Korean Corn Cheese | 콘치즈 |

This is a dish that we often eaten at camp, and many people were curious about it, so I tried re~making it at home.
The chewy texture of the corn and the savory and stretchy cheese make it a great food as a snack!~
The ingredients and method are really simple, so be sure to make it!
저희가 캠핑에 가면 자주 해 먹는 음식인데요, 궁굼해 하는 분들이 많아서, 만들어 보았어요. 옥수수의 톡톡 씹히는 식감과 고소하게 쭈욱 늘어나는 치즈가 매력적인, 간단한 간식으로 해 먹기 좋은 음식 입니다.!~
재료도 만드는 방법도 정말 간단하니까, 꼭 만들어 보세요!
Thanks for watching! Don’t forget to subscribe and click the “like” button if you like what you see! And leave us a comment about other foods you want to see. We have a ton of videos coming your way!
시청해 주셔서 감사합니다! 구독하시고 마음에 들면 "좋아요" 버튼을 누르는 것을 잊지 마세요! 그리고 보고 싶은 다른 음식을 댓글로 남겨주세요. 수많은 동영상이 여러분을 기다리고 있습니다!
Things you need!
MATERIAL:
cutting board 도마
knife 칼
fry pan 후라이팬
strainer 채반
cooking spoon 요리스푼
measuring cups & spoons 계량컵 & 스푼
FOOD:
1 can of corn (432g)
onion 40g
butter 1 tbsp
sugar 1/2 tbsp
mayonnaise 3 tbsp
Add your favorite cheese
I added Mexican cheese, mozzarella cheese, and Swiss cheddar cheese
parsley
옥수수캔 1개 (432g)
양파 40g
버터 1 tbsp
설탕 1/2 tbsp
마요네즈 3 tbsp
좋아하는 치즈를 취향껏 올려 주세요
저는 멕시칸치즈, 모짜렐라치즈, 스위스체다치즈를 올렸어요
파슬리
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Instagram: @nanthehousechef
#koreanfood #koreancorncheese #콘치즈

[@beatricequinonez6844]

Yummy! This recipe is easy to make yet sooooo delicious for sure ! Definitely going to make it ,I love corn and with cheese better ! Thanks for sharing your recipe Nan ! ❤️😋🙌🏽✨️

[@nanthehousechef]

Hope you enjoy 😉

[@Itsbebee]

Definitely making this soon! 🫶🏼

[@tinaetheridge4442]

Yummy gotta make this.

[@logansfaith]

Looks delicious! Can't wait to make this!

[@nanthehousechef]

Hope you enjoy 😉