Flatbread with Olives | Fougasse Bread | Food Channel L Recipes

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  • @FoodChannelLN
    @FoodChannelLN  4 місяці тому

    Ingredients for 2 breads:
    400 g all-purpose flour
    200 ml lukewarm water
    50 ml olive oil
    2 tsp dry yeast
    80 g mixed pitted olives
    20 g sun dried tomatoes
    1 sprig rosemary
    1 tbsp salt
    1 tbsp honey
    1 tsp sugar