How to cook banga soup known as ofe akwu(a step by step guide)

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  • Опубліковано 16 вер 2024
  • Ingredients:
    1 pound goat beef, cut into 1-inch cubes
    1pound of turkey
    1 pound ice fish, such as mackerel
    2 (14.5 ounce) can palm oil tin
    1 large onion, chopped
    4 cloves garlic, minced
    1 teaspoon ground ginger
    1 teaspoon ground ogiri okpei (optional)
    1 teaspoon cayenne pepper (or to taste)
    1/2 teaspoon salt
    1/4 teaspoon black pepper
    1 bunch spinach, chopped
    1/2 cup water
    Scent leave
    Pumpkin Leaves
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