I only know there is Teowchew mee suah but never heard or see Teowchew noodle. Wonder where to buy it. I love to blanch the bean sprouts instead of frying them. You added it too early, no more crunchy. I often stir fry the soaked dried prawns to aroma then add in the meat. The aroma is different.
I only know there is Teowchew mee suah but never heard or see Teowchew noodle. Wonder where to buy it.
I love to blanch the bean sprouts instead of frying them. You added it too early, no more crunchy. I often stir fry the soaked dried prawns to aroma then add in the meat. The aroma is different.
What sorta noodles are they pls
it was mee teow.
请问这是潮州面线吗?
对!
🤤