US vs Japan McDonald's | Food Wars | Food Insider
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- Опубліковано 16 жов 2021
- From calorie count to portion sizes, we wanted to find out all the differences between McDonald's in the US and Japan. This is Food Wars.
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US vs Japan McDonald's | Food Wars | Food Insider
I Love Teriyaki McBurger
I Love George 😳
Hello George
こんにちはジョージ (I don't if the grammar is right, because I only just started learning Japanese)
Proud of you George!
@Kamala Kanta Narzary You don't???
McDonald's should have a poll for each restaurant every couple months to import menu items from around the world, it would be very refreshing.
that'd be sick but probably costs a lot of money
That would be great, probably would only be in cities only though
@@leonardodearaujo8243 itd make a lot too
Didn’t they have a burger from Spain a few years ago?
@@snausages43 Correct, and not just from Spain. I remember back in 2019, there was an event wherein McDonald's brought in some of their menu items from around the world, including a couple of burgers from Australia and Spain, and a McFlurry from outside the U.S. (I don't remember where from, sorry guys). I remember trying one of the two burgers and thinking it was such a pity that these items weren't there to stay, because it was pretty good. I also live in San Jose, which is a major California city, in the San Francisco Bay Area, so it would make sense that the promotion would be there, in addition to other densely-populated cities.
Okay, lets take a moment to appreciate Japanese McDonald's packaging design, so cute!
Nice
I'm pretty sure it's the original packaging design the restaurant used when they first became a franchise.
@@eddmario yes your right
@@eddmario yea since I watched "the founder" movie reveled brief history of Mcd before they used the current golden arch logo which is that burger man looking mascot, I guess Japan appreciate the classic feel they decide to use the old design of the packaging
Plus they laid it out cute. We just opened everything and plopped it down. Ha
3:17の「いただきま！」好き
いただきま！（迫真）
ドリンクのサイズ、アメリカのSが日本のMより多いのすごいな...
As a Canadian, I laughed so hard when they called syrup Canadian Salsa
Same here! Except, there is NO chance McDonalds sells/serves REAL maple syrup lmaoooo IT'S SUGAR WATER and some added chemicals. I'll still eat it tho :):)
My favorite bit of miscommunication is someone online posting about their friend calling cowboys "american horse pirates"
I’m not even Canadian and that was the funniest part for me 😂😂
@@username172 they have canadian horse pirates in Alberta somewhere there lol
Same I'm Canadian and it's funny seeing someone called it that
Also, who thinks they should send me to Tokyo to try the exclusives irl? That’d be a good series, right???
That’d be great!
Yes
I definitely agree it would be good. I actually would like too see the US, UK & Japan branches work together on a food wars episode or really any series you decide to do and get completely different perspective (one American, one European & one Asian perspective)
Hey 👋 joe.
I'd pay to watch that video
3ヶ月くらいマック食べてないうえにこんな時間にこの動画見ちゃったからマジでお腹空いた いま夜の2時
蚊入ってんの大問題でわろた
I've heard the quality of the food is much better at Japanese McDonalds. Also heard they're seasoned differently also
I think EVERY fast food place is just BETTER outside america, speaking as an australian
@@sarafontanini7051 yea I guess especially in asia
@@sarafontanini7051 have you ever been to an American fast food place tho
As brazilian Burger King is much better here, in 2019 in halloween if you pass the drive thru riding a broom you get a free burger hahaha
@@dylana9056 It’s well known that Taco Bell, KFC, McDonald’s, and Burger King are worse in the US than outside (cause the fast food chains actually need to improve their product and experience to compete against the locals every time they expand). The only real exemption is probably the Nordic countries and Greenland and Iceland (cause they’re just so dang expensive).
I've only known George for 22 minutes, but he's too precious.
I would die for George tbh
ikr
@@harrykersh oh gosh the cringe is unbearable
@@wokk9543 haha what does cringe actually mean?
he has his own YT channel, George Japan... he's quite a good singer too... 😉
日本のマクドナルドでマネージャーをしていましたが、日本の商品は品質が良く、日本人の舌に合ってとても美味しいです。
それから、過去に日本もクオーターバーガーを販売していて、アメリカのサイズより少し小さいですがとても美味しかったです。
Lサイズが1L……
叔母に海外に行ったらLサイズは絶対頼むなって言われた理由が分かったww
いいなー！アメリカ行ってみたい！！
アメリカンサイズってやつだな。
日本基準でサイズ選ぶと大変になるんだよな。ピザで後悔したことある。
L下さい！っていったら大丈夫？飲める？って聞かれた(笑)
@@user-zn1gb5ih7x 俺のあそこがアメリカンサイズだよ
別にジュース1リットルくらいなら普通に飲めるけどな
20年ぐらい前だとMサイズがほとんど1L(946ml)で、Lサイズが1300mlだった時代があったりする
これでも昔と比べたら如何にもアメリカンなサイズではなくなっているのだ
Japan: We have a juice with over 20 or 30 vegetables in it, a Japanese tea made from only healthy ingredients, a traditional Chinese tea that has a lot of health benefits, a salad as a side dish, edamame and corn and some yogurt
America: Yeah, so we have a fruit flavoured smoothie
They add sugar so…
McDonalds was invented by USA
@@friezasoicy8406
Its funny how he thinks those smoothies are healthy
@@maltem9675 wym
Welcome to the Food Wars family George, you crushed it! Can’t wait to see the rest of the series. And don’t worry guys, I’m not gone forever 🙏
POGG
:)
Thank you Harry! Can’t wait🤩
Wating for Joe to comment now
Joe is Coming to comment here
I lived in Japan for a year, here's what I want to add: the names of the chicken sandwiches in Japan are so good that they should be adopted by Mcdonalds worldwide. These are Spachiki (spicy chicken) and Chikichi (chicken cheese). Try to say these words out loud, they are simply fun.
Only a year?
@@f8widescat392 you know that philosophy thing where you can't step into the same river twice? Things in Japan are like that. The only condiments that are a permanent fixture on the menu are ketchup and mustard, all other condiments just changes every two weeks or so whether they're good or bad (same as with the Kit Kats and many other products in Japan, you just can't get too attached.) Because Japan is always changing like that, a year seems like you've just seen one cycle of something much bigger.
ナゲット40個はちょっと羨ましいかも😂
海外に行くことがあったらその国限定のを食べてみたいな…
The way he dispenses the Japanese sauces one handed is incredible
The packaging is designed that way.
@@endingxtheme are all sauce packages in Japan like this?
Seems a brilliant design as sachets in UK/USA are hard to get all the sauce out and sometimes the packets won’t rip etc
@@reece42069 Yeah, not sure why they can't make them that way here. It looks so convenient and aren't we all about making our food faster?
@@BeeWhistler Japan just seems to be 5/10 years ahead of most other countries hopefully we’ll get these and many other things they’ve created soon
lol, japanese people just REALLY dont like messy fingers. probably why they got those packages.
I was in the US Navy. Was stationed in Guam and my ship spent a lot of time in Japan between 1997-99. I love the teriyaki burger and Fanta Melon. Really wish the US McDonalds would add them to the menu.
動画を見てとても面白かったです。マクドナルドが大好きなのでアメリカに行った時に色々と食べてみたくなりました❤
It’s feels strange without Harry and joe but Welcome George hope you’re excited THE RIDE NEVER ENDS
I've only seen George for like 22 minutes, and I'm already in love. Can't wait to see more of him. Can we do a UK vs. Japan vs. US??
he has a youtube channel and he’s hilarious
I hope they do more of this and at the end a big showdown between all of those
Awesome idea tbh
UK vs Japan vs US was the first thing I thought! That would be amazing though
No........
I never knew that is how you break and squeeze sauce - I have learned something new today! Thanks mate!
It's hard to compare Japan's menu to other countries' because they always have "seasonal" limited menu items that's rotated every 2-3 months.
And we did use to have quarter pounders here, they removed them from the menu and replaced them with a different, smaller "high end" type burger, the name of which is slipping my mind at the moment. That type of burger also ended up being removed some time later. They seem to mostly focus on low price items now, and they also have a thing where you can double the number of patties on any burger for 100 yen for people who want something bigger.
My personal Japan-exclusive favourite is the egg cheese, but I order it without pickles and ketchup and add my own Sriracha mayonnaise.
Can I double the patty on any burger?🤔
I'd like to try it on a Big Mac
@@pdtatmhmgYou can also double the Big Mac. By Japanese
There were Gran Clubhouse, Gran Bacon Cheese, and Gran teriyaki(soon removed) from April.2017 to April.2021. And now we have Samurai burgers named after those’ Syouyu-based sauce
ダブルチーズバーガーのパティ２倍は至福
Japanese sauces need to be a world wide thing, that looks so much easier than squeezing 😂
we have those kind of packets in australia but not at maccas. school canteens sell them with sausage rolls and meat pies you can buy for lunch
@@tesspoloni1202 lol are maccas mcDonald slang for Australians? That's funny
@@rabbitazteca23 yes it is!
fr
@@rabbitazteca23 highly efficient
While I miss Harry, George is clearly amazing and we must protect him at all costs! Welcome George! :) I’m looking forward to the new season!
I agre... but harry is even better
@@secretsymphonies7733agreed
I love the UK and miss it loads so not seeing Harry was a bit sad but I'm sure Joe won't mind sharing his spotlight right? Welcome George.
@Zay Break what if he Doesn't come , btw it's a long series so ya
Japan has anywhere from 1-3 special burgers on their menu at a time. Some are absolutely delicious, others kinda weird. Not a huge fan of the teriyaki stuff but their Ebi- shrimp burger is addicting- they just had a garlic shrimp variation this last month. Had a limited time menu item this morning- the cheese locomoco muffin (mcmuffin) and i think it beats out the Mega mentioned in this video as the best breakfast sandwich. Mcdonalds is currently much cheaper than when this video was made as the yen has fallen. I. Can get a meal for about $5. Overall, the quality is very good at mcdonalds japan, far surpassing quality in the states. However, no free refills and you have to ask for small dipping packets of ketchup.
ジョージさんの発音めっちゃ聞き取りやすい
Need mcfloat and waffle cones
Mcfloats are disgusting. It’s literally ice cream in liquid. Imo, the texture and flavour just doesn’t work
I used to be subbed to you when i played siege, didnt expect to see you here
@arbaaz alam imo, they are disgusting. The watery texture of the drink and softness of the ice cream just doesn’t work for me.
But sofa floats are an American classic.
We used to get them in the UK too.
One thing I learned watching Food Wars is that there is no escape from that one mouse/rat dancing gif wherever you go. Thanks, Harry!
🐀🐀🐀
@@JoeAvella AHHHHHHH ITS YOUU HELOOOO
They need to get the most out of their investment ya know?
David the superior
sall david
1:19 かわいい😂💕
アメリカのマクドナルドも行ってみたい
one of my favorite things to have for dessert is dropping a scoop of vanilla ice cream in either fanta orange or root beer. floats do well in the us, at least in the northeast. unsure why mcdonald’s didn’t cash in on this.
Would've been funny in the ice cream segment if Joe had said, "in the U.S. we have... wait. Our ice machines are broken." Lol
"...Yes, ALL of them. No, we're not exaggerating."
As someone who's eaten McDonald's in about half a dozen different countries, I can say that American McDonald's is easily the worst I've had. By a lot. The quality of the ingredients just seems so much lower, and yet it's somehow more expensive.
McDonald's in the UK and Germany actually tastes like real food. McDonald's in the US tastes like chemical warfare.
did u try canada?
french mc donald is underwhelming
I'm also very surprised that America und Japan has both These plastic straws. In Germany we have paper straws and i hate Them 😂
@@1love1justin1bieber1 We have those in Czechia too. They get deformed after just one sip. Literally unusable.
@@1love1justin1bieber1 why not just stop using straws, sipping is better
I really love Mc soft twist. When I was traveling to America for several years, I was shocked to find that no matter which store I went to, I was told that they couldn't provide the products because the machines were broken. My beloved birthplace of McDonald's, please keep the soft twist machine from breaking...
In Hawaii we don't have any of those items except for the terri burger but ours comes with the sauce on it & is only around for limited times during the year (like the McRib). I wish we had that Loco Moco burger. It looks so good!
When I was in Japan I got McDonalds delivered to our Air BnB and I requested a happy meal. The cute girl who delivered brought a boys AND a girls happy mean so I could choose which one I needed. It was super thoughtful. Love Japan.
George is instantly likeable. So glad he'll be on this season.
I've been to the UK and Japan and I've seen their McDonalds... now I hate myself for missing on a golden opportunity
朝マックはソーセージエッグマフィン、期間限定はグラコロ、通常時はチキンフィレオ。もう決まっているのだ☝️
ところでマックで虫入ってたことないし聞いたこともない😂今度から蓋開けて中確認してから飲むことにします！
I feel like the other countries are like "Yes, we aren't as fat as America!" And Joe is just like " We better have bigger portions or it's bringing shame to all Americans."
😂👌
I'm Singaporean I'd rather have American sized meals rather than puny Asian meals
I'm a Filipino but I found tons of fellow Filipino that can be fat as Americans
McDonald's are the worst food in the world.they made from ground noses,eyes,arms and more.
US medium fries are less than the medium fries in japan.
This show is the reason why I started ordering small everything in the US
Small is always the worst deal one can get. Get a large and split it between two meals.
@ Emmanuel lol🤣🤣
Us large is cheap, always get large. Anywhere else i get the small/medium
Lol!
@@basharkano9658 yea but I can’t top myself from eating all the fries or drinking all the soda since I buy while driving home. I Don’t want the calories
I actually like the sausage biscuit with egg. McDonald's hashbrowns are also a guilty pleasure. I do find that McDonalds for breakfast doesn't leave me feeling very good. I also don't feel like "dry" does American biscuits justice in general. Dry on the outside, fluffy on the inside, tangy buttermilk flavor, and they lend themselves to a lot of other flavors. They can't be too soft and fluffy, cause they're made to go with gravy, butter, and very rich meats like sausage and fried chicken.
First time watching this videos. This is great!
As someone that's visited Japan and tried a teriyaki burger, I can say that it should be illegal to not try one if anyone's ever there. They will change your life!
Or you can order from mcdonalds and add teriyaki sauce later at home
@@n0xx42 technically true, but they wouldn't be NEARLY as good as an authentic teriyaki burger
That is how I feel about Korean Taco Bell. They used bulgogi ground beef instead of our normal stuff!
@@Citsatpans ...Well my life has been changed for the better because I'm using bulgogi ground beef to make tacos now.
George is a fantastic addition to the series, we finally have a country that can stand up with the USA for it's exclusives!
They kinda owned us on that. I was surprised he's here. George has some good informational content on YT.
I recommend going to McDonald's in Japan at night.
At night, you can double the patty for an extra 100 yen.
Now it is only $0.7 because of the weak yen.
If you get a Double Cheeseburger or a Big Mac, you get 4 patties.
Wow!🎉
Also, I prefer the Teriyaki Chicken Burger to the Teriyaki Burger.
This burger also has double patty at night.
Samurai Mac is not included because it has a different patty, but it is definitely tastier than the regular patty, so of course I recommend that as well.
Give it a try.😉
Funny to see a Teriakyi burger. I can't have tomatoes due to GERD and other issues, so I tried to find a replacement to sauce my burgers with.
I tried Teriyaki on my homemade hamburger, and it was a great alternative. Funny enough, Japan's Mcdonalds does the same thing, lool.
My at home one was fantastic, so I have no doubt they love it :)
George is such a good host! I can't wait to see more of this season! Also the "Canadian Salsa" pointing toward the maple syrup cracked me up waaay more than necessary
USA VS Japan. George is adorable and funny. Also, that sauce packaging from Japan. Very efficient and practical. I'm lovin' it..
those waffle cones though
In Portugal we once had the McBifana, because bifana is one of our classic snacks (basically a bread with steak and garlic). And we have soup as well
m&mが入ってるマックフルーリーって昔あったよね。美味しかったから復活してほしい
There were m&m's McFlurry before in JP.
Japan packaging is so cute!💝
Like you so cute🥺
or a compliment
@@narratormeme9145 You tried, respect.
@@kingveggie6729 thank you comrade
Omggg I’m subscribed to you ✨🧚♀️
Welcome, George! Japan's McDonald's food looks good! So much more variety and unique flavors :)
Usually floats make me feel sick, but the coffee mcfloat looks like something I need to do at home.
You guys made me want to eat Macdonald’s!!
We can’t eat Mexican cuisines in Macdonald of Japanese. So I’m a little envious about that.
When I lived in Japan about 17 years ago, MacDonald's had a burger called the McGrand. It had a creamy Dijon mustard sauce and a thick beef patty along with lettuce, tomatoes, and so on. It was so good that I still think about it occasionally. I was really disappointed when I moved back to Canada and it wasn't on the menu here.
“I still think about it occasionally” 😂😭
he was all like, this is healthy though, may have missed the sarcasm but i was like NO because its full of sugars xD
Do they sell wine at the Canadian McDonads?
@@josephtorres3229 Why do you want wine with a burger…
We have it here in Qatar too!! But it’s called a grand chicken
The Japanese mcdos packaging is pretty awesome. From the sauce packets to the shaked chicken bag, pretty ingenious. Also, anyone know why they have so many pork burgers vs beef burgers?
Not sure, but my guess would be that it's because of Hambagu, the Japanese version of a Hamburg Steak which is the origin of the Hamburger, which is incredibly popular in Japan and is primarily made with pork.
Bc pork is more delicious.
I believe it's because beef is way more expensive in their country than in the US 🤔😅
Hi, I'm in Japan. We have the basics like Big Mac and double cheeseburger etc with beef, but 100% beef is more rare, more expensive as well. A lot of the ground meat in supermarkets is mixed beef/pork. Pork is more popular and readily available, as well as cheaper. Also often mixes better with some of the japanese flavors like the teriyaki sauce on the burger etc.
bc they dont support Islam and aren't forced to
We have got 2 versions of QP in Sweden , regular and dubbel..
I always choose between the QP and the dubbel cheese 😊
We have M&M's McFlurry in Brazil too! I love it.
We also have Quarter Pounder here.
The Japanese food in this season will crush the American foods
BRING IT
Nah if they're comparing things from Fast food industry.
Agree
Yeah this season is gonna bite US in the tail feather
Yes they will, the UK is too health conscious. So Japan and the US is more interesting
This really cheered me up. My Grandma (who was Japanese) just died last Thursday. She was 91. It’s so nice to know I can look forward to more Japan VS US food wars. :)
Sorry for your loss
I’m so sorry
My grandpa also died on 7th October, sending prayers to your family ♥️
@@EesaMS sorry to hear that. ❤️
@@invaderjill8054 thank you so much, it feels so hard without him
Got to try the Teriyaki McBurger and the Samurai Mac while I was in Japan and I loved how unique and delicious they were
It's rare that the editing actually cracks me up but holy shit this was on point lmao
Okay, the design of the syrup package in Japan is ingenious!
I would rather eat McDonald's in any other country than US. George is adorable and has such personality.
McDonalds tastes pretty much the same everywhere lol
At least prices are still normal in the US. Mcdonald’s is so expensive over here, they act like it’s a good restaurant.
george is a grown man
Before watching this i want to go to S. KOREA but after this i want now to go to JAPAN
Lmao you have no idea many of us Asians wished we had American size portion McDonald's
I like putting the hash brown in the breakfast burrito. It adds nice crunch
100% onto something with that coffee float.
George was absolutely heartwarming to see, he did great and I can't wait to see more of him
Do check out his yt channel. He can even sing
Whenever I visited family in Japan, I'd grab a Teriyaki burger at the airport on my way back to the US.
I associate teriyaki burgers with the bittersweet end of vacations and saying bye to family. The stuff tasted so good and so sad at the same time.
Big Mac, medium fries, and medium drink in Poland now cost around $ 5
こんな山盛りのハンバーガー、子供の頃の夢やわ
今でも嬉しい
Loved every bit of this episode ! Welcome, George!
Best way I can think to describe a US/Canadian biscuit is that it is a small leavened quick bread that is firm on the outside and soft (and possibly crumbly) inside. These biscuits are usually not sweet, but they can be used as a platform for savory or sweet fillings or toppings, and can feature in any meal of the day.
Loving the start to this season; George has great screen presence.
Japan Mcdonald’s is the greatest in the world
we have グラコロバーガー(in winter spring)&月見バーガー(in fall,autumn)
I tried the QPC Deluxe recently and it's actually really good.
As a former McDonald's employee, a few things to note. I worked in a McDonald's in Oklahoma.
The eggs; the folded ones you typically get are frozen and slapped on a grill. We do have legit eggs too, they are on like the egg McMuffin. However the egg white delights are poured from a carton of just egg whites.
Also in Oklahoma anyways, we had parfaits, bagels, ànd biscuits and gravy. Which really broke my heart when I moved to Oregon to find out that you can't get those everywhere. Also I believe they stopped their oatmeal raisin cookies, another heartbreak truly.
I miss the oatmeal raisin cookies
I never knew you could freeze eggs
@@something6389 can freeze anything really
Here in Illinois we haven’t had Biscuits and Gravy in over 2 years. They cut them out when Covid first started spreading and it made me so sad. 😭😭
@@samantharickard7007 oh no. I moved to Oregon in 2019. I'm about to move back to Oklahoma in April. Oh no. Will they no longer have it? You have put a new fear into my heart
The Japanese packaging is cute. I’m also surprised Mcfloats aren’t a thing here. But the ice cream machines are always down, so maybe that’s a factor.
The packaging reminded me of pretty patties from SpongeBob.
Ngl Japan beat the US on mcdonalds not only did that meal cost less in Japan it was probably healthier and fresher
When I was in the Marine Corp stationed in Okinawa and Japan I always remember McDonald’s putting there salt and pepper in the same packet!! I liked it!!!
Canadian salsa 🤣🤣🤣 love the humor in this
Still waiting for McDonald's France and the McBaguette (yes, that's a real thing)
Europe and Asia always get the cool stuff. Here in Canada we rarely get anything interesting as we follow the US menu. But it's even more restricted than the American one making it boring unless you're from a smaller area. They'll diversify better in small towns to try to get business, but when it gets too successful they'll remove anything interesting from the menu and it'll get boring again.
I hope we get a US vs UK vs Japan episode.
It would be really fun to see George, Harry and Joe work off each other.
Canada has had the Quarter Pounder with Cheese for decades.
We also have a Quarter Pounder BLT (Bacon, Lettuce and Tomato), and a double (wouldn't that be a Half Pounder?)
a Western BBQ Quarter Pounder which has bacon, crispy onions and smoky barbeque sauce on it, and a double version of the same
a Grand Big Mac, which has 2 large patties and bacon on it.
We also have a double Big Mac too, which has FOUR patties on it.
BUt my favorite in the world was the McAustralia - which had teriyaki sauce and a pineapple ring on it, and was only available during the Beijing Summer Olympics in 2008, when I happened to be there.
サムライマック、本当に美味しい。神商品。定番メニュー化してきてて最高
A lot of the menu items in Japanese Mcdonalds change frequently because they're always trying new things. Short term, innovative novelty items sell well in Japan.
Mcd in Japan makes our McDonald's look like garbage food I tried it and my gosh so much better
as someone who lives in japan = youre right! the japanese always try new things according to the season we're in (fall, winter, halloween, christmas etc)
actually the mcdonalds canada menu does the same!
Led me to think
That's also something I noticed between the two countries I've lived in. My home country also changes the menu frequently because they add limited or seasonal items on it, whereas the menu in Germany has very much stayed the same. If they introduce something and it does well, they'll make it a permanent item but that happens very rarely. Oftentimes they'll just bring back items that have done fairly good but it's nothing like a novelty food. The best example would be the spicy nuggets.
"We cant find grape soda in USA"
looks like he literally went to the gas station and gave up after finding an energy drink.
Whahahahahah, thanks for the laugh.
Well, in his defense, grape isn't the most popular flavor of soda here. At least not in the Midwest. For example, I can always find Orange Crush, but Grape Crush is nowhere to be seen. Going into a convenience store, there's nearly every flavor imaginable of different sodas... except grape. Now, you can find grape Koolaid and grape juice pouches and, of course, grape juice. But no grape soda. Or at least not that often.
@@Linda7647 There most of the time grape soda what are you on
@@heisonmartinez2880 Why do I have to be "on" something just because I can't find grape soda half the time??? It probably has to do with where I shop. There's no reason for you to be a jerk about it.
@@Linda7647 "in his defense, let me describe how I also go to gas stations and give up when I don't immediately see something that is usually found in grocery stores"
Man a Loco Moco burger sounds amazing
てりやきめっちゃ美味しいですよね。海外のマックでも販売されてほしいな〜
Fun fact, in the Netherlands (and neighbouring countries) we aren't familiar with the snap-and-squeeze sauce packets. So after being exhausted from 30+ hrs flying from NL to AUS, I found out how they work the hard way by squirting ketchup in my face in an attempt to open the package. Great fun
George was great! I can’t wait for more of his presenting
What about meeeee?????
Australia feels like a weird mixture of both. We have floats etc. but we seem closer to the American menu.
When I went to the states but I couldn’t handle the bread. It was waaaaaaaay too sweet.
I would totally love to see the same concept on USA versus SKorea.
I'm so surprised that the US doesn't have mcfloats. Here in NZ, we call it spidas. Coke and vanilla ice cream is the best one but you can make spida with any ice cream and any soda/fizzy drink.
Ikr!
Remember when we had the chocolate Fanta spidas? Omg was so good like jaffa flavored
Honestly, I think the reason the McDonald's in the US don't serve floats is because of the persistent breaking of the ice cream machines.
You can just make one yourself. We have the ingredients.
seriously ... I mean they have the ice cream ... it would be a no brainer just to add it to the menu.
Former McDonald's employment here, there's actually about eight or so different quarter pounder and big mac options that aren't on the menu but are in the system.
Shaka shaka chicken was my favorite thing when i visited in 2016. I totally wish we had it here!
the best mcdonald’s i’ve ever had was in Italy, more specifically sicily. their specials were delicious!
This series keeps getting better and better, can’t wait to see more of it!
As a Canadian, I really appreciated the “Canadian Salsa” callback!
5:40 虫入り
今まで買ってきた時開けてなかったけど、これからは確認する😅
New Zealand also has quarter pounder (yes it has cheese) and double quarter pounder. My fav!