For the best Lao food in the USA, go to... Oklahoma!?

Growing up in OKC as a child of Lao immigrants, Jeff Chanchaleune had to explain to people what Lao food is. Today, his restaurant Ma Der Lao has earned him "50 Best Restaurant" accolades from the New York Times and Bon Appétit.
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I get back to my native OKC from Dallas a couple times a month to see my family and have been to Jeff’s restaurant in the Plaza District, he is legit Goid chef and the food is top notch! Boomer Sooner Jeff!!!

[@kev4850]

Way to go Jeff! Love to see Lao food gaining more and more recognition and appreciation!

[@daosadethxayasen2555]

Welcome to laos😊

[@hwoarang2001]

According to Uncle Roger, goto Minneapolis. I’m glad he gave Lao food a bigger exposure and I hope it really takes off. I’m still waiting for the Cambodians to take his challenge.

[@Ned88Man]

Lao food has become a huge thing in the last 2-3 years.

[@dalang8872]

ເປັນຕາແຊບ🍗you did a great job 👍👏👏

[@bsomphan]

Great job to represent Lao food in US of A!

[@manivanhkeomany9279]

ສະບາຍດີ ມາເດີລາວ ຮ້ານອາຫານ♥️ ທີ່ເມີອງ ໂອກະລະໂຮມາ ❤ອາຫານແຊບລຫາຍຖ້າມີໂອໄດ້ໄປຢາມລູກເທື່ອນ້າຈະໄປແວ່ອຸດນູນອອີກ😊❤

[@zackvongkhaophet7820]

🙏❤🙏❤🙏❤

[@laphane8661]

Keep it up young bro!