10 Ways To Elevate Frozen Dumplings

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  • Опубліковано 22 січ 2025

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  • @swimz8583
    @swimz8583 Рік тому +5630

    FutureCanoe has genuinely become one of my favorites content creators and I've known him for like 3 weeks

  • @JasTavares
    @JasTavares Рік тому +2259

    This man has me in a chokehold with his videos. Does everyone remember when Bon Appetite came out and everyone loved watching all of the chefs, this man gives me that energy and that joy. I hope he succeeds in everything.

    • @MahsinurRahmanLava
      @MahsinurRahmanLava Рік тому +8

      how does this guy give the energy of Bon apetit? have you watched sorted?

    • @knightbot23
      @knightbot23 Рік тому +54

      Man i missed bon appetit before the whole drama thing

    • @JasTavares
      @JasTavares Рік тому +36

      @@MahsinurRahmanLava when it first began it had the excitement, that newness. Everyone who watched was like “yo this is it! This is the thing, the channel, to watch”

    • @TheYoutubeUser69
      @TheYoutubeUser69 Рік тому +9

      ​@@MahsinurRahmanLavasorted do so many shady ads and aligned with a propagandist of communist China😂😂 can't watch them anymore tbh

    • @MonkeyDLuffy-nj2px
      @MonkeyDLuffy-nj2px Рік тому

      i use youtube vanced, skips that shit automaticly@@TheUA-camUser69

  • @a_lethe_ion
    @a_lethe_ion Рік тому +145

    The voice makes me feel better about myself. People always tell me I drone so I learned to modulate my voice a lot so I'm not too boring to listen to.
    Him being successful makes me feel better

    • @PredictableEnigma
      @PredictableEnigma 2 місяці тому +5

      Just goes to show, that eventually everyone can find people that appreciate them just as they are. Sometimes we grow up with the wrong audience is all 😂

  • @__aru
    @__aru Рік тому +725

    my favourite thing about these videos is the almost perfect balance between great technical knowledge and goofy radioactivity (although there was none in this video!) it feels like when i'm in the kitchen with my brother or something haha
    all those dumplings look so good, keep it up futurecanoe!

    • @theowainwright7406
      @theowainwright7406 Рік тому +15

      I am lazy but like good food, futurecanoe has so many recipes I use every day

    • @psy__guy__9884
      @psy__guy__9884 Рік тому +21

      That bacon was green and yellow in places lol

    • @DeathMetalDerf
      @DeathMetalDerf 9 місяців тому

      I'm a legume

  • @Nova3482
    @Nova3482 Рік тому +384

    FutureCanoe discovering the joys of a true nonstick pan is adorable

  • @guyanomaly
    @guyanomaly Рік тому +140

    I love watching you succeed. Your channel hits the perfect note of that goofy, sometimes disappointing but with very high highs feeling of cooking for yourself as an adult for the first time.

  • @apoetnamedink.
    @apoetnamedink. Рік тому +82

    I haven’t really commented much on UA-cam since 2009 but I just want to say these videos are giving me such a newfound hope for cooking. In 2019 I started a journey of cooking one new meal a day and this channel is giving me the strength to continue!

  • @Vesper_Nox
    @Vesper_Nox Рік тому +90

    Quick tip, if you add a splash of vinegar to the water flour mixture for the "snowflake" it gives it a salt and vinegar chip like taste!

  • @priyankad6118
    @priyankad6118 Рік тому +347

    I think the Indian gravy-dumpling dish you talked about is called jhol momo. It's a Nepali delicacy. Love from India.

    • @dragon54igaming85
      @dragon54igaming85 4 місяці тому +1

      Bro was talking about malai kofta

    • @cashmoney395
      @cashmoney395 4 місяці тому +5

      ​@dragon54igaming85 jhol momo is very closer! Thanks for comment. Hope the day finds you well -Comment is India

  • @BlazeGal
    @BlazeGal Рік тому +54

    I could not help but rewind at 12:24 to hear that little "hee" again xD that was so cute!
    Great video I don't eat dumplings usually but this is definitely helpful if I ever decide to fry them or boil someday.

  • @way9883
    @way9883 Рік тому +30

    12:27 "I guess this dumpling episode, is a... wrap? *giggle*" LMAOOO nice pun

  • @tridentgreen3346
    @tridentgreen3346 Рік тому +445

    Okay but hear me out; boiled dumplings in the potato ramen from the ramen video is pretty solid. Trust me, I ate it last night and it was pretty solid. Peak food to prep my soul for finals week.
    Also man that kimchi bacon one looks good.

    • @adadaasamouh7519
      @adadaasamouh7519 Рік тому +6

      Source: trust me bro

    • @Gwaciee
      @Gwaciee Рік тому +1

      i’ve been eating boiled dumplings with ramen for three days straight

    • @39seoul
      @39seoul Рік тому +3

      good luck with finals my friend 🙏 u got this

    • @adam-vm3zj
      @adam-vm3zj Рік тому +6

      The food equivalent of the hug you need in those times. Good luck with your exams!

    • @bereal8253
      @bereal8253 Рік тому

      I trust him bro ​@@adadaasamouh7519

  • @6thonyGodtano
    @6thonyGodtano Рік тому +1484

    You're thinking of the Nepali / Indian dish, it's called a momo, literally just dumplings in indian sauces / spices. Pretty damn tasty!
    Edit: You guys are correct, it's primarily Tibetan and it's branched out from there! :D

    • @AutriBanerjee
      @AutriBanerjee Рік тому +27

      ya many 'creative" north indjans often make curries with them. pretty common to. find in delhi

    • @OurCumrade
      @OurCumrade Рік тому +1

      Yea I agree as an Indian.

    • @local8532
      @local8532 Рік тому +2

      I also agree due to them sounding knowledgeable but I’m not Indian. 😊 👍

    • @wantonaltruist
      @wantonaltruist Рік тому +42

      momos are a Tibetan dish. they became popular in India and Nepal due to Tibetan restaurants there.

    • @TheXCuber1
      @TheXCuber1 Рік тому

      👍 about to comment this

  • @sorryman105
    @sorryman105 Рік тому +67

    This is the video I needed. That water trick for the boiled dumplings is awesome. Please start all three, podcast if we can only have one.

  • @swaglord8938
    @swaglord8938 Рік тому +42

    "look at this beauty, kinda look like the sun"

  • @Lizzardthething
    @Lizzardthething Рік тому +7

    I don’t care what anyone says. This guy is better than half the professional cooks I’ve seen on the internet.

  • @BM03
    @BM03 Рік тому +54

    By the way you got me buying frozen dumplings. I've never done that, but your recipes always seem so easy to try it's too tempting.

  • @RealJMAC
    @RealJMAC Рік тому +81

    My dude, im becoming more and more impressed with your cooking knowledge and the balancing of flavors

  • @aameyakulkarni
    @aameyakulkarni Рік тому +34

    My favourite way to use frozen dumplings is while cooking any soup-based ramen (usually Shin Ramyun) I just throw 3-4 of them in during the last minute or two of cooking.
    Really elevates the experience by making you feel fuller (with the same cooking duration) and great dumpling soup at the end. 10/10 would recommend

    • @bereal8253
      @bereal8253 Рік тому

      Ohh didnt think of that. Sounds delicious.

  • @evankilgour7913
    @evankilgour7913 11 місяців тому +3

    Never has his videos made my mouth water more.

  • @TwoTailedCaperer
    @TwoTailedCaperer Рік тому +13

    10:13 I wasn't looking at the screen and when I heard Amberlynn's voice, I spun my head so fast I got whiplash LMFAO

  • @suive9
    @suive9 Рік тому +4

    Thank you honestly for showing how to wrap a back once it is open!
    I love how you can stir humor and knowledge with great presence without even showing your face 💚

  • @meganugget3348
    @meganugget3348 Рік тому +12

    The little happy dance after eating the cheese dumplings made all those years of radioactive chicken exposure worth it

  • @WKdReaMz
    @WKdReaMz 11 місяців тому +2

    the faint 'hehehe' in the wrap up in the end was semi-neurotic lol
    loved all your clips. keep up the good work ❤️❤️❤️

  • @Nstquack
    @Nstquack Рік тому +6

    I have noticed there are more emotions in his voice lately, have to appreciate the development 👍🏻

  • @GameOn0827
    @GameOn0827 Рік тому +18

    Literally bought my first pack of frozen dumplings for the first time in a decade about 5 hours before this video posted. Must have been fate.

  • @kubermehta
    @kubermehta Рік тому +15

    About 9:55, we have a dish called momos here in India, which is basically dumplings but smaller and usually different fillings, and we go crazy with the combinations for it, so I'm sure butter chicken momos exist somewhere, but it's not common, usual combos go chicken/ paneer (cottage cheese) varients of boiled/steamed/fried/deep fried ones, we have other sauces to pair with it too :)

    • @janhavitiwari8037
      @janhavitiwari8037 Рік тому

      I thought it resemble kofta a bit coz the stuffing of dumplings are pretty similar to kofta balls that's why

  • @shabnamsarup
    @shabnamsarup 10 місяців тому +2

    I don't remember laughing so much when watching a cooking video. Perfect pick me up at the end of a work day

  • @toichey
    @toichey Рік тому +11

    Hey I know he won't see this but he's posting quite often, I hope he isn't overworked or burnt out.

  • @moraolmdg12344
    @moraolmdg12344 Рік тому +7

    Ive been a sub since like 15k subs and suddenly you have 1.2 millions, it has been great watching this channel grow

  • @RT_Calaban
    @RT_Calaban Рік тому +8

    As a swiss person I love you and always get excited when you bring out the never ending raclette

  • @BosleyStarr
    @BosleyStarr Рік тому +19

    Great video. My go-to dipping sauce is 1TB soy sauce, 1TB rice wine vinegar, 1 tspn brown sugar, 1/2 tspn minced ginger with optional chilli and/or a few drops sesame oil.

    • @bootymanjesus672
      @bootymanjesus672 Рік тому +13

      my dumbass read that and thought 1 terabyte

    • @IdiotN4
      @IdiotN4 Рік тому +4

      @@bootymanjesus672 You mean you dont store sauce components in terabytes?

    • @tiarkrezar
      @tiarkrezar Рік тому +1

      @@bootymanjesus672 cause who the hell actualy writes tablespoons as TB?

    • @lucialovecraft
      @lucialovecraft Рік тому

      @@bootymanjesus672don’t worry I did as well lmao

    • @pyroryx
      @pyroryx Рік тому +2

      tuberculosis is a unit of measurement now? crazy

  • @fakenails
    @fakenails Рік тому +34

    4:16 For the curry dumplings, I suggest reducing the liquid down to same consistency as the actual Japanese curry. Then add hot dumplings to it. It might taste better that way. 😅
    12:28 Heard that little 'hehe' chuckle at the end. 😂

  • @rettichdergeile9361
    @rettichdergeile9361 Рік тому +28

    Bro you have to stop being so cute

  • @Dekomposed
    @Dekomposed Рік тому +7

    I found your channel one night while I couldn't sleep and it was hilarious so I patiently waited for my 13 year old son to wake up so we could rewatch it together. He already knew who you were and now we watch your videos together. We already cooked together but somehow it's even more fun now. Thank you!

  • @darknexis8
    @darknexis8 Рік тому +1

    Make whatever kind of channel you want big dog. I’ll be there to watch all of it and comment only once ever. You’re one of my favorite content creators

  • @adamsteenhoudt8905
    @adamsteenhoudt8905 Рік тому +3

    i'd love a podcast, gonna be the most relaxing thing to listen to

  • @Kristen70364
    @Kristen70364 Рік тому

    Every single time I hear, "First things first," all I can think is "I'm the realist". I cannot explain how satisfying it was for you to say that out loud. Thank you.

  • @jmbyall
    @jmbyall Рік тому +5

    i cant believe it, i actually learned something. thanks FutureCanoe, this is genuinely helpful

  • @daniels.450
    @daniels.450 Рік тому +1

    the day, youtube recommended your channel to me and i started watching your content, and then subscribed to your channel eventually, and then actually enjoying it, and then even getting to look forward to new videos of your channel.and the way that i genuinely enjoy your videos and how you made me laugh out loud... for real. laugh out... thats a talent, my boy. use your talent for your advantage. you are exactly in the universe and timeline you need to exist. thank you for your service, comrade!

  • @MathisMagrin-peterson
    @MathisMagrin-peterson Рік тому +20

    despite all the jokes about the radioactive food
    You're probably one of my favourite cooking channel because you dont show recipes that looks like a 5 star gourmet meals.
    When i make you're recipes, I'm happy with the result because the result looks like what you did...Radioactive

    • @MildExplosion
      @MildExplosion Рік тому +1

      Yup watching him is a good reminder of how carefully staged, styled and fake "normal" cooking content is, it's the food equivalent of seeing those candid-vs-photoshopped Instagram accounts that call out influencers

  • @Tora07-fm2hz
    @Tora07-fm2hz Рік тому +1

    I think you should make a podcast, and/or commentary.
    I really enjoy your voice (pause) it’s really relaxing, I feel like the talking in your videos really makes them entertaining.

  • @aiasky3534
    @aiasky3534 Рік тому +21

    4:26 Was that a moan-

  • @katywirz777
    @katywirz777 Рік тому +1

    Is it just me or are his videos leveling up recently? Like the new main character glass pot he got, new non stick pan?? Also: emotion!

  • @varunkodali6529
    @varunkodali6529 Рік тому +7

    I have a physics final tommorow, but FutureCanoe is FutureCanoe. Good job team.

  • @samdasummar501
    @samdasummar501 8 місяців тому +1

    FutureCanoe is just too good for the past week all i am watching is his videos he is goofy and genuine person keep up the content ❤❤

  • @ileikpotatoz1201
    @ileikpotatoz1201 Рік тому +42

    FutureCanoe never fails to cook up the most diabolical, radioactive, taste-bud-demolishing looking food on earth. 10/10 creator

  • @JoeTheSquidOfficial
    @JoeTheSquidOfficial Рік тому +1

    I like these style of videos. Much like the ramen video, it just elaborates on something easy to cook and makes it more enjoyable. I’m tired

  • @junoismad
    @junoismad Рік тому +3

    the kimchi one is just perfect, i have an opened pack of bacon, half a jar of kimchi and some frozen gyoza that ive made like a month ago. thank you

  • @asher3311
    @asher3311 Рік тому +2

    futurecanoe art channel would go hard honestly

  • @fushimegumi0
    @fushimegumi0 Рік тому +10

    9:25 you should start a cooking channel! I think you'll be pretty good at it

  • @nathanieldehahn6788
    @nathanieldehahn6788 Рік тому +2

    Bros food always looks so good

  • @anastasijasvincickaja5951
    @anastasijasvincickaja5951 Рік тому +4

    If you are cooking them on a skillet, fry the bottom pour in around half a cup of water and then close the lid, works great for me

  • @livefastpetkity
    @livefastpetkity Рік тому +1

    yay!!!! my favorite youtuber just uploaded!!!

  • @strangertvisme
    @strangertvisme Рік тому +2

    Thanks for being a light in this crappy dark world we love futurecanoe

  • @LethalAngellxo
    @LethalAngellxo Рік тому

    The gorl world reference @10:13.....I love this channel more and more every time there's a new vid

  • @taiiiz3969
    @taiiiz3969 Рік тому +10

    You should make a vegetable video where you try to make vegetable dishes you actually enjoy eating 10 times

  • @mmmrice
    @mmmrice Рік тому +2

    "Mixing colors kinda fun" ikr😭😭❤

  • @alabaikot4255
    @alabaikot4255 Рік тому +278

    Unfreeze them.

  • @reem_maz
    @reem_maz Рік тому +1

    I like these types of videos of yours.. you are so relatable and your judgment of the recipes you try are honest and that is so useful especially when you put your own input to suit your palate.. also I appreciate you giving thanks to the original videos that inspires you and linking them 👏

  • @LunaMail
    @LunaMail Рік тому +14

    Raclette finding its way to shine in every corner of the FutureCanoe culinary universe

  • @supriyajalan1914
    @supriyajalan1914 Місяць тому

    Yes! In India we have momos! They’re dumplings from Tibet and Nepal. We too have it covered in sauce sometimes so you’re absolutely right 😊

  • @DeathMetalDerf
    @DeathMetalDerf Рік тому +3

    The new bowl is actually pretty dope!

    • @Iris-lh7rf
      @Iris-lh7rf Рік тому +1

      the name of Allah, we invite you to worship Allah alone, so say: I bear witness that there is no god but Allah and I bear witness that Muhammad is the Messenger of Allah. These words make you a servant of Allah ........ ......... .........

    • @DeathMetalDerf
      @DeathMetalDerf 9 місяців тому

      @@Iris-lh7rfI love you very much. I hope you are well and having a great day.

  • @tinkerlin8235
    @tinkerlin8235 10 місяців тому +1

    As someone that frys every type of dumpling... you can absolutely fry the steamed dumplings

  • @Hugh_Jassle
    @Hugh_Jassle Рік тому +6

    Currently cooking the cheese one. Super inspirational.

  • @shivajoshi9068
    @shivajoshi9068 Рік тому +6

    9:50 yeah, hre we have our own twist on dumplings, called tandoori gravy momos

  • @darth124
    @darth124 Рік тому +2

    Great video man!

  • @shreyapper247
    @shreyapper247 Рік тому +5

    6:25 LMAOO WHAT WAS THAT FORRR 💀💀💀💀💀💀💀💀💀💀

  • @Amonra333
    @Amonra333 Рік тому +2

    cannot get enough of this guy videos

  • @arturfernandes101
    @arturfernandes101 Рік тому +6

    hey calm down mate you almost showed cooking skills in 10:37

  • @bepsi6204
    @bepsi6204 Рік тому

    I have been watching you for proabably over a year at this point, and I just love your channel man. Congrats on 1.2 million!

  • @KainYusanagi
    @KainYusanagi Рік тому +11

    Fun fact: Brussel Sprouts are in fact cabbage! So is broccoli and cauliflower.

  • @calinbrown517
    @calinbrown517 Рік тому +1

    I'm so happy I found your channel because you make my heart smile my soul laugh in the best way possible!!!
    Don't ever stop!!!
    SoOoOoOoO yeah 😏 XOXOXO from Florida CUTIEPATOOTIE 🤗 🙏 4 ✌️ AlWaYs

  • @kenanaknc5176
    @kenanaknc5176 Рік тому +3

    Great looking dumplings, I followed your ways of radioactive food but made rice and fried chicken with it, if I don't suffer it is a good result
    for curious people what I did is this :
    Rice: 2 bullion(chicken and meat), 2 cups of water, 1 cup of rice, some spices(use your preferred), let them simmer for 20min
    Chicken : Take a pan and add 2 to 3 tbsp of butter, after it is bubbly yeet the frozen fried chicken in and move them around time to time until some parts are black(just to make sure it is cooked well) add some spices during this, like garlic powder etc. and dont throw the butter away, it will be a sauce
    Final part, cut the chicken to bite sized pieces and throw it into the rice, add the spiced up butter, add some lemon juice for fresh taste, barbecue sauce if you are weird like me and mix them together. Then eat

  • @CornWithMozarella
    @CornWithMozarella 10 місяців тому

    Best UA-camr and my fav one Tysm for making good videos that I can watch when I’m bored

  • @fab8187
    @fab8187 Рік тому +8

    Hey Future Canoe . Yes there is a dish similar to this .
    It's quite recent and not traditionally Indian but Its known as Tandoori Momo
    Instead of Pork Filling the Filling is of Chicken or Paneer and its goes like
    You Deep Fry the dumpling till cooked
    Then you cover it with Tandoori Marinade
    Then you Grill it off until marinade /batter gets firm( 😅) and sticks to the Dumpling
    For More Info you can check the Tandoori Momo Recipie of Chef Ranveer Singh Brar for getting a more clear Idea of How its done(knitty gritties like time or temperatures and all)

  • @dd__beannoo2536
    @dd__beannoo2536 9 місяців тому

    idk if ill ever try any of these but the videos have such a crazy calming effect on me.

  • @nelly_sakunababymom1700
    @nelly_sakunababymom1700 Рік тому +6

    Nice job team🤓

  • @Metcoler
    @Metcoler Рік тому +1

    I would love to hear some podcasts with your chill voice.

  • @LightLottie
    @LightLottie Рік тому +11

    11:22 sir...

  • @yamaddie
    @yamaddie Рік тому

    prolly the one channel that gives me the most motivation to cook, and I have no idea why

  • @sylviasadiah2001
    @sylviasadiah2001 Рік тому +3

    First things first, I'm the realist, the rac dumpling looks fire ❤‍🔥

  • @bluebeka2458
    @bluebeka2458 Рік тому

    Idk why but the "Thank you" at the end sounds pretty cute to me always. Also, because this guy i started to get more confident with my cooking skills. Kinda started to like it. I love his jokes too.

  • @miffyyorii
    @miffyyorii Рік тому +3

    HELPPPP IVE NEVER HEARD HIM LAUGH 💀💀💀

  • @leandromafe
    @leandromafe Рік тому +2

    Your new bowl is beautiful

  • @sg-tu2qi
    @sg-tu2qi Рік тому +2

    this is the first future canoe video where i might actually make something he cooks

    • @Iris-lh7rf
      @Iris-lh7rf Рік тому

      the name of Allah, we invite you to worship Allah alone, so say: I bear witness that there is no god but Allah and I bear witness that Muhammad is the Messenger of Allah. These words make you a servant of Allah ........ ......... ....

  • @MicroMidas
    @MicroMidas Рік тому

    YES! Please make an art channel, AND a podcast! Pretty please!!! 🙏

  • @jontorres8992
    @jontorres8992 Рік тому +3

    Def need a video where he recreates food from movies/shows like ratatouille or that sandwich from adventure time

  • @BigChihuahuaman
    @BigChihuahuaman Рік тому

    I've been watching your content for just a little bit under a year and I want to let you know that you're my favorite UA-cam creator

  • @scytheria7
    @scytheria7 Рік тому +2

    “My favorite nut butter… tahini” I’m amazed there were no other jokes in there

  • @patrick.xiong1
    @patrick.xiong1 Рік тому +1

    I cannot explain how glad he posted today after I had a long horrible day 😮‍💨

  • @PWCDN
    @PWCDN Рік тому +2

    yo this is useful af. My dumps always look massacred

  • @str8cain
    @str8cain 6 місяців тому

    This is by far my favorite content creator hands down like 6:30🎉😊

  • @karandilsher
    @karandilsher Рік тому +5

    Butter chicken momos (momos are Tibetan dumplings) is quite a popular blasphemy that exists too but there are tons of recipes with a similar style of gravy and the main component, one could be Dum Aaloo from the state of Jammu & Kashmir and made with potatoes! :)

  • @jenelaina5665
    @jenelaina5665 Рік тому +1

    Holy shit the cold water trick is actually useful

  • @debasmitamalik1199
    @debasmitamalik1199 Рік тому +2

    The Italian take on pan fried dumplings that took you to India is actually a dish in Nepal. It is Jhol Momo.

  • @AnishTSP
    @AnishTSP Рік тому +1

    That "what is wrong with my bacon" sounded so genuine lmao. Man was actually worried

  • @Titi_princexx
    @Titi_princexx Рік тому +9

    Glad to see Mark again! It always pops up in my head when I accomplish a mediocre task 😂

  • @thevisionaryassassin4352
    @thevisionaryassassin4352 Рік тому

    That dumpling and egg dish looks like a game-changer.

  • @kamaldeepatkar3081
    @kamaldeepatkar3081 Рік тому +2

    7:07 If the pan is not distributing heat evenly you have to move/rotate the food to the other side and not rotate the pan on the stove!