VEVOR electric deep fryer review/ fried chicken recipe
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- Опубліковано 25 лип 2024
- ingredients:
8 pieces chicken
2 tbsp chicken bouillon
1 tbsp seasoned salt
1 tbsp garlic powder
1 tbsp onion powder
1 tsp black pepper
1 tsp cyanne pepper
1 cup all purpose flour
1 cup cornstarch
VEVOR Commercial Electric Deep Fryer
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10% OFF CODE: 10MJLZW8+ 5% coupon
Final Price: $110.5
End date: 30th April,2023
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Absolutely delicious sis candy🤤perfect fried chicken recipe🔥🔥👌🏾👌🏾👌🏾👌🏾❤️❤️❤️🔥🔥
Another banger👏🏾
Mmmmm that chicken looks golden and crispy sis!! Nice vid, made me hungry 😂
Nice and golden brown. I already have a two sections deep fryer. I will definitely make this on the weekend.
Awesome, enjoy 😉
Nice simple recipe. Easy to watch! To avoid sticking to the bottom you need to drop each chicken piece in individually, allowing them to cook slightly before reaching the bottom of the basket, so not placing them inside the basket first and lowering in
Appreciate it. Thank you. Will do next time.
@@candythaglamcook What kind of oil do you use or best prefer
Vibrant color omg😍 Perfectly cooked yum!
Thank you 😊
lovely!!!! Candy can you please do a video with fried fish using this fryer? thank you
Looks really good.
Lovely chicken. FYI, the white coating on the fryer is a protective layer that should be removed before use 😮
Great video. I like to drop the pieces in. That eliminates the batter welding itself to the basket.
Ok will definitely try that next time.
Thank you
Anybody tried the chicken recipe? I like good seasoned chicken, but was wondering with the seasonings listed was it too salty with the chicken bouillon and season salt. Just asking. Looks really good. Will have to try this soon. ❤
Looks Delicious ❤
Thank you cally. ❤️
Great video! How’s the electric deep fryer holding up? Is it worth the buy?
Hello Candy my son and I watched by the chicken together on TV and it looks absolutely delicious. I’m coming now to put it in your comments that chicken can be sold with no problem. The chicken is absolutely beautiful. Yummy 😋
😀 thank you mama Ray Ray. You're awesome. Have a wonderful weekend ❤️
my heat light is not coming on what can i do
Nicely done ❤❤❤
Thank you darling.
I actually the exact same fryer. I works well, but uses alot of power. Great chicken
Oh wow thanks for the heads up.
Man you made me hungry. Lol💝😁
The chicken looks absolutely delicious
Well done sis
Beautiful frying basket.❤
Thank you sis. ❤️
You are welcome!
Chicken looks lovely!!! Put the basket in the oil first then drop the chicken directly in the oil...you won't get sticking to the bottom that way
😂 I had a fryer saved in my amazon cart from last week. Not even sure why because I am terrified of frying meat, not my area of expertise. I like the idea of this fryer but too big me. I will get dirty looks buying another kitchen gadget I never use 😅.
Great review and that chicken looks perfect 👌🏾
Girl I know exactly what you mean, the amount of kitchen gadgets I have and don't use because I don't have space in my kitchen . I put all in storage..
Ayam yang sangat lezat
Woow this chicken looks absolutely yummy 😋
Thank you sis. ❤️
What's the price
When you put it into the basket, I need to put into the oil put it back up and shake it a little bit and put it back down into the oil
Ohh ok thank you will do next time.
@@candythaglamcook You’re very welcome sweetheart. I learned that trip by watching a lot of videos with restaurants. That’s what they do put it in the basket put it in the oil let it touch the oil bring it back up shake it up then put it back down again. Your chicken looks so good and tasty.
@@Judybaptiste makes sense.
Yes candy “if it ain’t nice if it ain’t fried twice “
Hi im from england 🇬🇧 just come across your channel.my family from guyana.what part of usa are you
Virginia
Looks good...After 1 minute shake the basket or use tongs to loosen the chicken from sticking to the basket.
Yes I actually used the thongs to losen them up with the 2nd batch. Thank you.
@@candythaglamcook Yw...Be well
If you place the empty basket in the oil then drop the chicken into the oil yiur chicken wont stick to the basket. BTW...chicken looks good, I will definitely make it this weekend.
Yes, I just discovered that. This was my 1st time trying a commercial deep fryer. Will definitely try placing the basket in oil 1st next time. Thank you for stopping by. 😊
Hi Candy, your fry chicken is always fit for royalty delicious 😋👍
Thank you Andrea ❤️
Please keep me posted why the chicken don't float, im definitely gonna try this exact recipe...
It was stuck to the basket thats why it didn't float.
@@candythaglamcook ty 4the Info
The fried Chicken looks very Crispy and delicious 🔥🔥🔥🔥🔥
Thank you. ❤️
Hi pls answer this question, how long the oil can reach 180°C with this deep fryer in minutes?
Yes it heats up super fast. I did turn it down when I drop the chicken in because it was too hot.
@@candythaglamcook it using 2500 watt for one tank?
How is the fryer long term used?
To be honest it works great but I don't use it alot because it uses too much oil and I have a small family we don't cook alot of food so using this large fryer in most cases is unnecessary, but the few times I used it, worked great.
Look so jammie 😋😋😋🤗
Thank you
Nicely done sis another great review, and the chicken is definitely the star of the show love it 😊
Appreciate you sis. 🙏🏾
There is no line to show how much oil to use do you know how many cups should be used thank you
I used 1 gallon I mentioned that in the video.
Chicken looks delicious yummy that's how i love my chicken
It was. Thank you ❤️
Hmmm......I have a commercial deep fryer and it's impossible to get the chicken cooked without over cooking the skin.
So what was the internal temp of the chicken?
I forgot mention that I did turn the heat down after 5 mins so the skin won't burn. Another key thing is to not use seasonings that are colorful like sazon and paprika it tends to burn fast.
@@candythaglamcook
We've tried many different batters but we haven't tried turning down the temp.
From what I'm reading this is a common problem when deep frying chicken. Of course the chicken restaurants use pressure fryers which eliminates the problem.
I'll give your method a shot but it sure is going to ad to my time when I'm making a couple dozen pieces of chicken.
Seemed that most got around the issue by finishing the chicken in the oven once you reached your desired color on the skin.
@TrulyUnfortunate yes I always start at 350 then lower the temperature to allow the chicken to cook slowly and maintain the golden brown color. Even when I'm frying on the stove top.
👍👍
Good morning ❤❤❤
Good morning Reza.
Do you have a restaurant?
No I don't.
Because u have to shake it while it's Frying and put some more oil it's too little bit
The amount of oil is fine. I just needed to moisturize the basket first because placing the chicken in.
Wow nice deep fried, someone is getting spoiled. Lol just messing with you 😁 man that will make some good fried meals. What is your dinner time? Lol anyways candy have a great day. NOW GET SOME DEEP FRY GOING GIRL...💕💝😀 You know me just like to mess with you, don't get to do it as much as I would like to, to darn busy right now. Have a great day
I'm always happy to see you. Hope all is well.
We have a air fryer it's fuckin awesome 😂 😂 😂 😂
You drop the chicken into the basket after you put it in the oil to stop it sticking
Yes I understand now. Was my 1st time using it. Thank you.
Drop the basket first, then drop the chicken, it won't stick when you bring the basket up.
Thanks
Dip the basket in the hot oil before putting your chicken into the oil
Thank you
Tel me the prize
Click on the link in the description box you'll see the price. Click the title of the video
👍🇬🇾❤