You might like my dad's picadillo! Saute onion, garlic, add ground meat, brown, add shoyu and sugar to taste, add frozen green peas and raisins. Eat with banana and rice!
Looks great! Just liked and subscribed!:) I'll have to use a pressure cooker next time! I've just uploaded My Picadillo recipe, feel free to check it out
I cooked it right now, I used tomato sauce cuz I don’t have diced tomatoes on hand. It turned out great! Delicious! Very easy , and fast. Thanks Jeanelle!
Use fresh cut tomatoes...that canned diced tomatoes or even sauce is nasty. The raisins, carrots, and peas are optional. Also, Picadillo is not Giniling...
I'm trying this today!
Wow a hidden gem
This is dinner tonight 😍 please do more instant pot Filipino dishes 😋
This is my go to dish now! Thanks mama
😜 awesome! you're so very welcome
One of my favorites
I’m drooling watching this
Hehehe thank you friend! It's easy to make!
I will try it for sure someday! 🤤
I love your channel! your dishes are familiar and favorites. By the way have you made pork steamed rice?
I just got an instant pot!! Added to my instant pot recipes list mwahahha
Ok you definitely have to make it now. Tell me when!
Very nice recipe. Looks so delicious ❤
Thank you thank you! It's so flavorful and simple, it's hard to stop eating :D
Oh Yeah Rice with Everything! LOL
You might like my dad's picadillo! Saute onion, garlic, add ground meat, brown, add shoyu and sugar to taste, add frozen green peas and raisins. Eat with banana and rice!
Sounds great!! I love the idea of eating it with banana!!! MMMMM!!!
Thank YOU! @jeanelleats
pork sisig, please
nice video po.Kumatok ako pinapasok niyo po ako.,pasyal din po kayo antayin ko kayo.salamat ng marami.
Thank you!
I'm so in love
Looks great! Just liked and subscribed!:)
I'll have to use a pressure cooker next time!
I've just uploaded My Picadillo recipe, feel free to check it out
I cooked it right now, I used tomato sauce cuz I don’t have diced tomatoes on hand. It turned out great! Delicious! Very easy , and fast. Thanks Jeanelle!
Omg yay!!! I’m glad it turned out well...now I hope you made a huge batch for the rest of the week 😜
I’m still not a raisin fan haha
Hehe as long as you’re making it, you’re in charge! I used to hide raisins from my uncle when he cooked our rellenong bangus!
@@Jeanelleats lol I would pick them out. But I might try golden raisins in a recipe I'm thinking of, hopefully it will change my mind haha
Great giniling recipe!
Thank you John!! This makes me so happy :D Did you try making it?
@@Jeanelleats I just got ingredients! I'm gonna make it! Hopefully itll look as good as yours!
Oooo I’m sure it will!! You got thissss
Use fresh cut tomatoes...that canned diced tomatoes or even sauce is nasty. The raisins, carrots, and peas are optional. Also, Picadillo is not Giniling...
In the North we do call it Giniling, you might not