His passion is so infectious and he is so excited about what he’s doing, and that’s what makes him so passionate. He’s so adorable and congratulations to him and his husband.
I can hear his enthusiasm, passion, humor, and humility through and through. Us Vietnamese kids grow up with nostalgia, street food (and quán nhậu) culture, and the immigrant dream. Chef Tam made it with love, care, and passion. His restaurant is an outstanding example of the American dream. Thank you Bon Appetit for this documentary.
Love Bon Appetit highlighting the Miami food scene recently. Another dope fact about Tam Tam, they have a karaoke setup in one of the bathrooms. They've definitely curated a fun environment along with their amazing menu.
I love that he is so intentional with where he gets his ingredients, it’s shows how much he cares about the food. Also that he puts his own spin on some of the menu items but still has traditional Vietnamese dishes. As someone that’s half Vietnamese and white passing, I’m used to having to ask for fish sauce at some Vietnamese restaurants because they assume I wouldn’t like it so it brings me joy that he isn’t afraid to use these ingredients that are so key to the dishes and introducing people to new amazing flavors
Went here in March and it was some of the best food I’ve ever had! The scallops and betel leaf lamb were incredible. I’m sure it’s going to be one of the hardest reservations to get in Miami soon.
I love all the videos like this that BA puts out, but this one is hands down my favourite. Tam has such warmness and wisdom that radiates throughout the video. I hope to be able to eat here one day !!!!
As a chef and a total foodie nerd I gobble up these new releases so quickly. Really stellar job. I love how real and genuine this series is. In an ocean of fluff, these are gems. Just a day in the life of a cook, with stories and history interwoven into it. Beautiful ♥️
My favorite restaurant ! They do such an amazing job! Couldn't be happier than I am for them shing so bright! They do an amazing job and deserve all the recognition they are receiving! Also the staff is just wonderful! XOX
Went to Miami for the first time back in 2018 and didn't recall people being too friendly to my kind (Vietnamese)... hopefully with the (positive) way social media has influenced people and created exposure to folks they aren't familiar with/interact with on a consistent/regular basis, perhaps, my next go round in So Flo. with be a tad more savory. Kudos to Tam and his culinary operation... show them south easterners we're not so bad of a peoples.
i'm really into food and cuisine things, and wish to open a dream restaurant like this. as a vietnamese and a person that has the same passion for food, you really make me so proud of vietnamese people. 😍
I loved every single part of this and I am so proud of head chef saying that the food needs to taste Vietnamese uncompromisingly 👏🏽👏🏽👏🏽 I can’t wait to try one day!
Ok I actually laughed out loud when he said you know it’s actually a Vietnamese store when half the store is nail supplies 😫😫🤣🤣 I’d love to try his food, 🤩
Ahhhh, yes betel leaf wrapped lamb is always the go to for every viet party. Maybe one day lẫu dê might feature on their menu, too! If it hasn’t already 🤤
You make your place how you are late everyone see your food the way it needs to be prepared,you show that what you’re really about how you want everyone to see your food .so they can feel about their meal and enjoy.
omg im learning about food im not familiar with. im learning technique. im also loving all the meats and courses. his ingredients are high quality for a diner kitchen! i must go!
"You know it's Vietnamese when the other half sells nail supply."
This had me cracking up because it's so true! 💯 😂
Didn’t know that.
goats the cheapest cut why is it like 47 bucks... dang dude
Proud of my Vietnamese brothers and sisters making it in America
😢😢😢😢😢
Amen 🇻🇳
Pho🍜💯
Hard working people. Love Vietnamese food
❤❤❤🌹🥰👍💪💰☘️🙏
tam's explanation of the restaurant's name was adorable, what a beautiful love story💕
As a first generation Vietnamese Canadian, and former Chef, this was so enjoyable to watch. Happy for Tam and Tam TAm.
Food
His passion is so infectious and he is so excited about what he’s doing, and that’s what makes him so passionate. He’s so adorable and congratulations to him and his husband.
hes a sinner
I can hear his enthusiasm, passion, humor, and humility through and through.
Us Vietnamese kids grow up with nostalgia, street food (and quán nhậu) culture, and the immigrant dream. Chef Tam made it with love, care, and passion.
His restaurant is an outstanding example of the American dream.
Thank you Bon Appetit for this documentary.
Love Bon Appetit highlighting the Miami food scene recently.
Another dope fact about Tam Tam, they have a karaoke setup in one of the bathrooms. They've definitely curated a fun environment along with their amazing menu.
This guy is living the dream! He started a restaurant mainly using UA-cam videos!
I love that he is so intentional with where he gets his ingredients, it’s shows how much he cares about the food. Also that he puts his own spin on some of the menu items but still has traditional Vietnamese dishes. As someone that’s half Vietnamese and white passing, I’m used to having to ask for fish sauce at some Vietnamese restaurants because they assume I wouldn’t like it so it brings me joy that he isn’t afraid to use these ingredients that are so key to the dishes and introducing people to new amazing flavors
I found a new one. Tiger Sauce. Its amazing
Went here in March and it was some of the best food I’ve ever had! The scallops and betel leaf lamb were incredible. I’m sure it’s going to be one of the hardest reservations to get in Miami soon.
I love all the videos like this that BA puts out, but this one is hands down my favourite. Tam has such warmness and wisdom that radiates throughout the video. I hope to be able to eat here one day !!!!
The food is incredible :)
Food
Vietnam being a humid place also contributing to the taste of preserving food, since fresh food do not store long in the environment.
Đúng rồi. Ở Việt Nam rất nóng và ẩm.
My favorite part was that last photo of the team
Hands down the best Viet spot in Miami! So glad the owner brought his passion for food and his Viet heritage to life 😊
As a chef and a total foodie nerd I gobble up these new releases so quickly. Really stellar job. I love how real and genuine this series is. In an ocean of fluff, these are gems. Just a day in the life of a cook, with stories and history interwoven into it. Beautiful ♥️
Food
a chef and photographer how cool is that?? love the episode sm esp learning about the meaning behind tam tam
somehow his fotos look nostalgic to me, despite me having no memories of anything like the food. It's amazing
he was so nice and passionate and i loved how he told us about the history of things too! such a great chef!
I loved that photo at the end!
agreed! great editing choice and so happy to see the faces behind the video
So Mucho!!!!
My favorite restaurant ! They do such an amazing job! Couldn't be happier than I am for them shing so bright! They do an amazing job and deserve all the recognition they are receiving! Also the staff is just wonderful! XOX
Went to Miami for the first time back in 2018 and didn't recall people being too friendly to my kind (Vietnamese)... hopefully with the (positive) way social media has influenced people and created exposure to folks they aren't familiar with/interact with on a consistent/regular basis, perhaps, my next go round in So Flo. with be a tad more savory. Kudos to Tam and his culinary operation... show them south easterners we're not so bad of a peoples.
🇻🇳❤
i'm really into food and cuisine things, and wish to open a dream restaurant like this. as a vietnamese and a person that has the same passion for food, you really make me so proud of vietnamese people. 😍
Don't give up keep pushing the sky is your limit
Go for it sis ❤
Great looking food and I love how he changed it up slightly but still sticks with Vietnamese flavors.
loved the photo at the end we never get to see the folks behind the camera!
I loved every single part of this and I am so proud of head chef saying that the food needs to taste Vietnamese uncompromisingly 👏🏽👏🏽👏🏽 I can’t wait to try one day!
Such an amazing story…the passion he has and puts in his food is inspiring, so much love going into it
Ok I actually laughed out loud when he said you know it’s actually a Vietnamese store when half the store is nail supplies 😫😫🤣🤣
I’d love to try his food, 🤩
Ahhhh, yes betel leaf wrapped lamb is always the go to for every viet party. Maybe one day lẫu dê might feature on their menu, too! If it hasn’t already 🤤
When your passion becomes your dream job.
doesn't matter what animal, vegetable, mineral, et cetera, If a Vietnamese is cooking, I have 💯% trust.
I would fly just to Miami to eat there! Love this story of Tam and Harrison restaurant! Wishing you many years of love, success and happiness!
Wow, can't wait to try Tam Tam! Food looks amazing, and so unique !
absolutely love this spot and the vibe. they had soft shell crab on the menu a few months ago which was amazing.
They’re so adorable 🥹
I want this someday 🥹
What a fabulous chef and someone who knows where the wiggle room is to have fun with their menu! Amazing story can’t wait to get out there to support
Congrats to chef tam and his husband for their success
Tam was so sweet. Would love to eat at his restaurant ❤❤
8:52 he needs to update the description for the lamb dish, especially when he is adding beef.
You make your place how you are late everyone see your food the way it needs to be prepared,you show that what you’re really about how you want everyone to see your food .so they can feel about their meal and enjoy.
Thanks for showing the world it’s okay to put MSG in your cooking.
The story behind the resturants name is so cute❤
Omg he used halal goat? Aweeee it touch my heart
Always proud to be a Vietnamese. You doing great my dear Bro, I will come and take a shot one day ^_~
Best of luck Tâm. Keep representing VN culture and food. ❤❤❤
you are just the cutest Tam!! so inspiring
He's so wholesome, can't wait to visit this place!
you know the food is awesome when they don't even measure the ingredients
I love Vietnamese food and his restaurant has all the stuff I love to eat!
Absolutely beautiful,Thanku for sharing Ur journey,love it A Congratulations are in order 🎉🎉🎉🎉🎉🎉the foods looking delectable ❤
i love all of the explanations behind everything to do with the dishes and the store itself
Flashbacks to my visit to Vietnam…. The food was amazing
Đồ ăn Việt Nam rất ngon phải không?
This guy needs his own show on ba! 😅
Food looks DELICIOUS. Thank you for sharing.
👏👏👏. I hope he opens one in CA. I would love to try his Vietnamese dishes.
You are so calm its fascinating
What a adorable bunch of guys
Your amazing Chef Tam! So happy for y'all! Cant wait to try your food when we head south!
Aw love the photo of the staff at the end
these stories are so inspirational and heartwarming!
Wanted to grab a res at Tam Tam so bad when I was in Miami! Will definitely go next time
that photo at the end is amazing
Bet there’s a lot of Oooo-Mami’s in Miami 😅😂
The story……the vision. Love to see what’s next for them.
About to fly the family to try this Vietnamese Gem.
You are a pleasure Tâm. Thank you for sharing your methods.
You know its Vietnamese dish when the chef pickup the msg box
Nail supply 💀😂❤️
Beautiful and looks delicious. Love Tam's story and passion and will have to check out this gem next time I'm in Miami!
Down town Miami 👏👏 very proud. Yes! Mon nhau
Food looks amazing and the chef really has the passion for cooking! Love the way he explained everything!
His photography is amazing!!!
Brilliant. This cats slaying it ❤
WOW, I'm a vietnamese. We use MSG in our daily life even in ice-cream
Cannot wait to visit and eat your gorgeous food
This is really fantastic. Definitely will stop by if I'm ever in Miami.
Yes Sir, MSG pleaseeee!
So cool that there's more Viet restaurants that are pushing the envelope...and getting recognition.
Beautiful story 🥹 wish I lived closer to Miami!!
omg im learning about food im not familiar with. im learning technique. im also loving all the meats and courses. his ingredients are high quality for a
diner kitchen! i must go!
I wish you all the success and enjoy what you’re doing.
Sooooo cute and talented 😊
This is awesome!! Also I'm Tam Pham too - I can't wait to visit :)
i love my vietnamese culture❤
Tam is so lovable ❤
just to be clear, it's not betel leaf, it actually is lolot leaf
Loved this episode. I am absolutely making a point to visit here next time I'm in the area
I need to check this place out next time I'm down in Miami
beautiful brotherrrrr. Tuyệt quá anh Tâm ơi
Looks insanely delicious
Most awesome....can't say I've seen fish sauce + caramel before. Go Tam Go!
I'm feeling so proud rn ngl
Would really love to eat vietnamese food! They look all so yummy!❤
So fun! Thank you!
dang i missed this when i was in maimi but now its first on my list when i come back.
Watching these videos make me so hungry😭😭😭
BRAVO!!! Wonderful presentation of some great-looking food. I will definitely make Tam Tam one of my stops next time I'm in Miami.
Great video! You look like an amazing chef with a talented group of friends as your team. Hope your business is a success in all ways possible! 😃
His so inspiring- congratulations on your amazing restaurant
i would love to try this restaurants food looks delicious!
We are close to Miami and will definitely dine with you.