I love this drink to much I want make this drinks in abudhabi to I miss malaysian drinks and malaysian foods now I am good in making nasi goreng keep it up we like to see more about your recepie
hi ^^ i've just tried this 3 Layer Tea this morning. Usually i'll order the normal teh ais.. now i'm gonna change my favourite drink.. will try this later at home... thanks ^^
Oh dear.u know what? I was introduced by a friend in msia Teh C about a year ago.i thought I should give it a go.mine was purely tea with evaporated milk n I can't taste any sweetness in it at all.so after watching this I reckoned mine was without gula melaka.will try to ask for Teh C Peng next time round ...Thank u for sharing..cheers
I tried the grass jelly drink, at first taste Like medicine, straight from the can Now I know what can health benefit Try make cool drink love soy milk Thanks for recipes,, love lychee
Hi..i really liked this tea..how many does it make??&what would be the measures(sugar syrup,milk&tea) for 1glass...im new to ur channel&would like to try ur previous recipes as well.. Also if u could provide with the complete instructions for the recipe it'll be grt. help (specially when u r making it.i hope u understand).thanks
This is very helpful, thank you. I have a few questions. How many Lipton tea bags would you use for the black tea? I recently visited Malaysia, and grew very fond of mamak ice coffee. Is this the same way to make it, except replacing tea with coffee? Also, can you use brown sugar if you do not have any palm sugar?
How do you stop the palm sugar from becoming to hard on the bottom. It doesn't even stir. Everything gets stuck on the bottom and you get the taste of Palm sugar just plain tea and milk. How do you fix?
Hhmm..what about half full cream milk? Because I live here in Netherlands and I can't find in the supermarket evaporated milk, though they have here condensed milk.
In Germany, evaporated milk is known as kondensmilch. I am sure you can find something similar at the local supermarket. Else, make a visit to you an asian grocer near your home ^^
Just to share something with you. I bought some gula malaka (or do you spell it the other way) and kept it for some time in the kitchen cabinet. After one of the several heatwaves we usually get, the entire bag of was in liquid form. I poured into a plastic container and put it into the fridge and guess what, It never solidified.
I drink Teh C Peng everyday but ever seen or taste one like yours lol ..then I notice its teh c peng SPECIAL hahaha no wonder..i guess I need to make it myself coz they never use gula Melaka here.
in fact I just had thai tea ice yesterday..also 3 layers but I am still figuring out why the tea is extremely flowery..the restaurant refuse to tell me what tea they used lol.
My first try went terribly wrong..the sugar hardened..i missed that 1 instruction you told about letting the sugar cool down to room temperature..i'll try again next week.. :)
Uhh..means the syrup was too thick. Do consider that the ice will chill the syrup and it will harden the sugar a little. Good luck in your next round ya ^^
Grace, I have made Malaysian karipap a few times following a recipe from another channel and I checked your videos and seems that you have not made a video on that; honestly, I WOULD LOVE it if you would share your Malaysian karipap recipe :)
![Pecah Dah RAHSIA Nak Buat TEH TARIK Jadi Sedap Macam Restoran Mamak [ENGLISH subtitle]](http://i.ytimg.com/vi/OjqTcrPQmVU/mqdefault.jpg)
![Pecah Dah RAHSIA Nak Buat TEH TARIK Jadi Sedap Macam Restoran Mamak [ENGLISH subtitle]](/img/tr.png)
![Malaysian Curry Chicken | Kari Ayam [Nyonya Cooking]](/img/n.gif)
Have you tried the Teh C Peng Special in Kuching. It is the best. Love watching your videos, thanks for all the great recipes
I love this drink to much I want make this drinks in abudhabi to I miss malaysian drinks
and malaysian foods now I am good in making nasi goreng keep it up we like to see more about your recepie
laxman gurung Thank you!!
I LOVE palm sugar, I gotta try this!! Thank you for sharing!!
Welcome ^^ Can't wait to hear your feedback!
I have tried it, thanks for sharing on how to make 3layer TC peng ^^ .. this awesome!
so touching for an excellent video
I tried this and both me and fiance liked it a lot. Thanks for the recipe.
T Bolivar My pleasure!!
i have try this at home.....its so refreshing and delicious...tq.....nice dimple
Sarawak also got this drink.. tp, kdg2 gula Mlaka we all replace dgn wheat grass + honey. Then.. ada 'black pearl' juga.. should try..
Teh c peng originated from Kuching la bro. Of course lah Sarawak have
hi ^^ i've just tried this 3 Layer Tea this morning. Usually i'll order the normal teh ais.. now i'm gonna change my favourite drink.. will try this later at home... thanks ^^
that drink origin from my hometown..... are you from borneo??
this is my favorite drink! :)
oqs15 High5!
Oh dear.u know what? I was introduced by a friend in msia Teh C about a year ago.i thought I should give it a go.mine was purely tea with evaporated milk n I can't taste any sweetness in it at all.so after watching this I reckoned mine was without gula melaka.will try to ask for Teh C Peng next time round ...Thank u for sharing..cheers
Ask for Teh C Peng "Special" :) Maybe you just got the Teh=Tea, C=Evaporated Milk and Peng=Ice
Thanks for recipe.
I tried the grass jelly drink, at first taste
Like medicine, straight from the can
Now I know what can health benefit
Try make cool drink love soy milk
Thanks for recipes,, love lychee
Mana Awe :D The drinks are awesome! Make them all and enjoy!
I like this too... I always order this to my fave chinese resto in malaysia
Lovely drink right!
Im going to make this. Thanks
Thanks this really help me with my homework
Sedapnya!
Lireoec Memang sedap :P
This is Malaysian favourite drink. I usually have this at the mamak's restraunt
Yums!!
Hai, Grace can i replace gula melaka with brown sugar, thank u
Hi..i really liked this tea..how many does it make??&what would be the measures(sugar syrup,milk&tea) for 1glass...im new to ur channel&would like to try ur previous recipes as well.. Also if u could provide with the complete instructions for the recipe it'll be grt. help (specially when u r making it.i hope u understand).thanks
Hi, I tried making 3 layered tea as above. Unfortunately, the gula melaka harden after I'd put in the ice cubes. Was wondering why
It must be extremely sweet? Any substitute for such high sugar content drinks? Thanks
This is very helpful, thank you. I have a few questions. How many Lipton tea bags would you use for the black tea? I recently visited Malaysia, and grew very fond of mamak ice coffee. Is this the same way to make it, except replacing tea with coffee? Also, can you use brown sugar if you do not have any palm sugar?
Thank you kak
My fav drink.
I love tea C special❤️
Kuchings original 3 layer teh c peng uses gula apong.. I think it can only be found in Kuching..
Can you make this drink with golgi berries?
u should do more about Malaysian beverages!
what to do if i want to do the melted palm sugar day before?so i can use it instantly.
since you said it will harden. Please advise.love this drink,
you can put it in the fridge :)
nice video
hi kindly please upload how to make instant beaten coffee please thank you
Looks yummy!
It is :) Try it!
Wow. Delicious. :) Mouth water while watching this. :)
That means,you gotta make it soon. Hehe..
Nyonya Cooking (Malaysian Recipes) hehe.
Shouldn't the palm sugar syrup be thinner otherwise it won't dilute? Just asking..never tried making them yet..
True that, it could be thinner but not too thin else when you pour the milk in, it mixes :)
Where can I get the evaporated milk
How do you stop the palm sugar from becoming to hard on the bottom. It doesn't even stir. Everything gets stuck on the bottom and you get the taste of Palm sugar just plain tea and milk. How do you fix?
Jacob Watts It has to diluted well enough. If it's more watery, it should not get hard at the bottom.
Can you do more drink?
Steven Lee Okie dokie! :D
Hey Nyonya♡ what is the Brand of evaporated milk you use? NOT sure Im gonna find it here in Holland tho :'(
The brand is Nestle Carnation.
Hensy87 is right. You should be able to find it at the asian grocer ^^
yummmmy
What milk you using miss,,,,,,??? ;)
Hehehe, ,, sorry for the asking, anyway thanks!
She's using the evaporated milk. It is normally found in tin can.
aallpp55
Hi! Is it possible to use English tea as substitute to black tea (ceylon tea)?
Heyya, you can BUT it will not taste the same :(
Oh..that is the difference. I have another question, can I substitute full cream milk for evaporated milk? Thank you! ^_^
Hhmm..what about half full cream milk? Because I live here in Netherlands and I can't find in the supermarket evaporated milk, though they have here condensed milk.
In Germany, evaporated milk is known as kondensmilch. I am sure you can find something similar at the local supermarket. Else, make a visit to you an asian grocer near your home ^^
Finally, I found thee!
Just to share something with you. I bought some gula malaka (or do you spell it the other way) and kept it for some time in the kitchen cabinet. After one of the several heatwaves we usually get, the entire bag of was in liquid form. I poured into a plastic container and put it into the fridge and guess what, It never solidified.
Wow........interesting. How did you manage to use it then?
actually didn't use it in the end. I don't like the viscocity (a tad too watery) and it was unused for way too long, so I just threw it away.
Ugh....weird. I wouldn't consume it too, so good choice!
my wife love this so much :)
Music name at the outro? :D
Thanks so much! 💚 🍪
Pls make macaroni and cheese
Is "Teh C Peng" how local Penang people order it?
Alq I guess so, that is what I call it in Penang :)
Nyonya Cooking (Malaysian Recipes) Are you from Penang? I love Penang food!
No.. :P
Apa macam... i like your channel so much
Fr Manila Philippines.
machee_7116@gmail.com gwrs11 Thanks for the support!
love it!
I drink Teh C Peng everyday but ever seen or taste one like yours lol ..then I notice its teh c peng SPECIAL hahaha no wonder..i guess I need to make it myself coz they never use gula Melaka here.
in fact I just had thai tea ice yesterday..also 3 layers but I am still figuring out why the tea is extremely flowery..the restaurant refuse to tell me what tea they used lol.
Yeaaaa....it's special! Ask them if they offer Teh C Peng Special, maybe they do!
Michael Corbin Thai tea? Thai tea has a various combination of ingredients in it. It's one of it's kind ^^
yeah I know..I been to Bangkok and Phuket many times but this one is very different..I probably will pester the boss lady for the brand of tea lol.
Ahhh.....you should but if it's a restaurant's secret, it's gonna be tough :P
My first try went terribly wrong..the sugar hardened..i missed that 1 instruction you told about letting the sugar cool down to room temperature..i'll try again next week.. :)
Uhh..means the syrup was too thick. Do consider that the ice will chill the syrup and it will harden the sugar a little. Good luck in your next round ya ^^
Looks like Thai iced tea...close cousin? Looks good I will try it if I can find Palm sugar!
Close...but tastes different! ^^
Thai people call ice tea as "Cha Yen" taste different. Teh c Beng is much more better if you can get good gula melaka and tea leaves .
I like both actually. Thai tea is more "flowery" imo and has a very special taste by itself. ^^
Dont we have to strain the Gula Melaka?
Hmmm...there weren't any lumps...so.....it's all good ^^
yummy!!
Grace, I have made Malaysian karipap a few times following a recipe from another channel and I checked your videos and seems that you have not made a video on that; honestly, I WOULD LOVE it if you would share your Malaysian karipap recipe :)
Agreed! Karipap pleaseeee :D
longdoydoy That's true :) I will work on it as soon as possible!
exact measurement pls.. i rrly what to do this recipe. thanks :*
Here you go www.nyonyacooking.com/recipes/three-layer-tea~r14g_wowf5-m :)
@@nyonyacooking Thank you very much! All the love form Philippine. :)
whoa!didnt know u hv this recipe.tried it in malaysia and it tasted really good (y)
Tea with Black sugar sounds weird to me ..
Does it go well ?
Le Sean Definitely!! It is my favourite!
I just bought gula jawa is it the same as gula melaka?
yes, they are the same :) gula jawa is the indonesian version.
Xueh Qi Lee thanks:) but still same taste, flavor etc.?
it should be the same taste since they just go by different names in different countries :)
Xueh Qi Lee is right :)
Nyonya Cooking (Malaysian Recipes) it turned out very delicious haha
So it's a 'TICK' syrup and 'TICK' Tea?
Yea....it's pretty TICK else you'd be CROSS cause it would be pretty diluted. Haha..
What os gulamalaka
Iam from India
I’ve alway thought the C stands for campur 😂
i love u
2nd attempt berjaya :)
***** YAY!
You look like you had just wake up :p >
Woah! we got a racism right here.
sam sik nai cha
TEH C C (HAHAHA SISSY)... IS DODOS' FAMOUS BIG BEN CONG IN 80$ WAHAHHAHAHAHA
TEH C IS INDODO'S FAMOUS BIG BEN MET AH CONG SO TO BE XI.XI BENCONG IN 80$ & 90$ WAHAHHAHAHAHAHAHAHAHAHA
so touching for an excellent video
Shouldn't the palm sugar syrup be thinner otherwise it won't dilute? Just asking..never tried making them yet..
yummmmmy
Slurrrppss!
You look like you had just wake up :p >
Hahaha....maybe I was just tired :P
so touching for an excellent video
That's really sweet of you. If you want more recipes, come visit us at nyonyacooking.com. New recipes are exclusively there now ;) - Admin