I have a pizza shop. So, this video really helped me to focus on my next project. I want to open the second location, only pizza and salad. I wanted to see a video like this how organized this shop is, and it's very functional. Great job.
Hey man! I hope you don't mind me asking, but what do the numbers look like owning a pizza shop? mainly what type of profit margins % are you seeing. Im looking to hopefully open a pizzeria soon. But no one seems to talk about what the margins look like in this business. I would be so glad if you could share that. But if not, I completely understand. Thanks!
@andresm1704 my profits is around 18 to 20% for pizza business it's really good. The only problem that I have is the rent it's very high in North jersey. My weekly payroll is 4000 dollars. I started cutting down on the menus. I have saved around 1700 a week on payroll.
@@edwinsgold6281 oh man! Im in north jersey as well. Im in a small town near Morristown. Also thanks alot for the response!! Now is that margin with you working in the business daily? Or is the business running itself?
I ran a pizza popup in a coffee shop for 5 weekends. They had a 220v electric pizza oven, totally up to code with no hood. Just the semolina on the bottom of the crust would accumulate and smoke and make the place miserable. I had to get an ash vacuum (high temp safe vac) to clean the thing out several times a night to keep it from happening. Would have been much better to have at least an extraction fan.
They had music playing in the background at the place that UA-cam kept detecting and blocking. So we had to turn up the music a little louder to block that out.
The videos of you out and about talking to operators are the best! I know it's not possible all the time but it's better than online video chat.
I agree. We have more of these ready to go. Hoping to post one a week as we travel around. Thanks for watching :)
Love the cranberries playing in the background 😂🤘
Our coffee place and outstanding pizza. We are lucky to have this close. All the businesses that are in that area support each other.
Great episode Bruce Love Gio💪
Thank you!
That pizza at 1:15 looks delicious
I have a pizza shop. So, this video really helped me to focus on my next project. I want to open the second location, only pizza and salad. I wanted to see a video like this how organized this shop is, and it's very functional. Great job.
Glad it helped! Thanks for watching
Hey man! I hope you don't mind me asking, but what do the numbers look like owning a pizza shop? mainly what type of profit margins % are you seeing. Im looking to hopefully open a pizzeria soon. But no one seems to talk about what the margins look like in this business. I would be so glad if you could share that. But if not, I completely understand. Thanks!
@andresm1704 my profits is around 18 to 20% for pizza business it's really good. The only problem that I have is the rent it's very high in North jersey. My weekly payroll is 4000 dollars. I started cutting down on the menus. I have saved around 1700 a week on payroll.
@andresm1704 pizzeria can be very profitable business if run the right way
@@edwinsgold6281 oh man! Im in north jersey as well. Im in a small town near Morristown. Also thanks alot for the response!! Now is that margin with you working in the business daily? Or is the business running itself?
Curious why an exhaust hood if you have an electric oven? I thought this wasn't any code requirement? Great video !!
Basically to suck up the smoke from the pizza stone (semolina, sometimes oil gets on the stone)
they vent a lot, try baking in a little ooni volt which is made for indoors, it vents a lot of particulate into the air.
I ran a pizza popup in a coffee shop for 5 weekends. They had a 220v electric pizza oven, totally up to code with no hood. Just the semolina on the bottom of the crust would accumulate and smoke and make the place miserable. I had to get an ash vacuum (high temp safe vac) to clean the thing out several times a night to keep it from happening. Would have been much better to have at least an extraction fan.
Love those videos ❤
Thank you. Glad you like them!
Of course, always looking forward to new videos. Can’t wait ❤. I am from Slovenia and dreaming of opening small pizza shop one day🙏🔥
great video......this is what i want to do too.
Thank you. It's a great way to get started
the music bro. come on. it was too loud and repetitive and irritating,
They had music playing in the background at the place that UA-cam kept detecting and blocking. So we had to turn up the music a little louder to block that out.
@@Smartpizzamarketing I was singing along to Jane's Addiction - Caught Stealing
where is this?
double music was hard on this one