Vegan Spicy Chicken Salad
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- Опубліковано 14 січ 2020
- This vegan spicy chicken salad is so easy, tasty, and perfect for meal prep! I definitely look forward to lunches now that I've started adding this to my rotation. Only six ingredients and takes less than half an hour to pull together, it's perfect for work lunches made the night before.
CLASSIC VEGAN CHICKEN SALAD RECIPE: bit.ly/30oeTkI
VEGAN SPICY CHICKEN SALAD RECIPE: bit.ly/360buK4
Soy Curls (Compass Foods, Online, CANADA ONLY) bit.ly/388bXuZ
I get mine from Coven (Hamilton) & Good Rebel (Toronto). I ordered in bulk from Coven and picked them up locally, you can do that by calling them to order.
Soy Curls (US): amzn.to/30nXGaI
10 THINGS I WISH I KNEW BEFORE GOING VEGAN: bit.ly/35TVXv9
5 REASONS WHY I'M A SH*TTY VEGAN: bit.ly/2RgrySl
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[ F A Q ]
♡ Where do you live? - Hamilton, Ontario, Canada :)
♡ Where do you find mushroom broth powder? - Asian grocery stores have it. I show what the packaging looks like in this video: • Vegan Asian Grocery Ha...
♡ What's up with your skin? - I have eczema, and atopic dermatitis on my hands. I share what I do to help my skin in this video: goo.gl/8vrJ5g
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♡ What does your logo mean? Why isn't your logo using the Vietnamese flag? - Actually I use the South Vietnam flag because it represents Viet Kieu (Vietnamese immigrants after the fall of Saigon), my parents were both boat refugees before immigrating to Canada. My logo combines two parts of my identity: Maple leaf because I'm Canadian, and the South Vietnam flag because I'm Vietnamese :)
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[ M U S I C ]
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"I'm not on UA-cam lookin' for physical validation!" YOU GO GIRL!!!
I don't know what I enjoy more, your recipes or your personality! You are so funny! Enjoy your honesty and realness while cooking. Will try the recipe.
Love the shout out to Mary’s Test Kitchen! I really needed that tip for celery! Thanks 😊You’re being able to go locally to get the soy curls is so lucky. Spicy makes this recipe for me as well.
I make a curry chicken salad with green grapes and red onions for crunch. It's a super easy seasoning, just curry powder, turmeric, garlic powder, onion powder, and a little celery salt. I usually do half mayo and half plain yogurt for the sauce.
Something about the editing and chaotic energy in this vid had me laughing out loud all the way through. Solid recipe too, can't wait to make!!!
I just replayed the “piece of bread” part like 17 times 😂 your energy is just perfect
I love soy curls. Love your recipes. Made quite a few of them. Your pie crust is the one I use for all my pies. Thank you for your videos : )
I'm in the U.S. and bought my Soy Curls box (same as yours) directly from Butler Foods for about $30 less than what Amazon's price at the time. They even gave me some free stuff (vegan jerky and textured vegetable protein, I believe--it was a while ago).
The "lil' bread" action was my fave. You are adorable!
Sriracha is Kosher (U or K symbol on the front) therefore cannot have bone char in it. The more you know 😉
Always love your recipes that I can make without having to go to the store, you are awesome 🤗
You have a very well stocked kitchen!
SPICY! Loving the way you mixed the video visuals up! Also, what a great looking salad!
I literally paused this video at the 1:40 mark, googled coven, found out they are ten mintues from me and were open, closed the lid on my computer and went and bought some soy curls. I just got back. Watched the rest of your video. SWEET!
Oh my gosh! Coven is so great, I'm so glad you've discovered how amazing they are
Yum, looks good, quick and easy, thanks.
Love how down to earth and grounded you are, keeping it real is good. Great tip on the celery. In my 10-15 years being vegan I don’t think I have ever made soy curls, always intimidated but you make it seem simple, I gotta try sometime.
You cracked me up! Love your energy and sense of humor! Love the recipe, will try it soon. Just waiting for my ordered soy curls to be delivered and was looking for recipes to make and that’s how I stumbled upon your video. I just subscribed! Keep churning more recipes please! 👍🏻
I so loooove your energy 💚🧡💙❤️ your recipes are A-1 thanks for this recipe
LOVE LOVE your videos!! Thank you. You are fun fun fun! I will be making lots of your recipes. Blessings to you!!!
Ok listen up those Sriracha knock offs taste sad and I just can't eat them and I am not sorry. I LOVE YOUR WEIRD ENERGY. You always make my day brighter, and I am happy that your videos exist, thank you ❤️
I never heard of soy curls before but I'm so excited to give them a shot! This video was so fun to watch and I can't wait to try the recipe!
I am doing veganuary and you are one of the most laid back vegan youtubers. You make it so I dont feel guilty or give up if I get something wrong (rice krispie treat I ate just forgetting as the made good ones are vegan but the regular ones are not)
Looks delicious need to try that recipe.
Just discovered you! So excited. You rock!
This looks amazing 🤤
Omg yasssssss Lisa you are the best. Even just watching this makes me crave it again!!!
Hahaha ill bring ya some soy curls the next time i see ya bud! Although you can get from in bulk at ZWF!
You are outstanding and magnificent. Thank you for the laughter and the food. And the perspective!
dope video!! trying this week
This looks amazeballs
looks really good!
I LOVE soy curls!! They’re amazing for any kind of chicken recipe. This salad recipe looks GREAT BABE 👍☀️💓
This video was amazing! You are so funny and the recipe looks scrumptious too. I just recently discovered soy curls and definitely think I need to buy them in bulk. NOM.
I have never heard of soy curls. Thank you for shering your video from Michelle in australia
Where to start with this video... I guess I’ll just say, “plant zombie” 🌱 🧟♀️ 😂❤️
Thank you for the fun and the recipe! I use soy chunks for this kind of salad but will definitely try the soy curls 😊
Yessss! I love you, soy curls and sriracha...and I won’t personally be fully giving it up. I’ve tried a lot of other brands and do like the ninja squirrel but I’m addicted to huy foods garlic chili paste.
I just bought the large one directly from Butler foods. They had the best price even with shipping. The bulk order is 12 lbs.
Love it!
Thank for the soy curls info I like chick peas but soy curly looks great for the texture.
Soy curls dont like me but I will use your suggestions! Thanks for the celery tip! I love celery.
I love this video so much!! 😂 And I'm definitely trying out this recipe 😁
Also, I didn't know Sriracha uses bone char sugar either 😭 I love how you were processing/coping with that information on camera, lol. Honestly, that sounded exactly like the conversation that started in my head as soon as you said the information 😂 thank you for your videos, I love your channel!
Yum! We love using soy curls
Fun Celery Experiment: if your celery is getting limp cut off the root end and stick the bunch in a jar half filled with water to rescue the whole bunch. If you want to see the capillary action, put food color in the water and watch the celery turn blue or purple or whatever.
I’ve had the vegan chicken salad from the Whole Foods bar and it was crazy similar to chicken. But not spicy like this one 😍 gonna have to order some soy curls! Thank you Lisa
I just love you and this channel so much, lol. Plant Zombie is my new fave phrase.... and a great idea for a video btw. Would love to see how you revive or use sad veggies! Also - I see you and ur gainz, girl! get em! (currently on my gym grind too, meal prepping, weighing food etc. we got this!)
Thanks so much. I just make it 🤗
Your videos make me laugh so much. You are hilarious and have such a good energy. I just rediscovered your channel. Very happy I did.
Welcome back :D
Hi I’m a new subscriber from the Uk 🇬🇧
Ok the end of that video was needed!!! Thank you for not cutting out any of those miming actions lolx you are too cute 🥰🥰🥰🥰
OOOO! I've never thought to use soy curls in a chicken salad. I tend to air fry some cubed tofu and then gently mix everything with it. But this! Looks like the perfect texture. Thanks for the recipe and video. :)
you know when people are like 'such and such is everythinngg!' .. soy curls are actually EVERYTHINGGG , i think about them day and night and how delicious they are
This recipe is so good that I don’t want to wait 24 hrs
Thank you
🙏🏽🌱👁
Weird-energy-Lisa cracks me up every time :D
ima huge fan of *big weird energy* Lisa
Looks amazing! Can't wait to try it! :)
Getting such Brad Leone vibes from your chaotic energy in this vid - I love it!
tvp is a good soy curl substitution as well. great video, btw.
If you can find organic sriracha, it won't have bone char. Organic sugar does not use it.
Soy curls rock! 👍
i've found soy curls at Mexican grocery stores. =) thanks for sharing.
You're Fantastic just the way you are!
Ah! More weirdness and I am LIVING for it!
You’re awesome!
Okay that was great to watch and listen to you. Are you doing standup somewhere?
I’m your new fan. Soy curls here I come.
Everything you do in this video is great😂😂😂
totally making this and eating it in lettuce wraps because I have a huge head of romaine to eat up!
Oh great idea!!
About the sirracha having an ingredient that isn't vegetarian (or vegan?): there are things we all have to decide we're ready to change or maybe we don't and learn to be ok with what level of plant based we want to be. No judging here...and thanks for the news about this product called soy curls! Gonna try them out!
I came to find out about soy curls and found a delightful channel! You remind me of Susie on The Marvelous Mrs. Maisel. I'm subbed.
OMG I love Susie, so thank you hahah
Try it on some tostadas with hot sauce! Extra spice 🤤 extra crunch 🤤
Looks yummy!
Sadly we can't get soy curls where I live (northern Ontario)... BUT, I did make a big batch of chickwheat yesterday, and THIS is what I'm going to DO with it!!! Spicy, OMG, yes!!! Thank you so much, looking for inspo during this pandemic. xo
Ooou this with chickwheat sounds so good! I think you can order it from Compass foods? Not sure if they're still operating right now!
Azure Standard has Butler soy curls in bulk!
Would TVP or like those dried soy pieces work?? They're usually with the hispanic dried peppers at walmart
You can buy them in bulk on Amazon or Butler foods website. I love soy curls!! I wish I had a store that sold them local to save on shipping charges.
Oooh, I'm going to make this! Haven't found a vegan mayo I liked, but one day! :) I'm going to try using yuba (I stocked up!) so it might look a little weird, but that's okay because I'll be eating it. Hahah. :) :)
Thanks, this looks delicious. Soy curls are "soy" good..
I see what you did there
Make with sweet earth chicken. Yeahhhh
I didn’t know coven sold them in bulk! Can’t wait to grab some
Only by the box! You have to order in advance :)
The Viet Vegan makes sense! Thanks for the heads up
J'adore tes vidéos ! And I don't even cook 😂
nice video☺️
Which brand of mushroom seasoning do u use?
This looks great and may finally get me to order some soy curls! I didn't grow up eating regular chicken salad, it was a concoction my mom came up with that involved banana peppers. It was great and I can take this as inspo to veganize that version. Thank you! (ps: I don't think you're a shitty vegan, just a real person living in the real world)
Im intrigued by whats in this magical concoction!
@@Thevietvegan nothing too crazy. Chicken, mayo, garlic powder, onion powder, fresh onion, salt and pepper, lemon juice, banana peppers. Celery and other seasonings like parsley would make a cameo sometimes. my mom usually made it in a food processor so she didn't have to chop anything.
So you don't even need to cook soy curls? Just rehydrate and use?
Thanks a lot! I was just snuggling down for a nap but now I’m hungry and have to get my a$$ up to buy vegan mayo and bread 😠
FYI in the US buying bulk directly from Butler is a *_LOT_* cheaper than Amazon.
Ahahha sorry not sorry! And good to know! Yeah its WILDLY expensive to buy soy curls for Canada via Amazon. Such a bummer!
I heart you!
You were wrong about one thing. Your top knot bun is way freaking cute! I really needed a happy face this morning. I was trying to be witty in Twitter last night and they took it the wrong way and now I'm blocked. 🤣❤😂
😍
Lisa is Chaotic Good.
Sorry if this is a stupid question, I always thought soy curls had to be cooked or fried. Did I miss something? It looks amazing and I want to make it as soon as possible!
I've been eating them this way and they're fine! I do rehydrate them in boiling water though?
@@Thevietvegan Thank you for your response! I have always rehydrated them as well, and then fried them or boiled them in a broth. Just never thought that one could eat them after just rehydrating them. I will give it a shot!
LOL That first scene, its me with vegan chicken salad....well, anything with Just Mayo really
Celery shall forever be referred to as Plant Zombies in this house! Muahaha!
Would you and Janelle consider making a veganized "Food for the Gods"? I can find zero vegan recipes online, but I would love to try it.
I'll ask her!
The Viet Vegan 🙌 I love when she’s in videos!
that sriracha info is kinda mindblowing tho :/
Lmao I’m here for all the silly in this video 😂😂
Super late but hopping on the soy curls train.
For Canadians, you can buy a 12 lb box of soy curls on the Vegan Supply website !
vegansupply.ca/products/butler-foods-bulk-soy-curls-5-43kg-12lb
Oh wow that's even cheaper than at Coven!
Chick wheat is also really good. I just make a really lazy version of blending a can of seasoned chiclpeas and poring that kind of thick mixture of that into vital wheat gluten. Mary's test kitchen made a whole video on it better though
Ahaha, you're such a weirdo in this vid, I love you
Vegan Bicol Express from the Philippino files, please! It seemed like the only veggie thing on a menu and was delicious but later I learned about the pork belly making it salty :/
"Plant zombie" I don't think I'll ever think of celery any other way now 😊
Before I had my son I used to make homemade siracha. It's a pain in the butt, buuuut it's canned so you could be miserable for one day making it and make a butt ton. I'll get back to making my own eventually but lil ones kinda make projects like that near impossible.
So long story short, make some siracha and mail it to me. Problem solved. 😂😂😂
Omg I had no idea of the siracha 😟🤢💔
Chicken isn't vegan. Chicken is a bird species.
Guess it's a good thing I used vegan chicken then, eh? Thanks for the view and engagement ✌
@@Thevietvegan Vegan chicken doesn't exist! Chicken is an animal product! You're very delusional when you believe that plants and fungi are somehow a type of animal products.
VeGaN cHiCkEn DoEsN't ExIsT
@@Thevietvegan Please, remove all "chicken" terms from the video.
@@TheFettuck please remove your troll comments from vegan videos