Love her cooking style and energy. Keep me entertained and interested while watching. While learning a few new tips. Plus her kitchen clean and she cook clean. Up 💯
Yes you are. I am white European and I've always loved flavourful spicy food. West African food and West Indian food are two of my favourite kinds. So much flavour. My friend is Jamaican and his mother cooks tasty Jamaican food and she always switches it up, very rarely the same dish more than once. I am trying to learn how to cook this food for myself, it's really interesting.
Lol !but we must though so the white business folks don't get all the glory by commercializing our foods and making all the money!!!!! WE MUST, at least for commercialization purposes in a book for example and leave a legacy!!!!
My great-grandmother was Jamaican and she taught me her way of making this. She did it the basic way because she didn't want to risk overpowering the dish with Scotch Bonnet peppers because she said it would make the dish inedible. Thank you Miss Debbie for showing me how to improve on what "Granny" taught me.
im a white guy and garlic, onion and ginger, must have must have must have. I had no idea i was so smart, i just love these ingredients. little lemon juice and curry curry cumin, curry.......
I would just love to pull up a chair to listen watch and enjoy how she demonstrates her methods with so much care love and humour right there in her kitchen🙌🏼❤
@@annahawthorne7410 Hi Anna...I would love to pull up a chair as well and observe 🤔 in her kitchen but from a safe distance 😊. She's a He77 of a cook, but she NO JOKE with her knives and sharp objects (check out her cleaning and preparing collaloo clip...she's wearing a black wifebeater shirt 🔪🔪)
Miss Debbie you have truly topped yourself!! 👏🏽👏🏽👏🏽Well done my dear! And don’t be so hard on yourself! You a the real deal home cook 👩🏾🍳 and your fans appreciate everything you do flubs and all. 😀Thank you and keep them coming! 👍🏽👍🏽👍🏽
I LOVE THIS WOMAN!!! She reminds me of my great grandmother who was Jamaican. 'Granny" showed me the basic way to make this dish, but I definitely want to try this way of preparing it. BIG UP, MUCH RESPECT AND THANK YOU FOR POSTING THIS VIDEO ❤❤❤❤.
I don't understand how people respond 👎🏽. Ms. Debbie makes you feel like a family member or very close friend. She's respectful, and doesn't use profanity. She carefully explains every stage of her cooking process in a very simple way. I don't always want to experience a dish, however I do enjoy watching, learning, and passing her recipe to others who will want to try it. I give Ms Debbie 10☆'s for inviting us into her home for a virtual meal and "a sit down". Many respects from your American sister in Fayetteville, North Carolina
I'm American and made this dish for my Bajan husband and he loved it. It's so easy. I was nervous because Caribbeans use flavors and techniques I'm not used to, even though I consider myself a really good home cook. But, it turned out delicious. He loved it.
This is much more than a cooking channel. Debbie crafts every dish with skill, wisdom, thoughtfulness and technique that is well beyond many other cooking channels. 5 stars out 5.
I LOVE hearing her talk. It's so musical. I would love to just sit in her kitchen and SMELL her cook! I'm about to make me some Curry Chicken wings right now mon!
Debbie you remind me of my late mum. I think you are amazing and so real. I wish I was with you in your kitchen! You are fantastic. Jacqueline in the UK
Food to keep you comforted and warm in the coldest Canadian night. You got a new western Canadian subscriber. You passion can melt the worst ice. She gives me pleasant memories of a fine Jamaican lady I had the privilege as a coworker to work with.
OMG! Where have you been all my life?! All I need to complete the meal in my head is Jerk chicken. Jerk chicken, seasoned rice, curry chicken and the fruit cake. Heaven I tell you! Bless your hands because you get down with the get down!
Ur healthiest choices r ur to decide. Many Native Africans brown chicken in oil also. I do it occasionally. I prefer to avoid cooking food in oils for healthier and leaner meals.
Karen Campbell me either but when I did my boyfriend and brothers loved it this will be my second time making it and I’m undecided if I’ll do it my way🤦🏾♀️or tha REAL JAMAICAN WAY cause clearly hers is tha RIGHT WAY LOL
Rebecca Frost I thought so cause I boiled mines then baked it just to get a lil crisp to it then add all my seasoning veggies and cury on top stove then mixed it was really good 🤷🏾♀️
I so LOVE my Jamaican Brothers and sisters I can SCREAM! I finally got to know a Sister, Collen, decades ago and got to ENJOY Jamaican Dishes! Lord knows I WISH I could connect with her again after she left Schenectady NY! I am STILL making the dishes she taught me to make! Collen made her Curry Chicken somewhat differently, but because I am adding Potatoes to mine, I want to know WHEN to add the potatoes! I so LOVE your ACCENT and try to use it whenever I am around Jamaicans! In fact, I was BLESSED to know and date a Jamaican Man for a few years! He was TOO GOOD to be true! I will always REMEMBER him as he passed last year! I KNOW he is watching over me! COLLEEN, IF YOU ARE READING THIS, PLEASE LEAVE A MESSAGE! (BOBIE-SCHENECTADY NY) YOU HAVE NO IDEA HOW MUCH I MISS U & YOUR FAMILY!
Ms. Debbie, I have been a silent subscriber for quite awhile and you are so real! I love watching you cook and trying the recipes myself. Manners and Respect!
My husband is from the Caribbean's and I'm from india. So I'm trying to learn food recipes from his culture. I like your cooking and the way you keep speaking, it is organic and real. I don't get bored. Thank you.
Praise the Lord I have been watching different cooking videos all afternoon and this is the first one that didn't put any hind of sugar un her cooking I like this recipe
I was looking for a fish Jamaican dish and came across your show. Not only do I love your recipes which are easy to follow, I also love your accent. May God continue to Bless You and your show.
Debbie, i absolutely love you. Mi Sista from yard, you are so authentic and beautiful, inside and out. I am addicted to watching your channel. Keep up the good work. Wishing you The Lords Blessing in all that you do. Keep up the good work. Thank you for keeping it real.
Me.Debs I hope you monetize your channels and collect a change for all your wonderful videos. Start adding ads too. Thanks for teaching me so much about cooking 🤗
I LOVE WATCHING YOU COOK!!!! My family is from the WEST INDIES and yes I cook the same way!!!! Sending Love from my family to yours!!!!! From U.S.A. 🇺🇸❤️🙏😍
I’m very impressed. As a Guyanese we do make curry a bit different. However I do love your style and the way you’re communicating with your audience. I wish there was a “loved it” button.
*Debbie♥I love you sis. I'm a new subscriber and I love Jamaican cuisine. I've eaten at one particular restaurant here in my hometown but I want to make my own so I'll be faithfully watching what you're doing. Thank you*
I loved watching this video. That's exactly how a curry should be cooked. Am a season cook too, started when I was 11/12yrs od age. I'm from India and my hubby from Jamaica. Cooking has always been in my blood. I love trying other people's cooking too
Looks very delicious. I'm going to marinate my chicken tonight to cook tomorrow. Excellent looking recipe. You are a great cook! You got a new subcriber!!
This looks like a real nice way to make curry jamaican style. How long did it usually take for the chicken to absorb the flavors of the raw seasonings before you take them off? Do you marinate it in the refrigerator overnight? Thanks for so many great recipes.
If you have the time to marinate it overnight that's better. However with Jamaican natural seasoning, once you really rub it in you will get the flavour just as lovely :)
Such a great cook and good teacher. I’m a white person from New Orleans, so you can be white and love good food, too. South Louisiana has many awesome flavors and many different ethnic foods. Can’t find bad food here if you tried! Lol
I thoroughly enjoy your grace patience and culinary skills filled with love humour and sass..I love to cook and watching how you confidently explain your methods are a delight..I can almost smell the food your cooking🙌🏼🖤💚💛❤🙏🏼
The big oblong potatoes are called Russet or here in the US we call them Idaho potatoes since that state is famous for their potatoes. They would work well in this dish if you can find them in JA. They are good too if you are cooking on an open fire. Just wrap them in foil and put them in the coals to cook. I can always feel the secret ingredient in all your cooking Ms. Debbie and that's the one that comes from the heart. Nuff blessings to you and family.
Somebody needs to give her a cooking show. I love watching her teach.
blessed love
Love her cooking style and energy. Keep me entertained and interested while watching. While learning a few new tips. Plus her kitchen clean and she cook clean. Up 💯
Mssk0 &company
JAMAICA ME CRAZY.
I love Curry Chicken with rice.
Why did she change the accent
We(Blacks) have so many delicious meals to pick from whether it's Soul Food, Jamaican, Haitian, African etc etc... We're so blessed.
YRS WE ARE BLESSED NUFF LOVE
Anastasia Beaverhausen ain’t we blessed . 🖤✌🏾
ali G what race you thought Cubans was???
Yes you are. I am white European and I've always loved flavourful spicy food. West African food and West Indian food are two of my favourite kinds. So much flavour. My friend is Jamaican and his mother cooks tasty Jamaican food and she always switches it up, very rarely the same dish more than once. I am trying to learn how to cook this food for myself, it's really interesting.
That’s cool.....we whites have so many wonderful meals to pick from, Italian, French, and Spain.
Number one rule in real Jamaican cooking is to never measure seasoning just simply apply till the voice of our ancestors say stop
but ofcccccccc
Maurice Bryan This is the same in Louisiana in the southern USA where I live.
@@IslenoGutierrez southern us here to lived in lou its a mixing pot for food
lee jones Yes, it is. Lots of tasty food culture and history here in Louisiana.
Lol !but we must though so the white business folks don't get all the glory by commercializing our foods and making all the money!!!!! WE MUST, at least for commercialization purposes in a book for example and leave a legacy!!!!
I bet her hugs are amazing, man what I’d give for a bowl of her food ❤️🙌🏼
I agree. Blessings
My great-grandmother was Jamaican and she taught me her way of making this. She did it the basic way because she didn't want to risk overpowering the dish with Scotch Bonnet peppers because she said it would make the dish inedible. Thank you Miss Debbie for showing me how to improve on what "Granny" taught me.
This lady cooks with nothing but scallions garlic ginger, and Love...,
bless up
im a white guy and garlic, onion and ginger, must have must have must have. I had no idea i was so smart, i just love these ingredients. little lemon juice and curry curry cumin, curry.......
@@joinfranknow Bless you!
I just love listening to you talk.
Haven't heard Jamaican like that in such a long time. Reminds me of growing up. Do you have a restaurant?
I liked this lady within 5 seconds.
Me too. Just came across today.
Can't wait to try. Luv you girl.
She had me at scallion, ginger and garlic!
I feel the love, thank you
I would just love to pull up a chair to listen watch and enjoy how she demonstrates her methods with so much care love and humour right there in her kitchen🙌🏼❤
@@annahawthorne7410 Hi Anna...I would love to pull up a chair as well and observe 🤔 in her kitchen but from a safe distance 😊. She's a He77 of a cook, but she NO JOKE with her knives and sharp objects (check out her cleaning and preparing collaloo clip...she's wearing a black wifebeater shirt 🔪🔪)
I just LOOOOOVE the way you talk accent is just beautiful
thank you
I was thinking the same thing
Accent
I like my NY accent but I love all foreign accents accept them Indians and korean an Chinese cant understand wth they tawkin bou'
Meet too
Miss Debbie you have truly topped yourself!! 👏🏽👏🏽👏🏽Well done my dear! And don’t be so hard on yourself! You a the real deal home cook 👩🏾🍳 and your fans appreciate everything you do flubs and all. 😀Thank you and keep them coming! 👍🏽👍🏽👍🏽
Thanks Colette so warming girl nuff love
She's original and no filters I like her a LOT
I just love this lady
Love the way she talks, lots of love to my Jamaican family
You should be a foods teacher..
Who else agree.?
thanks
I AGREE !!!!!!
Jamaican Delights I fully agree mummy authentic 100%
Jamaican Delights Amen!
Meeee, she should definitely be teaching others.
I LOVE THIS WOMAN!!! She reminds me of my great grandmother who was Jamaican. 'Granny" showed me the basic way to make this dish, but I definitely want to try this way of preparing it. BIG UP, MUCH RESPECT AND THANK YOU FOR POSTING THIS VIDEO ❤❤❤❤.
I don't understand how people respond 👎🏽. Ms. Debbie makes you feel like a family member or very close friend. She's respectful, and doesn't use profanity.
She carefully explains every stage of her cooking process in a very simple way. I don't always want to experience a dish, however I do enjoy watching, learning, and passing her recipe to others who will want to try it.
I give Ms Debbie 10☆'s for inviting us into her home for a virtual meal and "a sit down".
Many respects from your American sister in Fayetteville, North Carolina
Hi my Jamaica sis I am I am JAMAICAN but I am living in the USA so mi know the good Jamaica cooking and my girl you have real bless up
BLESSED love mi sista thanks for supporting
I tried this one yesterday and it was a crowd pleaser, the family went wild! Love it Ms. Debbie.
I'm American and made this dish for my Bajan husband and he loved it. It's so easy. I was nervous because Caribbeans use flavors and techniques I'm not used to, even though I consider myself a really good home cook. But, it turned out delicious. He loved it.
This is much more than a cooking channel. Debbie crafts every dish with skill, wisdom, thoughtfulness and technique that is well beyond many other cooking channels. 5 stars out 5.
Thank you
I LOVE hearing her talk. It's so musical. I would love to just sit in her kitchen and SMELL her cook! I'm about to make me some Curry Chicken wings right now mon!
Some ppl just have that “IT” factor and ma’am you got it!! 🙌🏾👌🏾
BLESS UP
She reminds me of my granny Rip. Such good vibes and cooking. First time here and food looks great had to subscribe.
WOW welcome to the family and thanks
Anyone else find themselves answering her back when she says HMMMM ? Me - Yes Ma'am 😁
Hahaha you are funny
🤣🤣😂
Lmatfo yes I think she’s having a personal conversation with wit me😩😩🤦🏾♀️
Yessss!!!
I know what you mean 😆
Debbie you remind me of my late mum. I think you are amazing and so real. I wish I was with you in your kitchen! You are fantastic. Jacqueline in the UK
That looks so Delicious! I could smell it just watching the video..Blessings 🇯🇲
I just love that Jamaican accent..
bless up
MANNAZS an RESPEC MIKE
MY MOTHER SAID USED CHICKEN OIL!!! THIS IS LEGIT👌❤️
seen
Food to keep you comforted and warm in the coldest Canadian night. You got a new western Canadian subscriber. You passion can melt the worst ice. She gives me pleasant memories of a fine Jamaican lady I had the privilege as a coworker to work with.
miss Debbie ya is a true chef, ya cook with true love and passion. love ya cooking from a GT. Bless up mommy!!
OMG! Where have you been all my life?! All I need to complete the meal in my head is Jerk chicken. Jerk chicken, seasoned rice, curry chicken and the fruit cake. Heaven I tell you! Bless your hands because you get down with the get down!
Wow. I have never brown chicken when cooking curry. Thanks for the new method.
bless
IT'S not "Browning the chicken "it like sealing the flavor in THE meat ,BURNING it off ,so to speak.
Ur healthiest choices r ur to decide. Many Native Africans brown chicken in oil also. I do it occasionally. I prefer to avoid cooking food in oils for healthier and leaner meals.
Karen Campbell me either but when I did my boyfriend and brothers loved it this will be my second time making it and I’m undecided if I’ll do it my way🤦🏾♀️or tha REAL JAMAICAN WAY cause clearly hers is tha RIGHT WAY LOL
Rebecca Frost I thought so cause I boiled mines then baked it just to get a lil crisp to it then add all my seasoning veggies and cury on top stove then mixed it was really good 🤷🏾♀️
I so LOVE my Jamaican Brothers and sisters I can SCREAM! I finally got to know a Sister, Collen, decades ago and got to ENJOY Jamaican Dishes! Lord knows I WISH I could connect with her again after she left Schenectady NY! I am STILL making the dishes she taught me to make! Collen made her Curry Chicken somewhat differently, but because I am adding Potatoes to mine, I want to know WHEN to add the potatoes!
I so LOVE your ACCENT and try to use it whenever I am around Jamaicans! In fact, I was BLESSED to know and date a Jamaican Man for a few years! He was TOO GOOD to be true! I will always REMEMBER him as he passed last year! I KNOW he is watching over me!
COLLEEN, IF YOU ARE READING THIS, PLEASE LEAVE A MESSAGE! (BOBIE-SCHENECTADY NY) YOU HAVE NO IDEA HOW MUCH I MISS U & YOUR FAMILY!
Ms. Debbie, I have been a silent subscriber for quite awhile and you are so real! I love watching you cook and trying the recipes myself. Manners and Respect!
WELCOME to the comments section Dionna appreciate the company thank you
As soon as I heard you speak, I subscribed! Much love, can't wait to try it
angelnapier2005 me too..!! ❤️
Me too lol
Me too!!
Me too lol
Can an old posh white man be “family”? I’ll subscribe anyway because I want to make the lovely lady’s food for myself.😀
🇬🇧🇯🇲
David Cook of course you can be family! 🤗 Welcome and happy cooking!
How did it turn out,you got plenty of time to nail it with lockdown
Of course David Cook , welcome to the family 🇬🇧🇯🇲. Enjoy the food 👍👍🏽
Absolutely! Jamaica's motto, "Out of many, one people." 🇯🇲
Love when she said "put the camera pon me" well done camera person!
My husband is from the Caribbean's and I'm from india. So I'm trying to learn food recipes from his culture. I like your cooking and the way you keep speaking, it is organic and real. I don't get bored. Thank you.
Her attitude is soooo amazing...
Old skool cooks curry chicken like how grandma would cook it making me hungry now
I can listen to this lady all day! She's so real ❤️❤️❤️❤️💐💐💐💐💐
Praise the Lord I have been watching different cooking videos all afternoon and this is the first one that didn't put any hind of sugar un her cooking I like this recipe
OMG!! That looks delicious!!! Thank you for my dinner idea... can’t wait!!!!
ur welcome my brother
OMG! Looks so good! I would eat this with some white rice and some avocado. Love the way you explain the cooking procedure. I will try this soon.
Bless
Miss Debby, I love your country, and warching you cooks brings me back. Thanks for the stew chicken -- came out perfect.
So happy to hear
I was looking for a fish Jamaican dish and came across your show. Not only do I love your recipes which are easy to follow, I also love your accent. May God continue to Bless You and your show.
Debbie, i absolutely love you. Mi Sista from yard, you are so authentic and beautiful, inside and out. I am addicted to watching your channel. Keep up the good work. Wishing you The Lords Blessing in all that you do. Keep up the good work. Thank you for keeping it real.
Beautifully done. I'm going to make this today. Thank you🙏
I tried your recipe tonight and my boyfriend loved it . Thank you for sharing your love to my home . Much love and respect ❤️
Do you know what the ingredient measurements are???I like to make it today but I'm not sure of the ingredient measurements?!.
THIS LADY SHOULD HAVE HER OWN COOKING SHOW, SHE IS SO GOOD AND PERSONABLE. I WILL TRY THIS FOR DINNER TODAY
I really love this recipe!!! It reminds me of when I live in USVI . Caribbean cooking at its best!!!
Thanks for another another amazing video,mouth watering,camera girl doing an amazing job.
bless up Heather gonna get back to u on whatsapp
Big up u self camera girl manners & respect to Ms Debbie and the family watching u doing your thing🙏💪🍹
I just love potatoes cooked in curry. So delish the curry gives the potatoes a whole new flavor.
Love watching Her! I love Jamaica and visit often. I LOVE THEIR FOOD AND WOULD LOVE TO SIT AT HER TABLE!! THANKS! BE BLESSED YA MON!
IM LOVING YOUR ENERGY. YOU GET STRAIGHT TO THE POINT. GREAT AUTHENTIC FOOD🍴. THANK YOU FOR SHARING
thanks to you also for supporting
U
Me.Debs I hope you monetize your channels and collect a change for all your wonderful videos. Start adding ads too. Thanks for teaching me so much about cooking 🤗
So great in the digital age to get the chance to meet this woman and learn how to cook this recipe. Thanks.
Bless
I LOVE WATCHING YOU COOK!!!! My family is from the WEST INDIES and yes I cook the same way!!!! Sending Love from my family to yours!!!!! From U.S.A. 🇺🇸❤️🙏😍
Thanks so much
Thank you so much Debbie for sharing this yummy chicken 🍛 curry.so looking forward to cooking this xx Uk 🇬🇧
You are welcome Tupelo happy cooking and most of all happy eating
Thank you so much.im looking forward to today’s cooking.🍛🌺🌹🌈 xx
Big up Jamaican cooking every time looks very delicious. 🤑🤑
bless up Dimplies
Thank you so much dear lady. From Australia, I will cook this for my Jamiacan brother from a different mother. Much love and respect X
Thank you Ms Debbie appreciate you and your recipes blessings and bless up 🦁🇯🇲🦁🇯🇲
You are so welcome
Mmmmmmmmm Oh boy 😝 everyone hungry now !! .. So glad I found ya channel .. 💖
YES MON WELCOME lets eat
Love watching you cook , much love from Canada
You have changed my cooking for the better MS Debbie, thank you.
You are so welcome
This is the best way to brown chicken! No browning needed. It gives the chicken a nice texture and taste🤗🤗🤗
Omg I love her accent!!!! 😍😍😍😍
"Get up every bit of this beauty" 💛
I’m very impressed. As a Guyanese we do make curry a bit different. However I do love your style and the way you’re communicating with your audience. I wish there was a “loved it” button.
Thank you
Ms. Debbie you rock.☺
You make Great food, You are humble and down to earth. Great
Teacher. Be bless.
I'm plow girl 35. Happy
Tuesday☺🌞🙌.
Blessed love S Profit
A ONE-POT WE SAY!. Boss it up as usual Ms Debs. Camera a Bawl out. Congrats to you an Camera girl. Nuff LOVE.
BLESS UP DONNA one pot we sey
*Debbie♥I love you sis. I'm a new subscriber and I love Jamaican cuisine. I've eaten at one particular restaurant here in my hometown but I want to make my own so I'll be faithfully watching what you're doing. Thank you*
welcome to the family hon ur so welcome
im Mexican with a Jamaican husband, im your fan now!!!!! time to cook now lol thank you!!!!
Thanks Adele and welcome happy cooking
Good morning miss Debbie, great curry Chicken be blessed God be with you and your and families include Camera 📷Girl she us so respectable
I didn't even watch the whole video before I subscribed lol your intro convinced me
I love it. Thank you. God bless.
I love the way you cook, I don't rest chicken but it looks good, next time do some ox tails please. Blessed
I loved watching this video. That's exactly how a curry should be cooked. Am a season cook too, started when I was 11/12yrs od age. I'm from India and my hubby from Jamaica. Cooking has always been in my blood. I love trying other people's cooking too
HEY Jenny thaks for watching and commenting
@@thejamaicancookingjourney Very Welcome any day!
Thank you for sharing your love. I love the way you teach. God bless you above and beyond. Much love!
Looks very delicious. I'm going to marinate my chicken tonight to cook tomorrow. Excellent looking recipe. You are a great cook! You got a new subcriber!!
This looks like a real nice way to make curry jamaican style. How long did it usually take for the chicken to absorb the flavors of the raw seasonings before you take them off? Do you marinate it in the refrigerator overnight? Thanks for so many great recipes.
no problem with marinating the chicken, that way the seasoning will wok into the chicken
If you have the time to marinate it overnight that's better. However with Jamaican natural seasoning, once you really rub it in you will get the flavour just as lovely :)
“Really gently , really nice...real slow and all of that,” hahaha, c’mon Momma Debbie!! ❤️
Such a great cook and good teacher. I’m a white person from New Orleans, so you can be white and love good food, too. South Louisiana has many awesome flavors and many different ethnic foods. Can’t find bad food here if you tried! Lol
Curry chicken is one of my favorite ..
seen Kathy
food look nice but I wanted to thank you for your beautiful energy. blessings new subscriber here
I came here cuz i was curious how to work potato into my chicken curry. I am glad I did, cuz I learned a thing about it. thanks.
Glad it was helpful!
It's such a great experience watching her , she's definitely a great cook !
Yes
Bwoy Sah you is a star an it nice fi si somebady else cook like mi, jus luv ur style ⭐️
ok nice to know that blessings
Excellent. Your very good
Thank you.
This woman is entertaining and she make that meal look delicious. Good job.
Miss Debbie...nice nice delicious looking curry chicken...the curry you use has a beautiful colour. Thank you for this recipe...you're a good teacher
Love your channel
thank you
This looks so good ma'am! I making tis meal for me Trinidad boyfriend!!!
I thoroughly enjoy your grace patience and culinary skills filled with love humour and sass..I love to cook and watching how you confidently explain your methods are a delight..I can almost smell the food your cooking🙌🏼🖤💚💛❤🙏🏼
Ms. Debbie you are the realest! Forever a supporter. Mom just made her dish like this last night! 💛❤️💚
Blessed love Cynthia appreciate the support
Like how you cook real food! Big up!
Nice looks delicious
thanks
The big oblong potatoes are called Russet or here in the US we call them Idaho potatoes since that state is famous for their potatoes. They would work well in this dish if you can find them in JA. They are good too if you are cooking on an open fire. Just wrap them in foil and put them in the coals to cook. I can always feel the secret ingredient in all your cooking Ms. Debbie and that's the one that comes from the heart. Nuff blessings to you and family.
@ Jay - me too - true Jamaican lady. True Jamaican cooking. Took me back to my own cooking!
Debs yuh new camera video quality look good
thanks am working on some lights for a better quality
Made it today and boy was it good
thanks for commenting so glad u did enjoy
I’m 22 and cooked this today because I wanted some curry chicken thank you !!!
Ms. Debbie, your videos are very engaging and informative. Manners and respect 🙌🏾
Thank you Cristal