Holi Special Spiced Almond Milk | Thandai Recipe

This festive spiced almond milk is refreshing and easy to prepare at home. Oh, and did we already mentioned that it's vegan?
If you are now curious how to make this Holi special recipe at home,
here's a list of the ingredients needed to make this Thandai:
1/4 cup or 35g - blanched almonds
1 tbsp or 10g - pistachios (optional)
2 tbsp or 18g - melon seeds
1.5 tbsp or 15g - white poppy seeds
1 tbsp - dried rose petals
1 tsp or 2g - fennel seeds
1 tsp or 2g - black peppercorns
4 pods - green cardamom
1 pinch - saffron strands
500 ml - almond milk
1/3 cup - sugar
1/2 cup - water for soaking
Written recipe and ingredients list here: www.indishious.com/en/recipes...
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00:00 Intro
00:34 Ingredients
02:02 Soak
02:50 Blend
03:41 Serve
Music: Jal - Edge of Water by Aakash Gandhi

[@indishious]

We hope you enjoyed the video and have a nice holi celebration. We would like to hear what you do specially on holi.

[@ChefCooks]

Found you on Reddit ... great video quality.. loved it.. Keep posting 👍🏼

[@indishious]

Thanks 😊 Hope you also enjoy our other videos

[@ajaysaharan6167]

We can use it in warm milk in winter also if some dates are included.
Is it right?

[@stevethea5250]

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