Love charcuterie. Or Tapas in general. Fabulous if you're going out for an evening. If you're drinking a full meal is too much. But a light meal like that with fab ingredients is definitely the way to go.
Go to Borough market most of them from Europe are there as well as Neal's yard cheese store, drunken cheese stand from Italy is amazing infused with wines.
Can’t believe I’ve not seen this place when I love my meats and cheeses and I regularly have coffee across the road from where you sat! Try Lanark Blue cheese. It can sometimes blow your mind and is great. Absolutely agree with other comments, a glass of red wine, ideally a Barolo, and it’s perfect.
Red wine mate, that would elevate that board even more and just compliment it so much 🤤. Love that you’re showing all the different experiences Glasgow has to offer in terms of food. The west end is awesome too
Very interesting and insightful video. I'd be a regular customer there it's my kind of place. Hope they open more branches throughout UK Thanks for taking us along, subbed.
Haha I used to have 3 of those bottles filled with peppers in my kitchen lol Another great video …. You should head to Sheringham in Norfolk on the east coast, no riots and some of the best fresh crab you’ll ever eat!
You sire remind me of Robbie know. My favourite youtuber and hero. Little in common basically nothing alike but my mind is just at peace when I watch your content its insane carry on what you're doing. Genuinely helps and you're both such cool people and entertaining! Appreciate you 👌
Tapas wonderful fresh ingredients from Spain. I ate in that restaurant October 23 and the food was fantastic. Just eat with your fingers and enjoy. I used to live in Glasgow but now I live in Malaga and I eat food like this all the time every day. I eat a Mediterranean diet which is so good for you healthwise.
I’d call it a grazing platter. Certainly my go-to when I’m alone. I’m all for the cheese but it’s those huge olives making me want to get out of bed and head for the fridge. Once again I need to tell you to try Snowdonia Cheese Company’s Truffle Trove Cheddar. Elite.
See the yellow metal barrier going around the carpark that you walk through at 3:50, I saw Danny McAskill practice tricks jumping across that a few years ago. Look up Danny McAskill!!!! Turns bikes into art!
Charcoochie board 🤣🤣🤣 it will now be known as that! Aside, chorizo is pronounced choriTHo... the choritzo pn is Italian, the z is pn TH in Spain and Portugal lol
Katana, if your going to be heading to Newcastle before you leave the Uk the. The invitation to come and make some fudge with bay fudge is still their! I would honestly be so appreciative ❤
Are you guys visiting Edinburgh or just Glasgow? If you guys are visiting Edinburgh here is a few reccomendations from a local😅… Oink, Makars Mash Bar, Ting Thai caravan & the fish market at newhaven
While in glasgow. Should do a comparison on american and glasgpw all you can eat buffet. Try HOT WORLD CUISINE al you can eat. Place is massive. See value for koney, qaulity of food and the selection of food you get for your money
@@bailyboorocks.browne6390 Calm down man -- They said it wrong throughout this video It's not your spelling I'm picking up on it's the way they prnounced it makes other people pronounce it wrong. Spanish people think we're lazy or ignorant by saying it wrong
@annother3350 im sweet. & calm. Its a habit. I try not to bite, but it is what it is. Had it all my life. I went school, but spelling & gramer was never a strong point. 49 now & still have ago... 😝🤣 I write it how i think its spelt. ( i tend not to write much)...
The Charcuterie Board is usually accompanied by Red or White Wine in my house. You had everything required for a meat and cheese platter. I'm pleased you are enjoying my home city of Glasgow. The weather isn't warm , but the people are 😊
Watching you drive made me very nervous. If the police see you driving one-handed, waving your arms around you will get pulled over. You need to be in control of your steering wheel at all times! We are taught to put our hands at ten and three (imagine your wheel is a clock) though not everyone sticks to this, but having one hand loosely resting on the bottom of your wheel is definitely a no no. No doubt some people will argue this in the comments but they are really bad drivers! xxx
Don't be silly, I don't really know anyone who drives 2 & 10 except nervous drivers... I used to do my full make up in the car on my way to work, even roll cigarettes when I smoked 🥲 I mean I wouldn't now (that I'm older & more mature) but I never had an accident despite commuting over an hr in each direction... the police aren't pulling people for using hand gestures whilst talking.
@@KalaniandSav Aye, and he described you well, after hearing you pronounce Chorizo! If, you enjoy being sniggered at, and mocked by Spanish speakers, continue as before. If not, stop being a nob, and pronounce the "Ch" as in Scottish "loch", and the "z" as a "th". Takes a little practice. Choritho. Like I said, ask a Spanish speaker. I'm amazed people from a country with lots of Spanish speakers hasn't heard it said correctly. The English are mocked worldwide for their insistence on mispronouncing other languages, so perhaps, they exported that over the Atlantic too, along with our Irn Bru.
Genuinely love your content, you both have such a peaceful, respectful and friendly aura, big love 💜🙌
Love charcuterie. Or Tapas in general. Fabulous if you're going out for an evening. If you're drinking a full meal is too much. But a light meal like that with fab ingredients is definitely the way to go.
Charing a charcuterie board as a starter is the best! Always do that if that is an option at Italian or Spanish resturants.
Loving the you and Savanna vids
I just think that he should have a good mature Scottish cheddar on that board along with the Spanish cheese, we’re in Glasgow after all!
Not to be pedantic, but how can you have a Scottish cheddar?? Cheddar is from Cheddar and nowhere else...... its just Scottish mature cheese......
Sorry to be pedantic but Cheddar has no protected origin status so anywhere can produce a cheddar
lot better scottish cheeses than cheddar tho😊
@@steviehall7674sorry but where did you get that idea from?? theres no pod on cheddar😂
@@steve-vx3lx Which cheddar?! There are thousands of cheddars you nutcase
Great review you two! I think what Sav calls a girl plate is what we'd call a 'picky plate' - the best!!!
Go to Borough market most of them from Europe are there as well as Neal's yard cheese store, drunken cheese stand from Italy is amazing infused with wines.
I need to try that blue cheese, sounds amazing... really enjoyable review with you both, very informative and fun.
Can’t believe I’ve not seen this place when I love my meats and cheeses and I regularly have coffee across the road from where you sat! Try Lanark Blue cheese. It can sometimes blow your mind and is great. Absolutely agree with other comments, a glass of red wine, ideally a Barolo, and it’s perfect.
We love you both in the UK. But Sav is just adorable ❤ she'd definitely be in our girl gang ♥️
Red wine mate, that would elevate that board even more and just compliment it so much 🤤. Love that you’re showing all the different experiences Glasgow has to offer in terms of food. The west end is awesome too
This place is class been a few times!!
Very interesting and insightful video.
I'd be a regular customer there it's my kind of place.
Hope they open more branches throughout UK
Thanks for taking us along, subbed.
Haha I used to have 3 of those bottles filled with peppers in my kitchen lol Another great video …. You should head to Sheringham in Norfolk on the east coast, no riots and some of the best fresh crab you’ll ever eat!
You sire remind me of Robbie know. My favourite youtuber and hero. Little in common basically nothing alike but my mind is just at peace when I watch your content its insane carry on what you're doing. Genuinely helps and you're both such cool people and entertaining! Appreciate you 👌
I fully agree 👌
Great review. Picky bits are the best. I prefer the cold meats and breads more than the cheese. Savannahs a definite asset!!
Love this from you both, great couple.
That tomato bread is called tostada and the Spanish have for breakfast
Girl dinner is what we call picky bits. In the UK it is one of the most common things people have for lunch when they arevinbtheirbown.
Tapas wonderful fresh ingredients from Spain. I ate in that restaurant October 23 and the food was fantastic. Just eat with your fingers and enjoy. I used to live in Glasgow but now I live in Malaga and I eat food like this all the time every day. I eat a Mediterranean diet which is so good for you healthwise.
Need to try there looks amazing
That was a fair and honest review. It did seem like an awful amount of food to get through. Was 2 hours of parking enough?
I’d call it a grazing platter. Certainly my go-to when I’m alone.
I’m all for the cheese but it’s those huge olives making me want to get out of bed and head for the fridge.
Once again I need to tell you to try Snowdonia Cheese Company’s Truffle Trove Cheddar. Elite.
See the yellow metal barrier going around the carpark that you walk through at 3:50, I saw Danny McAskill practice tricks jumping across that a few years ago. Look up Danny McAskill!!!! Turns bikes into art!
Love the 'Quid' comment 👍
Not what you said yesterday! 😂 love the bants and the longer form with you both works well 👍
Charcoochie board 🤣🤣🤣 it will now be known as that!
Aside, chorizo is pronounced choriTHo... the choritzo pn is Italian, the z is pn TH in Spain and Portugal lol
Katana, if your going to be heading to Newcastle before you leave the Uk the. The invitation to come and make some fudge with bay fudge is still their! I would honestly be so appreciative ❤
Are you guys visiting Edinburgh or just Glasgow? If you guys are visiting Edinburgh here is a few reccomendations from a local😅… Oink, Makars Mash Bar, Ting Thai caravan & the fish market at newhaven
''Thats not what she was saying yesterday!!!'' - Kalani 2024 😂😂🤣
Awh picky food is the best!!!
you guys are great , Stevie Wishaw near Glasgow
Love how passionate the owner/chef (neil?) was about his food and he was a very good interview. Shame you cut half way through his 'bon appetite' lol
@17:25 When he took a big bite of the blue cheese 😂😂😂
If you love Highland Cows you need to drive through Pollock House Country Park, southside Glasgow
@@optic_scythesThis whole video is in Glasgow! Clown
Making my mouth water that looks delish 😊
Can't wait to see ❤
You have got to try mr chef in Uddingston just outside glasgow and try there Egyptian kebab it's world famous 👌
I love a bits & bobs dinner ❤
Need to try food in north Lanarkshire
Girl dinner = 'Picky bits" in the UK. A bit of lots of things you like 👍
Have you tryed blue cheese on a steak....
Have you tried Tizer ? Or are you just an Irn Bru boy?
If you ever come back, got to micks monster burgers, portsmouth. Burgers the size of your head
Much more balanced content with both of you.. but nothing wrong with 3 bite Kalani 😂
While in glasgow. Should do a comparison on american and glasgpw all you can eat buffet.
Try HOT WORLD CUISINE al you can eat.
Place is massive.
See value for koney, qaulity of food and the selection of food you get for your money
Have you tryed choritso in pasta.... or a choritso burger....
It's not Choritso -- It's pronounced Cho-reeth-o or Cho-rees-o
@annother3350 & i cant spell, so glad u taken the time to take the piss. Im dyslexic. yep probly spelt wrong.
@@bailyboorocks.browne6390 Calm down man -- They said it wrong throughout this video It's not your spelling I'm picking up on it's the way they prnounced it makes other people pronounce it wrong.
Spanish people think we're lazy or ignorant by saying it wrong
@annother3350 im sweet. & calm. Its a habit. I try not to bite, but it is what it is. Had it all my life. I went school, but spelling & gramer was never a strong point. 49 now & still have ago... 😝🤣 I write it how i think its spelt. ( i tend not to write much)...
That just looks like the best picky dinner. Yum
Lol 😆I want to jump into the kitchen and make myself Scottish white cheddar çranbŕrries and haggis on toast
Your wife is a lovely lady.
I've got a cheese craving now 😋
Not what you where sayijg yesterday 😂😂😂
UK gallon is bigger than a US gallon bro.
Would have that as a starter but would need to be smaller haha
This video made me go buy lots of cheese and dried meats, and I’m not sorry about it lol 😂
Girl dinner is 'picky bits'
The fuzzy pickle looks like a gherkin
The Charcuterie Board is usually accompanied by Red or White Wine in my house. You had everything required for a meat and cheese platter. I'm pleased you are enjoying my home city of Glasgow. The weather isn't warm , but the people are 😊
Looks banging
One day.
Jurgen Klopp has a new career .
I bet your suit case is full of food going home.lol.😂
Girl, dinner is picky bits in my house.
Seems your are enjoying you trips to Glasgow and definitely expelling the myth there is no good food in Scotland.
It’s pronounced choreetho ❤
That charcuterie meat board is expensive, £25 !
Now I need cheese...
Highland "COO".....)lol.....
£8 for 2 hours 😲 that expensive for patking
I wish you were correct. I’m paying over £10 in the city now for a couple of hours.
@@derekjamieson6986. £1.00 for 15 minutes minimum now parking in Glasgow
What you call a girl dinner I would call a picky plate..lots to pick from...!
Them mini pikles are mini gurkins....
Oh my god I'm so embarrassed. That should have come with cheese knives and forks. Shocking. Looked delicious otherwise.
Drop of rain... Can't have a bit, it's a liquid.
Watching you drive made me very nervous. If the police see you driving one-handed, waving your arms around you will get pulled over. You need to be in control of your steering wheel at all times! We are taught to put our hands at ten and three (imagine your wheel is a clock) though not everyone sticks to this, but having one hand loosely resting on the bottom of your wheel is definitely a no no. No doubt some people will argue this in the comments but they are really bad drivers! xxx
I’ve driven more miles in the past year than everyone except American truck drivers …. I’ll be aight
They don't care as long as your eyes are on the road and are driving safely
Don't be silly, I don't really know anyone who drives 2 & 10 except nervous drivers... I used to do my full make up in the car on my way to work, even roll cigarettes when I smoked 🥲 I mean I wouldn't now (that I'm older & more mature) but I never had an accident despite commuting over an hr in each direction... the police aren't pulling people for using hand gestures whilst talking.
🥱
Your only not allowed to drive and use your phone tf you smoking?
I suggest, you learn to pronounce Chorizo correctly. Ask a Spanish speaker.
@@thorfinnravenfeeder it’s pronounced ligma, I talked to a Spanish speaker
@@KalaniandSav Aye, and he described you well, after hearing you pronounce Chorizo!
If, you enjoy being sniggered at, and mocked by Spanish speakers, continue as before.
If not, stop being a nob, and pronounce the "Ch" as in Scottish "loch", and the "z" as a "th". Takes a little practice. Choritho.
Like I said, ask a Spanish speaker. I'm amazed people from a country with lots of Spanish speakers hasn't heard it said correctly.
The English are mocked worldwide for their insistence on mispronouncing other languages, so perhaps, they exported that over the Atlantic too, along with our Irn Bru.
@@thorfinnravenfeeder Cho-rees-o is also correct outside Madrid