Fried Chinese Vermicelli with Meat 春雨とひき肉の炒め 肉末粉丝

✿Fried Chinese Vermicelli with Meat 春雨とひき肉の炒め 肉末粉丝
↓↓↓Recipe↓↓↓
Total time 25mins　Servings 2
☞NGREDIENTS
●100g(0.2lb) chinese vermicelli
●50g(2oz) minced meat
●4 garlic clove,minced
●7 green onion
●2 slice ginger
●1/2 tablespoon sichuan pepper
●2 tablespoon soy sauce
●2 tablespoon super dark soy sauce
●1 teaspoon salt
●1 tablespoon chili paste
☞DIRECTIONS
1.Soak the chinese vermicelli in warm water for 10 minutes.
2.Cut the pork,ginger,garlic clove and green onion into shreds.
3.Coat a wok with peanut oil and heat until hot.add garlic,sichuan pepper and ginger.stir-fry for 30 seconds.
4.Pour in pork and add chili paste,stir-fry for 1 minute or or until pork turns white.add soy sauce and super dark soy sauce.
5.Add two cups of water,salt and vermicelli.
6.Cover and simmer for 2 minutes.then stir-fry for 30 seconds,add the green onion and stir-fry for 30 seconds again.

[@pmmrfan9892]

This has GOT TO BE THE EASIEST DIRECTIONS, On how to make fried Vermicelli! Thank you!

[@ernabellarobin4635]

Why are the comments so negative? I mean at least he/she put the ingredients and steps in the description. 🤷🏻‍♀ even without the "labeling" of ingredients in the video, you should've known what are they if you do cook at home. And at least there is a music as the background instead of just cutting, chopping and frying sound. Anyway, thank you for sharing the recipe. Just keep doing what you're doing 👍

[@princessjoy007]

Thank you for posting this I’m going to make this ASAP

[@sarahl9398]

Thank you. Looks so delicious 😋😍

[@decoratelps52]

Great recipe, thank you!

[@wildchef69]

Brilliant dinner sorted

[@christianxxx9393]

My friend never gave me his recipe but this has to be it🙂 thank you

[@flava3944]

Just made this for my family, empty plates and wok has just become a family favorite. Thank you for the recipe .👍

[@meridugar1318]

Thank you

[@realfresh8524]

Yummy

[@thenahid11]

Nice

[@randomacc3209]

Try to label the ingredients and amount of it

[@Syrelbraceromagdaraog]

amazing recipe thank you for sharing your video I'm done everything to your channel hopefully stay connected 💖💖💖

[@okiepita50t-town28]

No idea what ingredients you’re using much less the amounts.

[@janiselopez9793]

I wanna try this... No meat

[@evelynperida5671]

Crazy what that just guest what kind of ingredient.😆😆😆😆

[@chamcham123]

Looks like the food is being cut on the floor.

[@bunthanhong472]

dont recomend it just cause the soaking process for the noodles, simple but pretty sure gonna taste like mushy paste . but givr the raves to keep it simple i usally add fried baby shrimps