Do you know what are the historical origin of chaka?: During slavery,the maids were also slaves,but theirs jobs was to cook for the masters family,put on the table in the dining room and serve them: After the family is finished to eat ,the maid picked up the plates with rests of food, collected it,and to warm up later,they didn't get enough to eat anyway,this is why chaka has many different ingredients: it's called chaka.
So glad I came upon your page! Can't wait to try this
I love Tchaka, thank you for this vid !
Pressure pot would help cook the meat faster. Looks good 😋
💯💯 I used for my beans, dry corns and meats like cow foot.
Thank you for the ingredients
Delicious!!!😋
Plan to try learning how to make. I watched another post of making Tchaka but think I like your version better.
Thank you so much! 🙏🏾
@@sendyscookin It was a little too thick but I finally made Tchaka following yours. Never had it before but liked it for my first time making it.
@@MissHopeArtI’m glad you liked it 🤍🤍
This is the best UA-cam recipe of Tshaka. I love it!!
Thank you so much, i'm happy to hear that!!!!
Yum
I’m going to try this. I didn’t see you use the oxtails lol
🔴🌳🌵🌾Great recipe🌟🍃🍁🍃 \\\\\\\🇨🇦/////// 🎇 Thank you❗☑
tchaka with turkey ?!?
Tchaka with assorted meats and poultry that I enjoy, but you can make yours with pig feet like most people do in Haiti.
Do you know what are the historical origin of chaka?:
During slavery,the maids were also slaves,but theirs jobs was to cook for the masters family,put on the table in the dining room and serve them:
After the family is finished to eat ,the maid picked up the plates with rests of food, collected it,and to warm up later,they didn't get enough to eat anyway,this is why chaka has many different ingredients: it's called chaka.