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Tashi delek Dickey la nice🙏💐❣️💕💕❤️❤️👍👍
Wow
Shamdey is so good I love it
🤗❤️
WOW so delicious recipe ♥️🥰🥰 amazing recipe ♥️🥰 looking good 👍🙂😊 awesome presentation ♥️🥰 thanks for sharing 👌👌 really good 👍😊😊....
thank you for appreciate
Delicious recipe sister
Wow looks so yummy 🤤 😜 thank you for sharing ur recipes with us.
Thank you 🙏
Very good ❤
Sha and rice wonderful
Wawa❤❤❤
TASTY😋😍❤👍
👍👍👍 yummy 😋
Beautiful
👍👍👍
ཡག་པོ་འདུག
👌🙏
Is this the same stuff that they make at Himalayan Curry Cafe in Blacksburg, VA?
maybe try asking a Virginian about a restaurant in VA?
དཔེ་ཡག་པོ་འདུག་།
What about ladyfingers...
It’s my side dish
GULYASH
Shamdey sounds more like shameless. Shadey sounds better I think. 😜
It is never made with PORK, this is not traditional at all.. it is always made with beef (substitute for yak) and mutton/lamb.
Meat is up to you i know they use yak meat, mutton/lamb in Tibet but we can’t find that meat everywhere so I teach we can also make it with pork if you didn’t find other meat.
@@DickeyDolrecipes what part of tibet are you from?
Tashi delek Dickey la nice🙏💐❣️💕💕❤️❤️👍👍
Wow
Shamdey is so good I love it
🤗❤️
WOW so delicious recipe ♥️🥰🥰 amazing recipe ♥️🥰 looking good 👍🙂😊 awesome presentation ♥️🥰 thanks for sharing 👌👌 really good 👍😊😊....
thank you for appreciate
Delicious recipe sister
Wow looks so yummy 🤤 😜 thank you for sharing ur recipes with us.
Thank you 🙏
Very good ❤
Sha and rice wonderful
Wawa❤❤❤
TASTY😋😍❤👍
👍👍👍 yummy 😋
Beautiful
👍👍👍
ཡག་པོ་འདུག
👌🙏
Is this the same stuff that they make at Himalayan Curry Cafe in Blacksburg, VA?
maybe try asking a Virginian about a restaurant in VA?
དཔེ་ཡག་པོ་འདུག་།
What about ladyfingers...
It’s my side dish
GULYASH
Shamdey sounds more like shameless.
Shadey sounds better I think. 😜
It is never made with PORK, this is not traditional at all.. it is always made with beef (substitute for yak) and mutton/lamb.
Meat is up to you i know they use yak meat, mutton/lamb in Tibet but we can’t find that meat everywhere so I teach we can also make it with pork if you didn’t find other meat.
@@DickeyDolrecipes what part of tibet are you from?