my Ninnie made divinity and fudge every year, without a mixer. she passed before I could get her recipe. so glad I found this one. thank you, Joyce. Have a blessed Christmas!
So you didn't use cream of tartar or vinegar? When I was a kid I used cream of tartar and yesterday I watched a woman use vinegar.. 🤔 I'm so glad you dropped your's on paper.. Too many people put it in pans n cut it.. I don't think they have very good recipes.. Thank you for this video! I saved it.. 🤗
When it begins to get stiff in the bowl, I do a test drop to see if it will stand up. If not, I place the test candy back in the bowl and keep stirring. Then, I test again. When it stands, you will want to work quickly so it doesn't sugar. Hope this helps. I wish you lived close, I could do a candy making class. That would be a lot of fun.
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Can’t wait to try! Glad I found your channel! Merry Christmas !
I am so happy you found our channel! Merry Christmas to you as well.
Brings back childhood memories, especially at Christmas… Merry Christmas, Joyce!!🎄❤️🎄❤️
Thank you. Merry Christmas to you as well.
my Ninnie made divinity and fudge every year, without a mixer. she passed before I could get her recipe. so glad I found this one. thank you, Joyce. Have a blessed Christmas!
I love your sweet memories and too am happy you found our channel. Merry Christmas!
I thought hard crack or hard ball
I always cook to a soft ball and it turns out most every time.
So you didn't use cream of tartar or vinegar? When I was a kid I used cream of tartar and yesterday I watched a woman use vinegar.. 🤔 I'm so glad you dropped your's on paper.. Too many people put it in pans n cut it.. I don't think they have very good recipes.. Thank you for this video! I saved it.. 🤗
You are very welcome. Hope you will try the recipe and it turns out great. Merry Christmas!
You really didnt say how we know when its ready, i guess it gets thick.
When it begins to get stiff in the bowl, I do a test drop to see if it will stand up. If not, I place the test candy back in the bowl and keep stirring. Then, I test again. When it stands, you will want to work quickly so it doesn't sugar. Hope this helps. I wish you lived close, I could do a candy making class. That would be a lot of fun.