Roasted Kabocha Squash Soup (creamy & easy)

Поділитися
Вставка
  • Опубліковано 27 сер 2024
  • ⭐️ Get Recipe: theplantbaseds...
    Kabocha squash soup is a velvety smooth, weekday-friendly dish that is tasty and easy to make with a few simple ingredients.
    We use our quick bake-and-blend technique that results in a flavorful, nutritious, and creamy soup that is very satisfying to eat.
    ⭐️ INGREDIENTS
    1 medium-sized kabocha squash about 3 pounds/1.4 kg with the skin, or 2 pounds/900 grams peeled and seeded
    3 tablespoons olive oil half for roasting the squash and half for cooking the onion
    1 medium onion chopped
    2 cloves garlic grated
    1 teaspoon ginger grated
    1 pinch red pepper flakes
    ½ teaspoon cumin or more to taste
    1 can (14 ounces) coconut milk
    2 cups vegetable broth
    1 teaspoon salt or more to taste
    2 twists black pepper
    2 tablespoons apple cider vinegar
    ⭐️ BAKE kabocha squash for 30 minutes at 400°F or 200°C.
    ❤️ Nico & Louise
    Theplantbasedschool.com

КОМЕНТАРІ • 20

  • @feluxjohn3236
    @feluxjohn3236 11 місяців тому +6

    Soooo many great vegan recipes that can go either way, inspiring.

  • @cllibutti8711
    @cllibutti8711 11 місяців тому +8

    Yum . Thx ❤ your channel. Good healthy food

  • @joshchicago2008
    @joshchicago2008 11 місяців тому +6

    Great recipes and so healthy! You make it look so easy and yummy❤

  • @elleanna5869
    @elleanna5869 11 місяців тому +2

    wow bro you are fast yet you make yourself clear on instruxtions. Thanks looks yummy❤️

  • @feluxjohn3236
    @feluxjohn3236 11 місяців тому +3

    Can you please do a video on a few popular squash education, just a simple introduction and how best to cook them. You have great ideas.

  • @user-yh6zw9ql6c
    @user-yh6zw9ql6c 11 місяців тому +1

    I tried your carrot soup today. Everyone loves it. My kids , my parents . It was a big hit. Why didn't I know this soup earlier in life? Wena u boss.

  • @leeyanghui6866
    @leeyanghui6866 11 місяців тому +1

    I like your cooking,Easy,nutritious food

  • @living_m2414
    @living_m2414 6 місяців тому

    Just tried roasted kabocha squash for the first time last night. A puree with sage, onions and mushrooms, topped with apple cider vinegar braised mushrooms. Oh man, it's better than any squash I've ever tasted. Can't wait to try this.

  • @feastfortwo
    @feastfortwo 13 днів тому

    Simple and nice 🤤

  • @billycordero1721
    @billycordero1721 11 місяців тому +3

    Looks delicious I'm making this because you are so handsome and passionate about the food you make it HAS to be good:)

  • @katk3381
    @katk3381 7 місяців тому

    Yum!

  • @judyalves-wu9lu
    @judyalves-wu9lu 11 місяців тому

    You keep on surprising with your healthy dishes all my favorite ingredients ❤😊

  • @user-tl6rj5nh6v
    @user-tl6rj5nh6v 9 місяців тому +1

    A I wanted to get your recipe on curry stew

  • @manelgamaeathige6857
    @manelgamaeathige6857 11 місяців тому

    Great recipe. Thank you.

  • @halomari56
    @halomari56 11 місяців тому

    Yummmmmm

  • @bohditony
    @bohditony 10 місяців тому

    😋

  • @professionalboycottservice7872
    @professionalboycottservice7872 11 місяців тому +2

    Any substitute for cocunut milk?

    • @mblabezza
      @mblabezza 2 місяці тому

      Any milk or cream will do :)

  • @NBT-zj7jl
    @NBT-zj7jl 9 місяців тому

    We called it kabooya

  • @Red-gy9gx
    @Red-gy9gx 11 місяців тому

    Diy (homemade)broth or what type broth?