[SUB]Soft and fluffy custard donut recipe :: really delicious custard cream recipe
Вставка
- Опубліковано 16 тра 2021
- *** Please note that I have written down the expected questions as TIP.
Enjoy homemade donuts with your family.
I like the custard cream that I can make by adjusting the sweetness to suit my taste.
If you take a bite, it has a lot of cream~ It's a healing taste.^^
*** Weighing is scale (g), rice spoon (tbsp), teaspoon (tsp) weighing.
[8 pieces of 9cm]
✤ Dough Ingredient
-350g Bread flour
-1egg room temperature
-160ml Warm milk
-40g Room temperature unsalted butter
-50g (5tbsp) Sugar
-6g (2tsp) Salt
-6g Yeast (1tbsp flat)
✤ Custard cream
-3egg Yolks
-300ml Milk
-20g Unsalted butter
-40g Sugar
-20g Flour(any kind)
-2pinches Salt
-8-10drops Vanilla essence
✤ TIP
-You can use plain flour, but the bread flour is softer.
-You can have strawberry jam or whipped cream instead of custard cream.
-You can use sugar powder instead of sugar on the outside of the donut.
#Custard donut recipe
#Custard Cream Recipe
#Cream Donut Recipe
#Homemade donuts
🍑 I N S T A G R A M
/ __delicious_day
🚫 Unauthorized use of recipes and videos is prohibited.
-------------------------------------------------- -------------------------------------------- - Навчання та стиль
![Full of Sweet Cream! 4 Kinds of Donuts - Korean Food [ASMR]](http://i.ytimg.com/vi/FXumhv7g6mo/mqdefault.jpg)
Dough Ingredient in cups:
2 cups + 3tbsp flour
1 egg
1/2 cup + 3 tbsp warm milk
40g room temperature butter
5tbsp sugar
2 tsp salt
1 tbsp yeast
Custard ingredient in cups:
3 egg yolks
1 cup + 1/4 cup milk
20g butter
3 tbsp + 1tsp sugar
2 tbsp any flour
2 pinches salt
about a squirt of maple syrup
You legend
Thank you
what kind of milk does it need? thank you
Thank you so much ❤️🥰
ua-cam.com/video/aBbV8rsylVo/v-deo.html
Just some tips:
-dont interfere with the doughs shape after it rises before you put it in the oil
-make sure the sides are smooth otherwise the bits that are not smooth will come out
-make sure the donuts shape is not a full on ball and it's a donuts shape otherwise it will take wayyy longer to cook the inside
Otherwise you're good to go! It was rly delish
Dicki
I have made these twice now, this is the BEST recipe ever. Fill mine with dulce du leche, jam .. whatever. Thank you so much for sharing. I love doughnuts and now I can make my own. Absolutely delicious. I might divide the recipe to make mini ones next time. 🥰 😍
하고자하는 의지를 불태우게 해주는 고마운 영상입니다 감솨~^^♡
¿Soy la única que se pone a ver estos videos cuando tiene hambre? JAJAJA pdt: soy el comentario en español que buscas xd
Si xD
No
Üü
soy de corea pero entiendo todo jajaja esta cuenta para todo el mundo~ que hambre TOT
si la verdad estaba buscando un comentario en español jajaja que onda que haces
매일맛나님은 정말.. 요리 실력 인정!
Super complimenti 👍👍👍👏👏😋😘
@@rosaliamusso1469 what
커스터드 크림 만들고 싶었는데.. 요기서 배우네요~^^ 정말 감사합니다~
오늘 영상보고 만들어 볼거예요~^^ 수고 하셨습니다☕️💕💕💕🌹🌹🌹
살찔 걱정만 없다면 올린 영상 다 따라 하고 싶네요 넘 맛나보여요
손끝이 어쩜 저렇게 야무질까
I made 3 recipes from you and they all turned out amazingg my family keep praising me for them 🤣 thank you sooo much ❤
In Brazil we call this "sonho", translating: dream. Amazing how a simple dessert can go around the world and bring together good energies between countries. I just love this channel! 😍🥰
jajajaj si, bola de fraile en argentina
Hi
sonho é diferente
Sonho é outra coisa.
@@Kayshhhh seems pretty similar to me
ㅎㅎ 너무 맛있어보여요 폭신한게 진짜 한번 만들어 먹어봐야겠어요
OMG, I tried this today, and I can tell you it's perfect. Thank you. I made a chocolate cream for the filling also.
I always wondered how to make that custard cream. Thanks for sharing this amazing recipe!
침샘 자극하는 도넛이네요~ 얼마나 맛있을지 상상만 해도 행복합니다^^
I've just made these again and they were super delicious! the first time my dough didn't rise but then I bought the single yeast sachets and the dough came out perfect. Thank you this is a keeper!
이거 너무 맛있어요ㅠㅠ 도넛 처음 만들어보는건데 가족들도 다 맛있다고 두 개씩 먹었어요 좋은 레시피 감사해요
매일맛나님..정말 이런 커스터드 도넛도..정말 짱짱~~~
와!! 간만에 계란 “탁탁” ㅋㅋ 손이 많이 가는 빵이 네요....ㅎ위장 공격!!
영상 잘 봣습니다!!😁😁도전!
👍👍
Minha boca encheu d'água de olhar essa rosquinha com creme parabens
맛나님요리는... 옆집이라면 한입하고싶네요 ㅜㅜㅜ 설거지잘할수있습니다 ㅎㅎ
잘보고있어요
I cooked this today, it turned out amazingly delicious☺️☺️
In Mexico we call this type of donut "enamorados" which can be translated as "lovers", I love watching this recipes, thank u! ✨
I just made these and they turned out great! They were really good. Thanks for the recipe!
이 비주얼은 파셔야 합니다~ 우와 우와~
토실토실 크림 꽉찬 도넛 너무 맛보고 싶네요!
^^ 이건 이스트가 많이 필요하네요~ 오~~
만드는법이 생각보다는 간단해서 해보고 싶어졌어요 =)
I love the sounds of ingredients when she's cooking 😍
Omg this recipe is just marvellous.
Those doughnuts were heavenly...😍😍😍
누나 1만명쯤일때 봤었는데 엄청 커졌네요
동심이 남아있는 자막이 좋았어서 기억이 나요...
행복하세염..
I just want to say thank you for the recipe. The dough is amazing and they turn to be extremely soft and delicious even without the filling
thank you🙏🏻❤️
greetings from Italy
I watch you everyday, you are really perfect :) ❤♥
It looks delicious and yummy 😋
Love from Malaysia🇲🇾 to all Korean people
터키에서 요리 해주셔서 정말 맛있어요 🇹🇷🇰🇷
냠냠냠 ㅠㅠㅠ 먹고 싶어요 ㅎㅎ휴 ...
정말 감사합니다 셰프님 :') ♡
This is the easiest and best donut recipe I've tried! They were really soft and fluffy 🤩
Can i put sugar when i use evap milk
매일맛나님의 영상은 비쥬얼도 비쥬얼이지만, 바삭거리는 asmr이 정말... 늘 꼬르륵 거리게 합니다ㅠㅠ
I’m a Sri Lankan and also I tried your recipes. It really delicious and so soft. All the best for your future my dear! 😊❤
제목에 노오븐 이라고 첨부하면 더많은 뷰를 기록할듯요 ㅎ 노오븐 영상 잘 보고갑니다!!
이 언니 너무 멋있어🥰
I LOVE THE WAY YOU COOK 🥺💖💖💖
Такая легкая простая и интересная подача рецепта, выглядит изумительно😍🌹
You just kicked me um...to the delish zone! Always ready to taste new dishes! Yummy, yum! Waving to you from south Georgia-land of best Peaches, boiled Peanuts, & Vidalia onions!
The best donut recipe I’ve ever made 😍 it’s so fluffy and easy to make 😋🥰🥰🥰
Las hice este fin de semana y quedaron realmente deliciosas, super suaves, ni dulces quedan.
이 도넛은 너무 맛있습니다
I always love to watch your videos
you do all dishes very calmly and perfectly.
Its really amazing I always learn new ideas by watching your videos.
Thank you so much dear
stay blessed
Спасибо бальшое!!За перевод и за труд.
i’ve watched so many recipes of this specific donut. this is a sign that i have got to make it.
So did you make it? How was it?
Ya as a curious stranger how was it if u made it
It's delicious (Though I never made it myself)
حغسؤروىض1234567890
☺☺😊
ua-cam.com/video/aBbV8rsylVo/v-deo.html .
Looks delicious and crunchy
I made them, they turned out great 😄😄😄 thank you for the delicious recipe 🤗🤗🤗
맛나님이 궁금해지는순간 ㅋ 손을봐서 한미모하실듯한데 ㅋ 맛있게보고가욬ㅋㅋ
I am learning a lot from thank goodness I found your channel very helpful especially this pandemic stay safe!💜
Какой вкусный пончик, очень их люблю, рекомендую!
I tried it today it was really delicious and soft I totally recommend it 🌸🌸
I watched it in another video and did it. It also tastes good when you grate lemon into the dough.
밤에 보는데 미침 ㅠ-ㅠ
Какие они аппетитные 👍🏻👍🏻👍🏻 Спасибо за рецепт 🤗💖
🌼Они восхитительные!!!☺
Большое спасибо за рецепт💗☺
They're called enamorados in México ✨ it's fun to see their different names around the world
People in the comments, may the day come where we all gather to share some ❤️
En Chile se llaman berlines😁🤭
진짜 이번꺼는 꼭 해먹어볼게요 진짜로 내가 도넛ㅠㅠㅠㅜ 너무 먹고싶고 진짜 해먹을거예요ㅠㅠㅜㅠ 너무 감사합니다ㅜㅜㅠ
주먹질 왕 귀욥 ㅋㅋㅋ
They are looking wonderful! Yummy.
In Czechia we call this "koblížek", and you can buy these bad boys everywhere. Usually they are filled with marmalade, than they started also making these with vanilla cream and chocolate cream. DELICIOUS 😌👌. It's so popular around here that there is even fairytale dedicated to it. Literally the main character is "koblížek" (the origin is from Russia but.. whatever).
Siempre dedicada en las recetas me encanta, gracias , lo haré!!!😍
Amei,sempre quiz aprender ...parece fácil vou fazer para meus netos ...obg
I like the way you bake donuts and I bet you comes out really good and tasty thank you for sharing and thank you for showing my chef🍰🥤👍💐💐💐
Ah the donuts look like soft Deliciousness ^=^ I'll definitely be making these at home. Thank you for the wonderful recipes 💙🌸
Nossa! amei essa receita.
A muito tempo que procurava essa receita de recheio assim.
Super saborosa essas rosquinhas , realmente um sonho!!!! Parabéns você é top demais 👏👏👏👏🤗😘
I made it... Wow.. that's so delicious 🥰... Thanks for the recipe...
Thank you for your sharing, I love making cakes.
seems like a dream with confectioner's cream, my mouth watered, congratulations on the recipe😍👏😍👏😍😋👏😍
I will be doing them this weekend! But Im planning to make them bite size and fill them with fresh guava jam🤤, cant wait!! Thank you for the inspiration!
Everyone of your videos are amazed me how good they turned out and they all look so delicious.! 😍👍
O sabor da rosquinha 🍩 de ser muito bom 😃...pq q massa e bem fácil.....
O barulho do garfo..da massa q pra mim não foi nescessário...
Gratidão guerreiro
I did them today......and REALY!!!. They are perfectly delicious....best beignet ever.....you all have to try it. They are all gone....Thank you very much for sharing. I ll keep this one in my favorite.👍❤👍💖👍❤👍💖👍❤👍💖
Oi😴
i made these yesterday and they turned out so good !! even the custard was so delicious, thank you so much for sharing your recipe. All of your recipes are delicious, im so glad i found your channel. Your recipes are really helpful 💗
did you used brad flour or any
@@whereisjinsmirror6945 i used all purpose flour
@@hkn4599 thank you
Cuantos te salieron con las cantidades que dio en el video?
I love your cooking video and always make me hungry 🥺🧡
作ったよ初めての味。この見た目で甘すぎない👍👍👍
中のクリームが塩バター味、クリームの食感と味は不思議な感じ。
外はグラニュー糖まぶすから、絶妙なバランス!!!!!
出来上がりの味を考えた韓国らしいレシピ👏👏💛💛💛
Aqui no 🇧🇷,tem um pãozinho parecido com esse que chamamos de sonho.
Obrigada pela receita deliciosa!
Hoy las preparé y quedaron muy divinas y Esponjosas 😍😍 saludos desde Venezuela 🇻🇪
Merci 🙏 pour cette recette très facile et très délicieuse 🤤 🇫🇷
By looking at it, I am feeling so hungry like my god 😩❤️
Looking at this video, it makes me feel starving and I can hear my stomach is louding. Though I can not bear anymore then I have to open the fridge to watch something in this. Luckily I saw eggs box and I'm just thinking of making soup tomato with egg. This is a Vietnamese soup and a load of people all make this dish
@@huynhthethong9276 hope you enjoy your meal and satisfy your hunger😄
@안그TV uhmm what are you trying to say.. i can't understand it-
@@CookingKun me 2 😭
@@algroub i have already... And i am praying for you guys don't worry Allah is with you 🥺
In Portugal we call this Bola de Berlim, or Berlin's ball.
Is a traditional pastry that is common selling by vendors on the beaches in the summer.
Love this recipe.😍💖 I made these donuts and they came out super delicious. ♥️♥️ The custard is so tasty.😘
美味しそうですね！
わたしも是非作ってみたいなと思いました
Счастье- жить и мечтать, Дарить радость и свет!
Провожать и встречать- То закат, то рассвет....
Счастье - видеть родных,
Счастье- нужным им быть. А еще Я скажу - СЧАСТЬЕ, ПРОСТО ЛЮБИТЬ! СПАСИБО ЗА автор 🌹❤
Если адаптировать к видео, то Счастье - когда есть рядом те, кому ты сможешь и кто тебе сможет приготовить пончики ˙·٠•●♥ Ƹ̵̡Ӝ̵̨̄Ʒ ♥●•٠·˙
счастье- это с первого раза суметь пожарить все тесто во фритюре
Кто тут руский я азербайджанеа, я вы россие
@Lord Sergeynikys II ффффффффффффффффффффйй8
@@user-fn9wr5ft1b я дунганка Кыргызстан
I just made them and they are perfect! So fluffy and delicious! Thanks for the recipe! 🥰🥰🥰
How long did u spent time to knead?
@@rossy3lo just until the dough is smooth and homogeneous 🥰
No way lol I made them! My god so nice, even the filling was awesome. My third ever thing I've made lool. They came out perfect!! White plain rolls -- Tick... Sausage rolls . Tick! .... Donuts with filling -- Tick !!!
Very nice. Thank you I like the time that you take to do them patience is a virtue
Looks divine! I luv your channel, always so calming and lovely...Greetings from Philly, PA!
I was just thinking about making these and this video came right on time :D
Wow...so creative! Impressive!
Faltou dizer que esse açúcar não é o refinado, é o açúcar de confeiteiro.
Ficou lindo 👏👏👏👏💖 daqui a algum tempo irei engordar um pouco kkkk, só um pouco, não muito.
Howw do U cook such amazing stuff?? 😍😍❤
Super! Jestem pod wrażeniem czasem coś robię z Twoich przepisów... Może coś z kuchni polskiej? Pozdrawiam z Polski
افضل قناة طبخ على الاطلاق ❤
como me encanta tus recetas, son fácil de entender ,gracias ,sigue subiendo mas videos por favor.
So delicious!! Here in Brazil we have the same sweet but only with a different shape!!! It's amazing😋😋🥰🥰🥰💕💕
Je vous adore ❤
Un petit conseil pour que la creme prenne plus rapidement et ne fasse pas de grumeaux faites melangez la farine ou le feculant de maïs (épaississant) avec les oeufs et le sucre avant d'y ajouter le lait tiède et aussi 😘 pour la quantité de sucre que vous mettez dans la creme patissiere vous pouvez la diviser en deux soit : un demi dans le mélange des oeufs et l autre moitié dans le lait a préchauffer . Essayez cette methode vous ne le regretterez pas. Bisous
oui vous avez raison et, même, on conseille de mélanger avec un peu de lait froid. Bien cordialement à vous.
@@jeanlaureaudoynaud4776 j vais noter. Merci a vous 😘
every recipe is better than the other, love ur videosss
Muito bom adorei seu canal e suas receitas !!