Dear Mary very grateful that you shared this recipe I am 73now this was the jam in my toast when I was 6or 7years old may God bless you abundantly with all the wishes of your heart ❤️🙏🏻🇦🇺🦘✌️
This is straightforward and fairly easy but it really needs a vocal commentary. Yes, you can follow it along but it's just not the same. I use Cherokee tomatoes (smoky) and brown sugar & ginger.
@@marysrecipes1938 You know, there is lots of free software that a majority of video makers use now. invideo AI is a great tool and it is free. It can do male, female, young, old, even accents. You might give it a try
Thank you for a lovely recipe. Clear, straightforward instructions and a beautiful end product, exciting to follow. congratulations on a Great Job well done. Yours is the only one of the top three choices that doesn't start with asinine acrobatics by an old fool or nerve scratching idiotic music.
@@marysrecipes1938 Wishing you all the best, I have made this jam a few times by now, enjoyed by the family at breakfast, and impressed guests with the added chilli. Thanks again.
ok soo how much did it make ?? and you never showed us any thing on canning the jar or placing it in the jar ( or maybe you didnt do this ( hmmm thankyou
Thanks for sharing this recipe. I have been looking for a simple small recipe to Tomato Jam!
Dear Mary very grateful that you shared this recipe I am 73now this was the jam in my toast when I was 6or 7years old may God bless you abundantly with all the wishes of your heart ❤️🙏🏻🇦🇺🦘✌️
Thank you so very much dear Walter Perez.God bless you my friend.I am so grateful that you loved my recipe.Stay safe and healthy.
WOW that tomatoe jam looks absolutely Beautiful ❤️!
Thank you 🙏
Tks for sharing this recipe tutorial with us
Thank you 🙏
Great video!!! Precise and concise informatio...and no annoying narration or music!!! I give you an A+
Thank you dear friend.I appreciate it.
This is straightforward and fairly easy but it really needs a vocal commentary. Yes, you can follow it along but it's just not the same. I use Cherokee tomatoes (smoky) and brown sugar & ginger.
Thank you so much dear. I also like vocal commentary. For that reason I don’t get much subscriptions. Using ginger is a smart move. God bless you.
@@marysrecipes1938 You know, there is lots of free software that a majority of video makers use now. invideo AI is a great tool and it is free. It can do male, female, young, old, even accents. You might give it a try
wow!!! I never taste tomato jam. I think it's mouthwatering,💗💖💕
Yes very yummy.Thank you.
Tomato jam is delicious
I wanna try this!!
Thank you 🙏
Nice 🥰
Thank You 🙏
This looks yummy 😋
Thank you so much
It is a great jam with tomato.
Thank you so very much.
this looks so good
Thank you for your comment.
Thanks a lot for this recipe
Thank You so much for watching.Namaste.
very good start, lot to learn from you, Wow this is amazing, Keep up the sprit, nicely explained,
Thank you so much for your comment.
It lasts for how many days or months?
Will salt and pepper affect its flavour?
I think it will affect. Thank you so very much for watching my video.I appreciate it.
Thank you for a lovely recipe.
Clear, straightforward instructions and a beautiful end product, exciting to follow.
congratulations on a Great Job well done.
Yours is the only one of the top three choices that doesn't start with asinine acrobatics by an old fool or nerve scratching idiotic music.
Wow, your kind words are so inspiring. Thank you 🙏.I really appreciate it. Sorry I didn’t answer that timely. I had bad days that time.
@@marysrecipes1938
Wishing you all the best, I have made this jam a few times by now, enjoyed by the family at breakfast, and impressed guests with the added chilli.
Thanks again.
That would go Great with a nice piece of steak
Is it good! Because I don't know it
ok soo how much did it make ?? and you never showed us any thing on canning the jar or placing it in the jar ( or maybe you didnt do this ( hmmm thankyou
Thanks
What kind of vinegar did you add dear? Thank you
That's normal white vinegar