純素中餐食譜｜Vegan Chinese Food Recipes 簡單美味的鹵素肉，只需5步就能做出 5 steps for simple and delicious braised “meat”

吃素之後我們認識了一款神奇的食材：大豆蛋白或花生的拉絲蛋白。
用它做出的鹵素肉，用法多樣，味道香噴噴，可以說是色香味俱全，超級誘人～
步驟其實也很簡單，看完之後你會不會覺得它應該在家中常備呢？
After becoming vegan, we got to know a magical ingredient: soy protein or peanut protein.
The braised vegan “meat” made with it can be used in various ways and tastes delicious.
It can be said that it is full of color, fragrance and super tempting~
The steps are actually very simple.
After reading this, do you think you should always have it at home?
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#Vegan #PureVegan #VeganTravel #DeliciousVeganfood #VeganRecipes #soyprotein #peanutprotein #protein
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食物与我们的关系是 平等与延续
The relationship between food and us is equality and continuity.