I made your recipe, it's delicious! Thank you for the tip of not letting the meat fall apart in the slow cooker. it was still just as good reheated. My family enjoyed it. Thank you for sharing your recipes, I also make your tacos de canasta, and my kids love your frozen dinner rolls.
@@redwarblerz I let it go all day (maybe 8-9 hours) on low. Put it in the fridge after it cooled, then used for pulled pork burritos the following day along with black beans, tortillas, etc. Hope this helps! :)
I have made carnitas several times using this recipe and my family loves them. Thank you for such an easy and delicious recipe. I literally set it and forget it till my timer goes off. 😊
This is the beauty of worldwide self help, DIY’s, Cooking, Baking and practically Everything our minds can keep sharing!!! Imagine all those beautiful people who’ve learned your delicioso recipe!!🙏👏👏👏im just now seeing it because I’ve decided to make carnitas in my truck…I’m an over the road truck driver. 4 years ago I see this was posted…wow!! Congratulations!!
Excellent Carnitas! Best I've ever had! My husband loves it-- he says,"So good and very authentic!" It reminds us of the Carnicerias in Calif. Thanks so much from two native Californians who live in the Midwest! ❤
Gosh, I've been making these in the crockpot for 30 years but never knew to remove the meat and fry...I love the crispiness of the meat so thank you for this suggestion!!!
I have learned so much from your channel!! I wish I would have found it sooner, but to catch up I'm binge watching all your older videos!! Fingers crossed for a ceviche recipe 🤞
I watched this a while back, but I just bought a slow cooker today, so I had to come back and watch it again, lol. I'm going to use this recipe and make some tortas with it.
Hey mama', this looks so delicious. I have a way, by lightly covering the roast in mustard, yes ol' fashion yellow mustard, then seasoning & baking or putting in my smoker. You'll never taste the mustard, but I believe it seasons & breaks down the pork. Its truly wonderful! Just a suggestion!
I like that you don't gatekeep and acknowledge there are different ways that are all good. Personally I like to use the slow cooker, then broil in the oven with the fat from the cooker.
I just enjoy watching and listening to you so much. Everything I have tried that you have shown us has been so good. Yes, I have your cookbook too. Ordered it before the release date and got it 2 days later. I hope you enjoy making the videos as much as your viewers enjoy watching.
I make this all the time. I put a jar of green Herdez salsa in it along with the orange, garlic, bay leaf and onion. I finish it in the oven to get the edges dry. I take the liquid and reduce it down by 1/2 and adjust it for salt and spices. My wife is from the Philippines so we usually eat it with white rice.
This was my fathers specialty. He used to work at a restaurant. He would also include whole milk. He said that would help tenderize the pork. And the orange juice was to caramelize it. It would come out stickily deliciious.
I'm making this now. I realized after adding regular coke that the ingredient is actually "Mexican coke". Was nervous but this made me feel better. We'll see in a few hours.
I make mine a similar way but confit the pork in lard. I add a stick of cinnamon, fresh bay leaves, a fresh whole jalapeño, milk, Mexican cola and oranges. Not traditional but delicious! That salsa looks amazing!
Yes! And as the ad's play I'm looking at the ingredients to se what I need because I know im gonna have to make it lol. We have at least 2 of Mamá's recipes a week
I made this. It's lazy people approved. And it's bomb. I add the mixed spices that come in the little plastic bag which you find in the Mexican spices section at the grocery store.
You are awesome, thanks for all the work you do with your channel. I have a whole playlist full of stuff I want to make from your channel and it helps me remember my abuela
I'm glad you made a crock pot version too. Gonna try today. The other way you made came out bomb. Although I refuse to go to the store so I'm using the cutie oranges I already have. Fingers crossed
Hi 😊. I like BOTH variations of how you prepare the carnitas. Thank you so much. Will be looking to see how you prepared the guacamole salsa too. Bye for now mama
Can't believe that you're on the road to a million, Mama! You are deserving of all of the blessings that come your way, and more!!!♥️♥️♥️
Yesss thats that fellow foodie drive!! She definitely been grinding and deserves it all
Well deserved
Yes! I believe when I started following she was at 56 or 57 thousand💛🙏🏼
Where is the link to the creamy green salsa? Good vid!
I agree completely! I’m so excited for her 🥰
Just followed this recipe today and it was TOTALLY worth the 5.5 hour wait!! Thank you for the amazing video, they tasted so good!
I followed your recipe exactly and it came out soo good! Very easy and minimal ingredients. Thank you!!
Thanks!
I made your recipe, it's delicious! Thank you for the tip of not letting the meat fall apart in the slow cooker. it was still just as good reheated. My family enjoyed it. Thank you for sharing your recipes, I also make your tacos de canasta, and my kids love your frozen dinner rolls.
I'm making this today on low in the slow cooker. The aroma in the house is DIVINE! I can't wait to try it. Thank you for this recipe!
How’d the low and slow version go? I did a very different approach and am wondering how long you went low
@@redwarblerz I let it go all day (maybe 8-9 hours) on low. Put it in the fridge after it cooled, then used for pulled pork burritos the following day along with black beans, tortillas, etc. Hope this helps! :)
@JK-lo2bb why didnt you try it that same day? most food is trash when reheated, so im curious as to if eating carnitas the next day is an unkown tip
Perfect!...simple and flavorful - the guys will be stoked to have these carnitas camp tacos with a cold Modelo!
I have made carnitas several times using this recipe and my family loves them. Thank you for such an easy and delicious recipe. I literally set it and forget it till my timer goes off. 😊
This is the beauty of worldwide self help, DIY’s, Cooking, Baking and practically Everything our minds can keep sharing!!! Imagine all those beautiful people who’ve learned your delicioso recipe!!🙏👏👏👏im just now seeing it because I’ve decided to make carnitas in my truck…I’m an over the road truck driver.
4 years ago I see this was posted…wow!! Congratulations!!
When you started to turn the pork in the frying pan, my mouth literally started to water. Yummmm.
Excellent Carnitas! Best I've ever had! My husband loves it-- he says,"So good and very authentic!" It reminds us of the Carnicerias in Calif. Thanks so much from two native Californians who live in the Midwest! ❤
Gosh, I've been making these in the crockpot for 30 years but never knew to remove the meat and fry...I love the crispiness of the meat so thank you for this suggestion!!!
I have learned so much from your channel!! I wish I would have found it sooner, but to catch up I'm binge watching all your older videos!! Fingers crossed for a ceviche recipe 🤞
Looks so good!
Calzones
This is a really good recipe for the home cook. I'm definitely going to give it a try! Thanks for sharing it.
Can't wait to try! I've been using your Posole recipe for a few years now and it's simply amazing!!
@Simply Mama Cooks So happy to see the ads for your Cookbook! I was wishing you had one. Soon I hope to!
I watched this a while back, but I just bought a slow cooker today, so I had to come back and watch it again, lol. I'm going to use this recipe and make some tortas with it.
How did you like them?
There's nothing better then Mexican food..nothing.. carnita tacos are delicious..
It's bubbling away in the slow cooker now. Looking forward to the end of cooking them!
Hello Beautiful, how are you and the family? This looks so delicious. I will be trying this. Thank you for sharing it.
I follow your recipes religiously & they always turn out incredible. Doing this one now! I can’t wait for the end result! Thank you so much!
I made this today and my husband and kids loved it! Thank you!
Thank you for such an easy to follow tutorial for all these recipes. My tortillas turned out great last night, can't wait to try the Carnitas!
so proud of you!!! been here for awhile n seeing you grow has been awesome! it’s long over due that everyone sees how amazing u cook ♥️
I watched this and my mouth actually watered. Thank you :)
*My wife is always bragging about TACOS DE CARNITAS and know I can see why 😍 this recipe is amazing! 👍Sending LOTS OF LOVE from our kitchen!* ❤️
Hey mama', this looks so delicious. I have a way, by lightly covering the roast in mustard, yes ol' fashion yellow mustard, then seasoning & baking or putting in my smoker. You'll never taste the mustard, but I believe it seasons & breaks down the pork. Its truly wonderful! Just a suggestion!
Looks so delicious.
I like that you don't gatekeep and acknowledge there are different ways that are all good. Personally I like to use the slow cooker, then broil in the oven with the fat from the cooker.
You cook so good! I appreciate you sharing your recipes, techniques, tips and demonstrating how to prepare the meals.
Daaayuuuuummmm giiiinnnaaaa!!!!! That look goooooood!!!!
I had to interrupt my playlist to watch this... I love carnitas!
Thank you so much for this video!! I will definitely try this later this week.. You are awesome continue to bring amazing content..
I just enjoy watching and listening to you so much. Everything I have tried that you have shown us has been so good. Yes, I have your cookbook too. Ordered it before the release date and got it 2 days later. I hope you enjoy making the videos as much as your viewers enjoy watching.
I make this all the time. I put a jar of green Herdez salsa in it along with the orange, garlic, bay leaf and onion.
I finish it in the oven to get the edges dry. I take the liquid and reduce it down by 1/2 and adjust it for salt and spices.
My wife is from the Philippines so we usually eat it with white rice.
Thank you for the quick and simple recipe. Did this on a whim today and it came out super good.
I need to make this for my father-in-law ughhh I don't know how to cook that good but I will give this a try 😅
These are the best tacos of all time
Came out AMAZING! THANK YOU! ❤
Making it tomorrow ooooh I’m so hungry now! Thanks for sharing!
Wow . that looks easy and delicious. I have made so many recipes from your cookbook. I'm actually a good cook now. It only took 50 years. 😄
What a great dinner for a homeschool mom!! Thank you!
That amber color on the pork is perfect. I bet they were crispy.
Never in my life did i see myself needing to buy a crockpot. Your AMAZING for making and sharing these videos!
Great recipe! Easy to fix! Everyone raved on the flavor!
Awesome recipe! Sometimes I add a pinch of cinnamon. Yummy 😋
This was my fathers specialty. He used to work at a restaurant. He would also include whole milk. He said that would help tenderize the pork. And the orange juice was to caramelize it.
It would come out stickily deliciious.
Have my ingredients in crockpot! Can't wait to try them tonight!
Omg this came out so good and it was so easy. I used regular Coke. Thank you!!!
I'm making this now. I realized after adding regular coke that the ingredient is actually "Mexican coke". Was nervous but this made me feel better. We'll see in a few hours.
I make mine a similar way but confit the pork in lard. I add a stick of cinnamon, fresh bay leaves, a fresh whole jalapeño, milk, Mexican cola and oranges. Not traditional but delicious! That salsa looks amazing!
so excited to try out this recipe this weekend 🥳 thank you!
My goodness.!!!, That really looks delicious.!!!, Thank You.!!!
Thank you for sharing your Carnitas how to video , it helped me make carnitas for the first time 🙌🏽❤
Looks good! I'm going to try this in my instant pot... TFS
Angelica, totally drooling! Making this on Saturday!!
Can I use lard to fry it?
love crockpot recipes so much
Hi A.!!! I enjoyed your recipe today . I will be trying this for sure. Looks super Yummy.
My mouth just watered
Who else likes the video before you even watch it? I just know it’s going to be a good video!
Yes! And as the ad's play I'm looking at the ingredients to se what I need because I know im gonna have to make it lol. We have at least 2 of Mamá's recipes a week
Agreed!
So happy to see you succeeding. You deserve it!
I love carnitas taco's!!! Never knew how to make carnitas before, thank you!
Now this is a fabulous way to cook carnitas. Can’t wait to try this recipe 👏🏼👏🏼🤤🤤thanks for sharing
I had no idea how to cook las carnitas, thanks for the recipe !!
MAN OH MAN! I LOVE ME SOME CARNITA!
I have to try this thanks for your videos so much ❤ 💗 💖 💕 ♥ 💜
That looks sooo good! I'm excited... Can't wait to smell it cooking!!
Ahhh can’t wait to make thissss❤️
bxby lissa I’m going to make this too!
So EASY, SO GOOD, SO GRATEFUL.
I did not have the cola, but...OMG! It still came out wonderful!!
Thank you!! 😃😃😃👍👍👍
Making this recipe right now for dinner on my crock pot.
I made this. It's lazy people approved. And it's bomb. I add the mixed spices that come in the little plastic bag which you find in the Mexican spices section at the grocery store.
You are awesome, thanks for all the work you do with your channel. I have a whole playlist full of stuff I want to make from your channel and it helps me remember my abuela
😮😊thanks for sharing ❤, I’m about to start making theme !
Very good and funny videos bring a great sense of entertainment!
My favorite meal in the world!
Like always another awesome video
I enjoy it this video...Carnites are very interesting. Thank you for recipe. Great Video!!!
I'm glad you made a crock pot version too. Gonna try today. The other way you made came out bomb. Although I refuse to go to the store so I'm using the cutie oranges I already have. Fingers crossed
Yes! I will try this out this weekend! Thank you!!
Looks really good and simple to make. My GF loves carnitas! You should try chicharrones. Thanks for the videos!
Hi 😊. I like BOTH variations of how you prepare the carnitas. Thank you so much. Will be looking to see how you prepared the guacamole salsa too. Bye for now mama
One year later I finally got around to try this! Thanks.
Thank you for another awesome video!
I was a follower since 2018 ♥️
I'm so happy you're almost reaching 1 mil subs! So happy for you 😘
My mouth is literally watering yummm
Definitely using this recipe...looks so delicious!
Straight forward, simple AND delicious! Great video!!!! Subbed!
Oooooh yummy!
Hello if I can’t find a Mexican Cooa cola May I use regular one
They have them in Mexico
I made your recipe and it was AMAZING!!!!!!!
Thank you so much for sharing 🙂
Thank you! Im making this recipe tmrrw!!! 🤞🏼🤞🏼🤞🏼💖
Thanks I will definitely be making this
Oh yeah girl. A true Mexican will squeeze that limón at the end! 😋
This looks so delicious! I am going to make it this week thanks for this recipe ♥️♥️
Can't find the green salsa recipe???? Looks so delicious!!!! Que rico!!!!😀😃❤😄😁😄🙂🙃😉😊❤
this looks so ,🔥🔥🔥🔥🔥💯
We made your recipe today and oh my gosh it was amazing 😻 thank you wish I could post pictures for everyone to see