Ribeye Steak with Steak Fried Rice Recipe

Make no mi-steak! Tuturuan ko kayo kung pano padaliin ang pagluto niyo ng Ribeye - with matching fried rice pa! For sure, mapapa-"well done" ka when you try this #simpol RIBEYE STEAK WITH STEAK FRIED RICE recipe! Gawin mo na this holiday season!
Ingredients:
2 pcs - Ribeye steak (500g)
Coarse salt & Freshly cracked black pepper to taste
4 cloves - Garlic
3 tbsp - Butter
4 cups - Leftover rice
2 tbsp - Soy sauce
Side:
French beans
Cherry tomatoes
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#simpol #cheftatung #simpolcooking

[@dlwsblancaflor7078]

Chef, you're one of my go to channels talaga. very direct and generous ka sa techniques. we love your recipes! isa sa mga kokonting chefs na hindi toxic. thank you so much!

[@ChefTatung]

I'm so touch! So happy to hear that! Thank you very much! Glad you like it! Happy cooking! Enjoy!

[@jayadama1301]

Ribeye steak na may fried rice delicious talaga

[@Withjoyfulsenescence]

Wowowow 😍😍😍 nakakatakam po ito chef!!

[@kathsaluta9168]

Chef, request po rib eye with sauce naman po. With simple ingredients😊😊😊 thank youuu

[@ChefTatung]

Sure 😊 Noted yan! Thanks!

[@ChefTatung]

Please subscribe to this channel! Thanks!

[@waltdeang9718]

Wow ang sarap naman po nyan Chef Tatung 😋 nakakagutom po sa sarap

[@roddizon2242]

Fried steak in butter for 3 minutes and then place it in oven or air dryer for 15 minutes at 370 degree

[@MontrealMom76]

love it, chef!

[@ChefTatung]

Glad you enjoyed it!

[@greenbroccolistudios1275]

What a tasty name of that video :D

[@karylkong1218]

Sarap nya chef idol.merry xmas po chef💖

[@bhabestv26]

Wow yummy chef thanks 😍

[@ChefTatung]

Our pleasure! Thank you too. Enjoy cooking.

[@carlolozada3559]

Reminds me of Commander Robinson n Big Bert

[@Chujero]

Hi Chef, just wanted to suggest if you could also add the temps and timers you used in the vid?

[@lydiamantilla7964]

Wow yummy

[@ChefTatung]

Thank you 😋

[@kenditadeo]

😋😋😋

[@ChefVicCuisine]

Wow! New sub here! I recently made Steak Kabobs on my page too and *your dish looks amazing!* Hope to stay connected! 😁

[@leonardjosephalonzo8182]

tama ba chef, from freezer to chiller for 2 to 3days, then room temp until warm like body temp tapos pwede na lutuin?

[@gamilmariecristinaf.8259]

sana po chef may minutes po for medium rare...food tech student here po 😅

[@ChefTatung]

Sure 😊

[@marcchiong]

Chef ano po yung brand ng butter? Salted or unsalted?

[@kusinanimar2023]

Idol thanks for sharing dish 😋😋😋 so yummy mga menu mo full video watching from Bacolod.paki bisita Naman Po SI Mar sa kusina ♥️❤️❤️👈

[@totiegillego3865]

Laway rice and steak

[@sheryllim1321]

Ilan minutes po per side? Low, medium or high fire po?

[@97ryangabriel]

Hindi po ba hinuhugasan ng water after ma thaw?

[@jamesgangey8357]

Anong klaseng meat yan?. San pwede makabili

[@windfighter11]

Asian guga

[@Everydaykaen]

Nipis nung steak haha 😅

[@willduterte9507]

bay kusinero ka naman bakit ngayon hindi mo pa din malutoluto ang buntot ng baboy dapat alam mo yun lutuin di ba ano ba hindi mo ba alam gawin iyon.sana aminin mo na lang.

[@ChefTatung]

Oo nga noh. Thanks sa suggestion. Anu recipe

[@willduterte9507]

@@ChefTatung ya salamt napansin mo din ako eto pakuluan mo muna ang buntot sa asin then malambot na gawa ka ng sukatoyo onions as a sawsawan tikman mo ang lasa ng karne then duon mag explore ka na kung ano ang masasarap na luto ,gaya sinigang sa bayabas with dahon ng sili, or kare kare bahala ka na mag pasarap someday this dish be top of the line in your restaurant menu i didn't intend to open you try mo and good luck to you and to your business, Happy Holidays. add make it crispy the whole buntot and goes very good the beer drinkers.

[@sandern98]

hahahaha