Best mushroom ever if you ask me! Got a freezer full right now! Fried until crispy is my go-to, but I can't wait to try this next year when I have some fresh!
Great recipe! I know a place where these pop up every other year, but it's close to a road and I'm a little bit hesitant to pick them because of possible contamination. Any thoughts?
You’ve really been churning out the recipes lately. Greatly appreciated!
Best mushroom ever if you ask me! Got a freezer full right now! Fried until crispy is my go-to, but I can't wait to try this next year when I have some fresh!
Yeah great for soup too
Thanks for sharing. That recipe works great for chicken parm, and eggplant too. I bet these would be great with some pasta and spaghetti sauce.
Absolutely
Hello, nice video, very delicious and beautiful dish, thank you for the great recipe, friendly like, good luck and all the best😍😍🤗🤗
You are a game changer
Dang, I have a ton of these that grow in the back yard every fall. Never knew I could eat them.
god that looks amazing i wish these were wheree i live
I would love to try this out. For some reason i have a really hard time finding them.
I do too. This fall was great for them though, they like cool weather. Spring too. Also look at disturbed areas. My best spot is a log yard.
Same.
My God! Yum, Good Man
Great recipe!
I know a place where these pop up every other year, but it's close to a road and I'm a little bit hesitant to pick them because of possible contamination. Any thoughts?
What about fresh shredded parmesan?
@@Condor1970 yes this is fine