鑊氣十足【星洲炒米】大比拼 邊個炒法你更鐘意？Wok Gas Sing Chau Fried Noodles .Which stir-fry method do you like better?

#AsiaPlay
#鑊氣小炒
#hongkongfoodie

[@user-jm1tw7pt4y]

🎉好耐冇食過星洲炒米正👏🏻👍非常吸引師傅好嘢👏🏻👍🙏

[@gilbertopio5985]

🇧🇷🇧🇷🇧🇷 tamo junto gostei top demais 😃

[@anthonyjohnson2172]

几简单，在家也能做到，吾洗出去吃，燒热个锅，最重要系多油炒

[@acer323ben]

第一碟好啲😂

[@terryleung2567]

最尾果個慘不忍賭

[@kacheongwong9958]

以前我做午飯市，一個鍾要炒45至5O碟最基本啦，當然有人執碼，講明吾喺全部星米呀！🥸

[@user-qz8hf3zi8f]

the third

[@waikitlam5650]

6:43
請我，都唔食😅

[@alexlau6980]

其實呢位師兄，識唔織架？

[@amigowong5577]

最尾果個斷最。又吾夠食。程序錯都算

[@MrForevermarlboro]

最尾果碟垃圾

[@taotaoye5691]

又濕又短又碎，不知所謂。炒嘅方法都唔啱就唔好出黎表演啦師傅