4 Minute - Perfect Egg Whites In Commercial Blender (Chef's Guide)
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- Опубліковано 10 бер 2014
- Waring Commercial upgraded their blender's and added the BPA Free Raptor containers, and this along with the added horsepower make an already well known and powerful blender - even more unstoppable!
One of the very unique things this blender can do is turn egg whites into a usable and partially "cooked" state ideal for angel food cake type ingredient consistency - all in under 5 minutes.
Eggwhites - 3 to 4 minutes till perfect peaks watch till the end for results!
To learn more visit www.kitchenrestock.com/
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www.kitchenrestock.com/Waring-...
Waring Commercial upgraded their blender's and added the BPA Free Raptor containers, and this along with the added horsepower make an already well known and powerful blender - even more unstoppable! #CommercialBlenders #MX1200XTX
So i can beat egg whites with a blender? For example beaten egg whites we use in sphongecake
Omg!!! I'm short on speech that's amazing.
FINALLY im free from 2hr hand blending!!!!!!!!
Elle Kim same
same
😂😂But seriously how long did it take you
🤣🤣🤣🤣
I came here for same reason!
I use kitchenaid blender.set it to stir function!it spills everywhere!not working at all
At what speed should my blender be for the egg whites? I have a commercial grade.
Hi Scherezada, you can try setting it to speed 3 and adjust the timing as you see fit.
Fantadtic
does any blender make egg whites stiff? or does it have specific blender?
Yes it will work with enough HP as many of our clients have done. However we have never tried in a residential blender before. We will work to test this and get back to you.
We ran it in a residential blender for 4 minutes it began to produce good results, however, unit started to over heat and we needed to stop. If we have ran it longer we would have gotten similar results to the video. Our recommendation on this is to make sure you have enough HP before you do it. We will do a follow up video testing a few blenders at different HP to see what is the minimum HP for this to work.
KitchenRestock following! To make stiff peak egg whites, what should the speed be for the 4 minutes?
can u tell me for how much time I need to blend egg whites
syed maleeha 4 min
Reason I was here as well lol
Seth Nesmith until it’s white and fluffy
@@hanako4571 how to sure? can we just stop the process and make a check on it in between? wont it disturb the result?
syed maleeha just until it turne fluffy and it looks like their alot
how much time the egg whites take to convert to whipping cream????? please answer me
Subhashree Nayak he said it... About 4mins
It's not whipping cream
If you want whipped cream you need to use cream. Whipped egg whites is to be used cooked as it is raw eggs (you’d get salmonella). People use whipped egg whites as an ingredient in pastries like sponge cake, pancakes, or you mix it with sugar and bake or broil it.
So if the blended stiffened the egg whites, how can you get it out?
With a spatula you can get it out. Please don't use your hands.
Can u tell us required time
Hamza Tanveer 4 min
Do we really need to not cover the blender???? I mean our manual said "do not operate without cover," what shpuld i do? I need an answer now pleeeasee
U should do it with the cover, it might splash.
@@lilmiming631 oh thanks!!!!
peace be upon you.
I tried to do the egg whites and no go, just liquid. I tried it in a Instant Pot Blender.
Well that’s not a high speed vitamix
Lol! You were trying to do this in a low-powered cheap blender. That’s precious.
I’ve tried that with a smoothie blender. Liquidy and the blender starts to overheat. I think having an open top helps.
I tried it and they deflated, and i think they got cooked because I could smell the eggs
Yep mine too