रामपुर का मशहूर पानी वाला मूली का अचार | Kanji Recipe | Radish Pickle | Mooli

[@gurdevkaur4505]

Yeh toh kanji wali mooli ka achaar ban gaya..... thanks for sharing this recipe.....❤❤

[@FoodzLife]

Welcome and thanks for liking.

[@ilma4493]

Ye bht tasty hota h hum to hr sardiyo m dalte hai bht heee zyada tasty hota hai ye

[@FoodzLife]

Thanks 😊

[@RuksanaKhan-jd3rl]

Behan hum bhi raampur ke hai yh achar hme bhot pasnd hai❤

[@FoodzLife]

Thank you.

[@UrgentRubberStampService-uv7in]

प्रस्तुति के लिए बहुत-बहुत धन्यवाद🙏 धन्यवाद

[@FoodzLife]

स्वागत है आपका। धन्यवाद 😊🙏

[@jagmohankain853]

Thanks for sharing this video

[@FoodzLife]

My pleasure

[@hargovind5801]

Tasty achar🙏

[@FoodzLife]

Thank you 😊

[@artanupam7358]

Healthy and tasty

[@Shree9817]

😊😊something new.....❤

[@FoodzLife]

Thank you so much 😊

[@geetasingh1590]

Great ,simple recipe

[@FoodzLife]

Thank you 😊

[@sehej_gill]

Yummy recipe

[@FoodzLife]

Thank you so much 😊

[@renukochar5587]

Amazing

[@FoodzLife]

Thank you 😊

[@rajeev6200]

Y toh pahli baar dekha h Rajasthan m nahi jante hai ab banenge

[@FoodzLife]

Ji jarur. Dhanyawad.

[@shyamlal9300]

आपका धन्यवाद इस तरह की रेसिपी की जानकारी देने के लिए। क्या इसी तरीके से गाजर, फूल गोभी, शलजम,लौकी आदि का आचार डाला जा सकता है। कृपया मार्गदर्शन करें।😊

[@FoodzLife]

हांजी जरूर। धन्यवाद।

[@minakshisharma5892]

जरुर वनाऐगे

[@FoodzLife]

धन्यवाद 😊

[@Neha20889]

First time iam hear pani wala pickle

[@FoodzLife]

Please try. Thank you.

[@RajBhai-fj8wj]

Good 👍

[@FoodzLife]

Thanks 😊

[@none.......4091]

❤️❤️❤️❤️❤️ 4:15

[@FoodzLife]

Thank you ❤️❤️

[@pallavishukla9386]

Di muli khatm hone ke badh ka Pani kya karte hai please bataiye kya usmein dobara muli add kar sakte hai please jaldi reply dijiyega 🙏🙏

[@FoodzLife]

Haan, aap use dobara use kar sakte hain. mooli add kar sakte hain.. aap wo pani pine me estemal kar sakte hain.

[@pallavishukla9386]

@@FoodzLife thank you so much di

[@geetasainivlogs]

Very tasty ji 🤤😋🤤

[@FoodzLife]

Thanks a lot

[@bandananeupanae5518]

thanks mam

[@FoodzLife]

Most welcome 😊

[@Mohd.Yousuf-jy2gf]

Main kanpur se hun mere Ghar k sabhi members ko pasand hai

[@FoodzLife]

Thank you

[@pawanchaturvedi8281]

पानी वाली मिर्च के आचार की रेसिपी बताना प्लीज

[@FoodzLife]

जी जरूर, धन्यवाद।
Paani wala achar: ua-cam.com/play/PLlLIyLzGCOu4f9F8RQR4np-aXt0yib6XQ.html

[@ANJALIFF07]

Di man kr rhA abhi ajau khane but di isko garmiyo me nhi bns skte ??

[@FoodzLife]

Ye aesi recipe hai ki aap esko saal ke kisi bhi season me bana aur kha sakte hain. Aur garmiyon me bahut jald ready ho jayega ye. Thank you 😊

[@ANJALIFF07]

@@FoodzLife thenku my sweet di 👏😍😘

[@sharmilatandon5066]

Plz send white vinegar recipe

[@FoodzLife]

Sure, thank you 😊.
vinegar recipe | Sirka: ua-cam.com/play/PLlLIyLzGCOu65saUCiyVdpt86l54x_BK0.html

[@sushbaberwal6565]

Share vinegar recipe

[@FoodzLife]

Sure, Thank you so much 😊.
vinegar recipe | Sirka: ua-cam.com/play/PLlLIyLzGCOu65saUCiyVdpt86l54x_BK0.html

[@shriradhekrishnakrishna9085]

🙏🏻🇮🇳 हम तो इस तरह कांजी बनाते हैँ 😜 इसे अचार नहीं कहा जा सकता 😜 अचार में पानी नहीं होता है

[@KhurshidaZarrin]

Venegar bnane ka trika btain

[@FoodzLife]

Ji jarur. Thank you.
ua-cam.com/video/DNCqLgdtk70/v-deo.html

[@fatecharmer8012]

Fermentation process me agr lid lagakr rahenge to jar blast hone k chances nahi hain? Kya lid ko loose krke rakhna hai? Please reply..🙏

[@FoodzLife]

Lid hata kar kapda bandh kar dhoop me rakh sakte hain. Thank you.

[@parthasmukherjee4774]

Banake dekhna hai!

[@FoodzLife]

Sure...Thank you.

[@shwetagoyal7586]

Mam vinegar se gala kharab hota h uske bina bhi bana sakte h kya

[@FoodzLife]

Yes

[@seema_zaidi3238]

Ghar pr white vinegar kaise bnye sis?? Please share link

[@FoodzLife]

White vinegar recipe~ ua-cam.com/video/DNCqLgdtk70/v-deo.html
Thank you.

[@shashinagpal1679]

Pani wala am ka achar ki recipe daal de

[@FoodzLife]

Sure..Thank you.
ua-cam.com/video/tYUkz8Yo1TY/v-deo.html

[@VeenaDevi-g9c]

White vinegar kaise banaya jata hai

[@FoodzLife]

White vinegar recipe~
ua-cam.com/video/DNCqLgdtk70/v-deo.html
Thanks for watching ❤️

[@ManojVerma-ov7vq]

Kya ye khane se subah latrine saf hota h

[@FoodzLife]

Please try. Thank you.

[@BalrajBatra-lc1mn]

White vinegar ka link bhejna

[@FoodzLife]

Sure..Thank you.
White vinegar recipe~ ua-cam.com/video/DNCqLgdtk70/v-deo.html
Thank you.

[@chandrakantabhatia2956]

😮muli khatsm hone ke bad us pani ka kya kare

[@FoodzLife]

Pani peena hota hai achar ke sath. Ya fir usi pani me aur bhi mooli cut kar ke add kar sakte hain. Thank you.

[@lalitsharma7955]

Iske shell life kiya h

[@FoodzLife]

Achar 3 se 5 dino me ready ho jane ke baad One week or two weeks ke liye fridge me rakhiye. Thank you.

[@ravindradonarkar9502]

Apki voice Bollywood actor miss tabbu jaisi hai same copy ❤❤❤❤❤❤

[@FoodzLife]

😊❤️

[@pallavishukla9386]

Di aap kaon sa hing us karti ho di

[@FoodzLife]

Everest/Bandhani me Everest zyada use karti hoon kyunki wo powder form me hoti hai aur sprinkle karne me easy rehti hai. Agar desi hing hai to jo solid form me hoti hai aur kafi tez hoti hai, wo zyada achhi hoti hai but pani me dilute karke uske baad use karni hoti hai. Baki aap ki choice hai. Thank you 😊

[@pallavishukla9386]

@@FoodzLife okay di thanks

[@luminouswithneha]

Vinegar ka link sent kij

[@FoodzLife]

White vinegar recipe~
ua-cam.com/video/DNCqLgdtk70/v-deo.html
Thanks for watching ❤️

[@radheyshyammittal3542]

Kya yah kharab Nahin Hota hai

[@FoodzLife]

white vinegar add karen aur ek baar mature hone ke baad 2 se 3 hafte fridge me hi rakhen. Thank you.

[@danielwellington-zd2bd]

Link bhejiye

[@FoodzLife]

Which recipe you want to see..??
White vinegar~ ua-cam.com/video/DNCqLgdtk70/v-deo.html