispy, and the inside is hollow. Try it at home if you like it!
The method of frying sugar cake is very simple. Follow my steps and summarize a few points:
First: When making noodles, be sure to fully bake the noodles without dry powder;
Second: When kneading the dough, be sure to knead evenly;
Third: The finished green body must be covered with plastic wrap to prevent it from cracking. If it stays in the air for too long, it will crack when it is fried. This is particularly important;
Fourth: The heat is particularly important when frying, it must be 40% hot, and fry in a pan when the oil temperature is calm.
Hello everyone, here is the official channel of [海 娟 美食] UA-cam. I will share some "homemade pasta" here every day.
Whether young or old, young or young, there is definitely one that you will like, no matter where you are, remember to eat well

[@dylan9029]

你好海娟！这糖糕、炸的很漂亮，一看就很好吃😋适着做，必须点赞👍支持

[@周周秀玉]

好厲害謝謝妳

[@lilyzb4554]

我妈经常做这个，我也试试，谢谢分享，看你的视频感觉很舒服。

[@Hoanguyen-hu3sb]

太棒了👏

[@梁秀琴-l4d]

記憶中小時候的芝麻球也是空心球沒紅豆但是很好吃跟地瓜球相同五年級六年級生都吃過

[@joycezhang5730]

开花大馒头好棒啊！看起来就好吃！

[@HaiJuanFOOD]

😊

[@李寀慈-y7f]

讚喔～感謝分享喔～

[@HaiJuanFOOD]

😄

[@gaikhongtan2971]

👍👍👍👍👍😘😘😘厉害啊

[@xxhx3684]

下回试试

[@MinasKitchenn]

Very good recipe thanks for sharing my dear friend 👍❤️🛎🛎🛎

[@이도현-j7j]

정말 요리 고수라는 걸 느껴요~~
최고 입니다~~
항상 응원해요~

[@edithgarcia7056]

Me encantaría que activara los subtítulos, sus recetas son excelentes

[@chuanyilin583]

请问为什么我做出来的生胚很粘手？

[@薛東杉艾爾]

讚

[@黃亞莉-r9f]

Terimakasih

[@mariadelcarmenbarretolopez9604]

Traducción en español gracias

[@user-mc8uw7yv7t]

請問普通面粉是低筋還是中筋？

[@fattyverybum]

普通面粉=中筋

[@潘淑梅-v4h]

除了包糖餡之外，還能包其他餡料嗎？

[@HaiJuanFOOD]

可以哒

[@远离赌博毒品害人害己]

潘淑梅•包韭菜鸡蛋馅叫炸韭菜合也很好吃

[@afrarose3157]

Please use measurement cup & spoon. It will be easy to understand.

[@cucafc]

I'm pretty happy with millilitres and grams.

[@shawnlu7984]

我就一个问题，家里做，剩下的油咋办？

[@VV-ge5dj]

一直以为是糯米做的

Wow look nice can you please put eng sub i cant understand

[@HaiJuanFOOD]

😂

[@user-cb6me3uq9b]

感觉这个是失败了吧。。。。应该外面是脆脆的才可以啊

[@nwyu8589]

您是不是那个三丰美食的姐姐啊？

[@samlee2609]

哈哈。的确风格有点像。都是实在的解说操作和接地气的百姓美食。

[@joycezhang5730]

为什么这么说？长得不像，口音不像，难道面点师们都是亲戚吗

[@远离赌博毒品害人害己]

是三丰的妹妹

[@ranaranoosh3869]

ارجو ان يكون هناك ترجمه باللغه الانجليزيه حتى نتمكن من المتابعه، شكراً

[@cral612]

我的脑子说学会了，我的手说我没有

[@namwanmindermann7971]

ฉันคนไทอบดูรายการอาหารไทยและ
ขนมไทยจ้ะอย่าลงอาหารจีนเพราะฟัง
ไม่รู้เรื่องขอบคูณ

[@МарияСоломон-д8з]

Субтитры на русском языке включите, пожалуста, а то непонятно

[@shihuachen2683]

太多糖和油，不健康

[@yumeihou4469]

我按照你的步做失败了

[@paulperumal7974]

Donuts

[@yihui01230123]

鞥

[@yoanaanna4534]

sub indo please

[@titinsuerna6061]

M

[@kuang-huiwu6879]

&