What's there not to like about fried food.Everyone of these dishes look so yummy!I have alot of catching up to do with your videos.I have missed watching them but i will catchup and post as i go.As always,thank you for sharing!
Thank you so much for sharing your recipes with us I have literally sent this video to my email so I can get the recipes write them down in my recipe book
❤My attention seems to go chikuwa with potato salad filling frying in the pan.🍾 * Our Japanese cooking teacher suggests many nutritious ingredients for example ★root vegetables, ★beans{😊}, fishcakes, ★cooked salmon(I wish learning with various cooked fish for Japanese cooking too.)and meat. Matane-!
What's there not to like about fried food.Everyone of these dishes look so yummy!I have alot of catching up to do with your videos.I have missed watching them but i will catchup and post as i go.As always,thank you for sharing!
Thank you so much for taking your time! I'm so happy to hear from you!
Just getting into the Japanese cooking adventure, looking forward to trying some of these delicious recipes. ❤❤❤
Thank you for watching my video!!
Thank you for more delicious looking recipes look forward to makeing them🎉
Thank you so much! Hope you enjoy🎉
The Cabbage Croquettes look so good!
We really liked it! Hope you enjoy it too!
Thank you so much for sharing your recipes with us I have literally sent this video to my email so I can get the recipes write them down in my recipe book
Oh Thank you so much!! I'm so happy to hear that. Hope you enjoy these bowls 🥰
Thank you for these recipes! I loved learning about the different prefectures. I feel like I went on a little tour from my own home!
I am very happy to hear you say so. I hope you will enjoy the cuisine of various prefectures!
They all looked so good!
Thank you!!
So tasty!
Thanks!
04:45 This is why i never cook fried food ahah. The clean up is insane.
Excellent video though.
Haha... I know. It's so annoying 😂
❤My attention seems to go chikuwa with potato salad filling frying in the pan.🍾
* Our Japanese cooking teacher suggests many nutritious ingredients for example
★root vegetables, ★beans{😊}, fishcakes, ★cooked salmon(I wish learning with various cooked fish for Japanese cooking too.)and meat. Matane-!
Chikuwa with potato salad was much tastier than I thought! So, hope you can try it someday!
what is the white sauce for the cabbage croquet?
You can make it by mixing flour, butter, and milk!