🔸INGREDIENT🔸 SURASANG Sweet Red Bean Paste (Purchase Link: : buly.kr/3NFdgHA ) SALT 250g of Glutinous Rice Powder Water 🔹RECIPE🔹 1. Put red bean paste in blender 2. Put water in blender and mix it well. 3. Blend until it’s smooth 4. Put 250g of glutinous rice powder and 1/2 tbsp of salt in a bowl, and mix it together. 5. Make it dough-ready with 10 table spoons of how water. Adjust water accordingly 6. Make rice balls 7. Put blended red bean water and 1/2 tbsp of salt in a pot and bowl boil it. 8. Add rice balls in a pot when the soup is well cooked. 9. When rice balls float, that’s que to enjoy
🔸INGREDIENT🔸
SURASANG Sweet Red Bean Paste (Purchase Link: : buly.kr/3NFdgHA )
SALT
250g of Glutinous Rice Powder
Water
🔹RECIPE🔹
1. Put red bean paste in blender
2. Put water in blender and mix it well.
3. Blend until it’s smooth
4. Put 250g of glutinous rice powder and 1/2 tbsp of salt in a bowl, and mix it together.
5. Make it dough-ready with 10 table spoons of how water. Adjust water accordingly
6. Make rice balls
7. Put blended red bean water and 1/2 tbsp of salt in a pot and bowl boil it.
8. Add rice balls in a pot when the soup is well cooked.
9. When rice balls float, that’s que to enjoy