To do this, make a simple roll, the salty flavor is beautiful, and the layers are as thin as paper!

#Hai Juan Food#Flour dough#Melaleuca
Ingredients: 500g ordinary flour, 5g yeast, 8g white sugar, 260ml warm water, moderate white sesame, a little cooking oil;
Puff pastry: 2 tablespoons of plain flour, a pinch of salt, 4 tablespoons of hot flax oil
Hello everyone, this is Hai Juan. I made a lasagna a few days ago. Some netizens personally wrote to me. Can I make it? I will share a soft and multi-layer lasagna today. Fluffy and soft, especially delicious. If you like baking noodles, you can try this lasagna.
Hello everyone, here is the official channel of [海 娟 美食] UA-cam. I will share some "homemade pasta" here every day.
Whether young or old, young or young, there is definitely one that you will like, no matter where you are, remember to eat well!

[@jaspermi267]

农村美食，非常接底气，一定很好吃，谢谢海娟妹妹。

[@HaiJuanFOOD]

😜

[@潘淑梅-v4h]

我第一次看到千層餅這種做法，覺得可以試試

[@mimiskitchen4533]

Good WORK.

[@Fred-di6pt]

千层饼 山药莜面丸子 炖猪蹄， 三个都爱吃😁

[@HaiJuanFOOD]

咱对胃口，嘿嘿

[@gonulgoksu3127]

Thanks 😊👍

[@khinkhinsf]

👍👍👍👍 感謝老師！

[@HaiJuanFOOD]

😘

Bánh bạn làm nhìn xốp ngon quá. Mình thích bánh đầu tiên hơn bánh khoai tây.

[@user-pg3sy3gn8j]

海娟好， 經常收看妳的 美食節目，妳實在太棒了 👍能夠研發出這麼多種 變化的麵食，讓我受益很多~謝謝妳

[@user-yb6jf0903]

現在都是低筋、高筋、中筋的麵粉，請問要用哪一種呢？謝謝❤️

[@mawama6719]

they look like human hands

[@helloxing1000]

为什么非要用油前呢？

[@黃美蓉-j5j]

可以做小糕點嗎？

[@fangliu7778]

什么是莜面？

[@nidnoi5071]

มีภาษาไทยไหมคะ

[@sanidonalorema3555]

Please write in english

[@leonardpearlman4017]

She did! There are subtitles in English.

[@谷歌皮皮]

這就是傳說中的"千"層餅？

[@HaiJuanFOOD]

嗯嗯

[@yeewanleung4224]

看非常简單方便，大概是北方人氏，很想做，住在南方的都市人，因為生活方便和忙碌，机乎什麼小食都不会，慚愧，你们很能幹啊，連煎薄撑都胡喱胡塗，不懂什麼配方，麵粉？是澄面？占米粉？糯米粉？！

[@阿星-y4b]

薄如纸箱6层饼

[@于海林-g3j]

浪费流量