One thing I love about East Asian cuisine is that when they are cooking, they do everything in clean surfaces with gloves, use masks, and are overall very hygienic. Chefs around the world, take note!
I've seen the bite size takoyaki!! But this is a Mega Size 😮 filled with a lot of different ingredients!! I certainly would love to try one these😊!! Great 👍🏽 Video and Thanks for Sharing🧡🤍🔥🤍🧡
Тесто какое, как на блины,думаю как блины с начинкой,это должно быть вкусно очень.Мы готовим отдельно блины ,потом заворачиваем начинку и тоже поджариваем слегка, потом можно есть со сметаной,а если начинка сладкая, то с еще вареньем, медом, если мясная начинка с кетчупом!Очень вкусно!!!
What I like is that they not only make it as good and big as the sample but then make it bigger and better than the sample. So tired of the burger adverts on TV showing this massive burger and when you open the box it's a half of the size.
That's way too much mayo for my tastes. However, I'm astonished at the cooking process! I wasn't expecting them to be able to turn the batter a few times and have it end up as a perfect sphere!
Adorei a ideia Nunca vi por aqui onde resido este tipo de forma. Parece uma massa tipo panqueca onde se rola e coloca se o q quiser lá dentro!!! Pode ir queijo ainda!!! Onde consigo estas formas de bolinhas. Pensei em poderem ser inox, daí vai p o fogo.
This is neat, but I feel like the appeal of takoyaki, to me at least, is the tasty ratio of crispy outside to soft inside. I feel like this wouldn't have enough of that nice crispy outside texture. I'd still try it though. haha
BLESSINGS FROM DALLAS TEXAS USA 🇺🇸 LOOKS DELICIOUS. AWESOME COOKS...USED ONLY A SET OF TONGS TO TURN THE BALLS..AT FIRST I THOUGHT ARG..HOW UNSIGHTLY FOOD AND AS I KEPT WATCHING I WAS AMAZED AT THEIR WORK ETHICS. 👍
yo haciendo esa receta, rellenando... (acaba toda la cocina pringada de masa... dandoles la vuelta (acban rotos desmontados y yo atacada de los nervios).. paso final sacarlos.. (estan todo quemados) :p
One thing I love about East Asian cuisine is that when they are cooking, they do everything in clean surfaces with gloves, use masks, and are overall very hygienic. Chefs around the world, take note!
Это главное в кухне, конечно.
Like Hindustan pood😅
@@bangpidiyou should wipe your ass not others
ばくだん焼本舗
本店は日本の池袋にあります。
日本に6店舗
韓国に2店舗あります。
タイトルで勘違いする方も居そうなのでコメントしました。
たこ焼きは一度専門店で食べてみてほしいです😊
その通り。自分は今40ですが小学生か中学の時に池袋で食べたのを覚えています。かれこれ25年とか30年前なので何気に歴史あるお店です
바쿠탄(폭탄)야끼
일본에는 주로 관광지나 게임센터에 있죠.
이케부쿠로 선샤인앞에 학생들 관광객들 하나씩 들고 먹고있는걸 자주 봤네요.
"Do you want sausage, quail egg, mushroom, or octopus?"
"YES. "
EWWWW OCTOPUS ,,,TO EACH HIS OR HER OWN , YUCK😮
Don't forget the corn!
懐かしい🎉20年前にドンキで食べたの思い出しました🎉中トロで好きでしたが無くなって探してました🎉
Only in Korea can you take a Japanese cultural icon and improve it with cheese 😂
I've seen the bite size takoyaki!! But this is a Mega Size 😮 filled with a lot of different ingredients!! I certainly would love to try one these😊!! Great 👍🏽 Video and Thanks for Sharing🧡🤍🔥🤍🧡
Тесто какое, как на блины,думаю как блины с начинкой,это должно быть вкусно очень.Мы готовим отдельно блины ,потом заворачиваем начинку и тоже поджариваем слегка, потом можно есть со сметаной,а если начинка сладкая, то с еще вареньем, медом, если мясная начинка с кетчупом!Очень вкусно!!!
타코야키 하나 먹으면 든든하겠는데요?❤😊
이 집 주제가 중독성 개 쩜. 10년 전에 처음 들었는데 아직도 이집 영상보면 뇌내 재생 바로 됨.
엄청 빨리 팔리는 타코야끼,
음식이 최고예요. 타코야끼 음식을 정말 좋아해요..🤤🤤👍
The baseball-sized giant takoyaki looks delicious, I want to eat it 👍
They put so many ingredients in each giant ball, yummy!!!
What I like is that they not only make it as good and big as the sample but then make it bigger and better than the sample. So tired of the burger adverts on TV showing this massive burger and when you open the box it's a half of the size.
That's way too much mayo for my tastes.
However, I'm astonished at the cooking process! I wasn't expecting them to be able to turn the batter a few times and have it end up as a perfect sphere!
Абсолютно согласен
So long as you get the flame right under the mold, the molds of those pans heat up really evenly, kinda like operating multiple woks at one time.
The melty cheese ones looked fantastic. 👌
爆弾焼き懐かしい！池袋に行った時たまに買ってた😂まだあるのかな？いろんな味があって美味しいよね😊韓国に進出したってこと？池袋にはめっちゃ昔からあったもんね。久しぶりに食べたい❤
If i ever manage to visit i want to eat at your establishment, it all lools amazing, awesome food and display.
Universal as ever for a food idea.
Пока не добавили колбасу к рису, грибам и морепродуктам было не плохо. А когда залили майонезом, вообще хрючево получилось...
타코야키 생각나면..
요기로 가야겠어용~^^😅
Я не знаю что это такое, но с удовольствием попробовала бы, очень круто у них все получается
一つ一つ丁寧に作られていて美味しいそう😊
사용하시는 카메라와 렌즈 알려주실수 있을가요? 화질이 너무 좋아요
amazing. just absolutely mouth watering amazingness.
Creative genius! Yum 👍
It looks delicious
Finally. North American portions! I'll take 4 and that should be a good enough snack to hold me over until dinner.
Wow - is there something similar in Myeongdong area please? This is amazing[와~ 명동에도 비슷한 곳이 있나요? 이거 엄청나 네]
My mouth is watering just by watching this!!!
👍🏻👍🏻👍🏻❤️❤️❤️
The culinary scene always gives people something interesting.
No. Octopus. I thought it would be something like a round pancake with custard and strawberries. But it's something with octopus.
На этапе готовки блюдо выглядело не аппетитно, но в конце захотелось съесть все виды такояки)))
Das sieht sehr lecker aus 😋😋😋 Danke für den Herstellungsprozess dees Essens ❤❤
Wow, this is so cool. I would love one, thanks.
오 타코야끼 진짜 좋아하는뒈..🐙🐙
eunhyejo
旨そうだな 日本にも出店してくれ
日本に出店どころか
20年以上前から日本にありますよ
爆弾焼き本舗
@@でんきち-c5g あざっす
i would happily try one of each in 1 sitting
Adorei a ideia
Nunca vi por aqui onde resido este tipo de forma.
Parece uma massa tipo panqueca onde se rola e coloca se o q quiser lá dentro!!!
Pode ir queijo ainda!!!
Onde consigo estas formas de bolinhas. Pensei em poderem ser inox, daí vai p o fogo.
Takoyaki kesukaan an ku pasti enak banget
I'd rather have the small takoyaki, easier to eat because it's bite sized... but these do look delicious too.
I agree, bigger isn't always better, a single bite sized is perfect and you get to taste all the ingredients.
What a great idea and technique, awesome 👏 would they do it without meat and fish,but some cheese instead ❓
I am reading that bacon and cheese filling is very popular.
I'll never get to Korea, but if i did i would certainly try this.
마진율 개지리것다 ㅋㅋ
Wow! Freaking out watching the skills! That cant be bad!
Tugo muito delicioso! Obrigada!
Happy holidays!!!
🌟☃️🌲💝✨
Если бы я там работала, Я бы в лёгкую получила нервный срыв в первый же день, вспоминая куда я положила перепелиное яйцо, а куда ещё нет. 😜
яйца надо уметь откладывать
Yummy. One of my favorite street food.
omg ! I would love to try these
WOW!!!!!!!!!!!!!!!!!!!!!!
I actually wanna go here and taste this takoyaki. damn there are too many sauce flavors to choose from, it is unique!
Amazing! 😁🙋♀️🇬🇧
I hope whoever eats the takoyaki at 12:28 and 14:06 has a fireproof tongue..!
看起來很好吃😊
Nice cooking ❤️❤️❤️❤️❤️❤️
I'd try a few
Love that japanese takoyaki 🤗
나는 몰랑몰랑 입안에 넣으면 사르르 녹는 작은타코야끼가 더 맛있던데.. 큰거는 반죽이 너무 두꺼움..
Looks great
0:12:38
Not seen mushrooms like that before, what kind are they? Also our ginger in UK isn’t an orange/red colour looks lovely….💖
Obsess w Takoyaki, come to America 🇺🇸 😭
타코야키 진화의 궁극체네요. 맛있겠네요.
Tuck &roll baby!!!
This is not Takoyaki. It’s Takozilla! LOL
Me shaking my phone to get corn out of the can..
Idk what any of that is but it looks delicious. yumyum
They went thru the ingredients at the very beginning as they were prepping.
Странное блюдо для европейца но думаю что это очень вкусно 😅
１年商売出来たら良いでしょう。この商品が売れ続けるなら普通のたこ焼きはみんなこれになるでしょう。値段が一緒なら間違いないでしょう。ばくだん焼きと言う名の手抜きたこ焼きです。
Yummy Yummy😋😋
a mi megusta mucho la comida la e probado varias veces y tengo que decir que son grandes profesionales
They look good but some of them have way too much mayonnaise and sauce. Better eat it right away or it would be a soggy mess by the time you get home.
爆弾焼き本舗じゃん
日本に昔からあるやん
なんで韓国？
The slowest takoyakis to make 🦥
Как будто инопланетиане😂😂 но наверное вкусно😂
This is neat, but I feel like the appeal of takoyaki, to me at least, is the tasty ratio of crispy outside to soft inside. I feel like this wouldn't have enough of that nice crispy outside texture. I'd still try it though. haha
食べたい😋１個幾らぐらいなんだろう？😀
mmmm - it looks very tasty.
I would love to work there😅
What market place can you find these kind of street food?
Algunos ingredientes no pude saber que eran pero se veia muy bueno❤❤❤❤
Looks good but without mayo better.
뭐여 이거 언제찍었디야?😂❤
Я бы очень хотела попробовать! ❤
Hello, I'm Froom VietNam.
BLESSINGS FROM DALLAS TEXAS USA 🇺🇸
LOOKS DELICIOUS. AWESOME COOKS...USED ONLY A SET OF TONGS TO TURN THE BALLS..AT FIRST I THOUGHT ARG..HOW UNSIGHTLY FOOD AND AS I KEPT WATCHING I WAS AMAZED AT THEIR WORK ETHICS.
👍
way cool 🎉 👍
Those are way bigger than Swedish meatballs I’ve ever seen before, they look delicious😮.
Hold the dressings, and I'll take em all.
Cant even imagine how good that must taste🤤😋
저거 하나가 ! 5천원 6천원 7천원 까지 있군아. !!! 아................
Precioso 💖 riquisimo
Goliath: Finally, bite sized that is actually bite sized.
yummy foods😋😋
바쿠탄 야끼 와
Was that chilli powder that was used as topping? Burn my mouth off!! 🥵🥵
왕커서 더 맛있겠다..
yo haciendo esa receta, rellenando... (acaba toda la cocina pringada de masa... dandoles la vuelta (acban rotos desmontados y yo atacada de los nervios).. paso final sacarlos.. (estan todo quemados) :p
What does that dish taste like?
Takoyaki is huge😊
I want that circle bowl cooker whatever it's called