Khanom Chan | Thai Layered Coconut Sweet Dessert | Thai dessert | Khanom Chan | Steamed Layer Cake

Поділитися
Вставка
  • Опубліковано 10 лип 2022
  • Khanom Chan Recipe (Thai Layered Coconut Sweet Dessert) | Steamed Layer Cake | Steamed Pandan Layer Cake | Thai Steamed Layered Dessert
    How to Make Thai Khanom Chan (steamed pandan layer cake) ขนมชั้นใบเตย (千層糕)
    Khanom chan is an ancient Thai khanom, or dessert, made of tapioca flour, rice flour, and coconut milk, among other ingredients. Originating from the Sukhothai Period, the dessert is a staple snack in Thai cuisine, and Thai people usually prepare it for auspicious ceremonies.
    ingredient/recipe
    Coconut syrup
    - 400 g. sugar (350 g. if you like less sweet)
    - 200 g. coconut milk
    Flour Coconut batter
    - 200 g. tapioca starch
    - 25 g. rice flour
    - 25 g. arrowroot flour
    - 50 ml. color water.
    - 450 g. coconut milk
    If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos!
    ✅ / tadum-channel-40580881...
    ✅ / @tadumchannel
    Thai Layered Dessert Recipe: Khanom Chan
    How to Make Thai Khanom Chan (steamed pandan layer cake) ขนมชั้นใบเตย (千層糕)
    Thai Layered Dessert Recipe: Khanom Chan
    Steamed Layer Cake (Thai Dessert) - Khanom Chun
    #KhanomChan # SteamedLayerCake #Thaidessert #thaidesserts #ThaiSteamedLayeredDessert #########
  • Навчання та стиль

КОМЕНТАРІ • 19

  • @khmerapsara9140
    @khmerapsara9140 11 місяців тому +1

    Look so pretty and delicious 😍😳👍

  • @user-lp7om6gp8d
    @user-lp7om6gp8d 2 роки тому

    สวยงามน่าทานด้วยครับ👍

  • @pajtsabxyooj8319
    @pajtsabxyooj8319 Рік тому +2

    Hi sister, where did you order the silicone moulding? I love it.

  • @Abcdefghijklmno677
    @Abcdefghijklmno677 10 місяців тому

    For that mold, how many pieces that you got per this recipe?

  • @blancaalma8223
    @blancaalma8223 Рік тому

    Can you write the list on the top please?

  • @kevinkev3482
    @kevinkev3482 10 місяців тому

    It’s 550g or 450g of coconut milk? Because you said 550g, but the description mentioned 450g 😅

  • @SeraphicSorcerer1
    @SeraphicSorcerer1 Рік тому

    I’m not a huge fan of coconut, would it be okay to use a different type of milk? If so, what’s the best type?

    • @cecilokatrona
      @cecilokatrona Рік тому

      it has to be coconut since it is the gelificant

  • @florencelee4301
    @florencelee4301 Рік тому

    Hi teacher, if cannot find arrowroot flour, is there any substitute for this flour

  • @itran888
    @itran888 Рік тому

    So if I just want only one color green, I will add 50 grams more water. Is that right? And if I want two different colors, then I will divide batter into two separate bowls, then add extra 25 grams water to each bowl, right?

    • @tadumchannel
      @tadumchannel  Рік тому +1

      Yes. Of cause. Totally add 50 grams of water. If you want 2 colors need to divide half of them, it is 25 g of each color

    • @itran888
      @itran888 Рік тому

      @@tadumchannel THANK YOU SO MUCH! ❤️

  • @riceguy5277
    @riceguy5277 Рік тому

    Can you send me written ingredients please. Thanks

  • @SaranVitt
    @SaranVitt 2 роки тому

    เสียดายจังที่ไม่ใช่ภาษาไทย

    • @tadumchannel
      @tadumchannel  2 роки тому

      ua-cam.com/video/3YX0tUBv4SE/v-deo.html

  • @bernadettealyza89david55
    @bernadettealyza89david55 Рік тому

    Potong kaki 😢