Supreme Sauce | Sauce with Chicken | Sauce for Chicken Recipe | White Sauce for Chicken
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- Опубліковано 27 вер 2024
- In this recipe, I will show you how to make a supreme sauce. This homemade sauce for chicken recipe is easy to make with readily available items and it tastes out-of-this-world delicious. It goes well with chicken, rice or over mashed potatoes. Supreme sauce may be easy to make, but the flavor is anything but simple. This classic white sauce for chicken has an intensely rich and dynamic taste and is heavenly on a chicken breast or any chicken dish.
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Ingredients:
- 3 tbsp or 45g Butter
- 1/4 cup or 45g Flour
- 2.5 cups or 625ml Chicken Stock
- 1 cup or 250ml Heavy Cream
- Salt and White Pepper to Taste
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Harika anlatım bizim türkler böyle anlatacak adamlar video çelmiyo helal olsun güzel bir tarifti çok teşekkürler
A sprinkling of cayenne and a little lemon juice elevates this to a whole new level.
Whole milk works just fine for this sauce. Heavy cream is just deadly. I just increase the flour so it stays thicker. A 1.4 c dry vermouth really helps this sauce as well.
Delicious addition. Thanks for watching 👍
can i replace the butter with margarine? and is it good with calamari? or shld i use a different stock for calamari? ty
@@nagmus887 The only thing you should use margarine for is to grease your wheel bearings. Heaven forbid you put it in your body.
🗣OMG!!!!!! This sauce is absolutely amazing!!! Thank You🙏🏼 I cant wait for my husband to come home from work so he can enjoy it💙💙💙💙
I am happy you liked it!!! Thanks for watching 😊👍
I use this sauce as a base for cauliflower soup. A little more stock and of course, a grate of nutmeg. Stir in cauliflower, and you can easily stir in some grated cheese for cauliflower cheese soup. This is my kids comfort soup when they are sick.
The sauce makes the dish! Amen!
with a tear in my eye i say, thank thank you sooo much for not adding loud annoying muzak, what a unique concept, a video that you can listen to, wonderfull clapp clapp thanks again, i even suscribed which i never do, a million thumbs up great video no crappy filler muzak hallelujah. amazing i am so happy:)
Thanks for watching 👍
I’ve just cooked this and it’s absolutely amazing,so much flavor. Thank you
Thank you for watching and supporting the channel!!! It really is a tasty and quick sauce to make👍 I am happy that you enjoyed it😊👍
Wow that is so easy and I bear it tastes insanely good!!! Good one Jonny!
Thank you. It really does taste fantastic and it's not hard to make😊
Thanks so much for this recipe!! I followed you step by step and it came out PERFECT! My family loved it and there was not a drop of sauce or any rice and chicken left on the plate.
Want to elevate it to a whole other level? Fry off some bacon lardons in the pan first, remove the bacon and set aside. Then fry finely chopped shallots + garlic + thyme. Deglaze with about half a cup of white wine and cook off the alcohol. Add the bacon back in, then butter, then make into the veloute and add the cream.
Great additions!!! 👌👌Sounds mouthwatering!!! 👍👍 Thanks for sharing 😊
This is an amazing sauce I use it on rabbit meat as well, amazing as you stated a flavor explosion it really is
I am happy that you tried it out and liked it!! Sounds great with rabbit. I will have to give that a try.
Trying this right now. You're the sauce master!
Sounds great!! Let me know how it turns out. 😊👍
Wow, that came out just... wow. Better than thanksgiving turkey gravy. I added some fresh poultry herbs to the broth and had to cook it a bit quicker, but it still ended up great.
I'm happy you liked it!! Even though it is a simple sauce it really has a fantastic flavor!! It is one of my favorite sauces. Thanks for trying it out and sharing your experience 👌👍👍
Nice recipe , sauce looking so tasty and good . So flavorful using the chicken stock .
Thank you. It is has such a nice rich taste for such a simple sauce 😊
💯💯💯
Just found your channel..I went to culinary school and my favorite was making the sauces and soups...yum! New sub!
That's great!! Nothing better than a good old gravy or delicious soup 😊👍Thanks for your support!!
I kick mine up a notch with a big splash of white wine
That sounds pretty delicious 👌👍👍
The only problem I have with this video is that it's confusing because every sauce that you make is SUPREME my friend and this one is no exception😋👍!!!!
You are too kind!!! Thanks Patrick for all your support!!!
Just happened to stumble on your channel and gravy and sauces are easy meal makers for everything. Could you simmer uncooked chicken in the sauce and then shred it or would the sauce break?
Yes that would work. It shouldn't break the sauce.
Looks Amazing, I am really enjoying your channel 👍😊, I am going to search your Videos for something to put on Pork this evening 😊 I made your Teriyaki Sauce last week, it turned out Wonderful-my Hubby Loved it too. ❤️❤️❤️❤️ Your Channel 😋🤗👍
Awesome! Thank you for watching!😊👍
@@thesauceandgravychannel Awwwwe, ☺️ Thank You for Making all kinds of Yummy sauces and Sharing with Us All 👍 Can you think of a Sauce that would be Good with Think Pork Chops ? Thanks, Susan
@@thesauceandgravychannel oh Sweet Baby Jesus, your Precious little Guy making Sauces is just Wondering, My 4 yr old Julia Cooks with me all the time, she got a Big Kick Watching him make the Avocado Sauce 👍🤗👍🤗👍❤️
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I will try it.. 😊 Thank you.
Thank you for watching! Let me know how it turns out 👍
how long can i store this on fridge?
Since this a veloute and cream sauce, would we have similar results if we added stock to a bechamel?
Thanks for watching. Yes you would get roughly same results adding a little stock to a bechamel.
How do I make chicken stock? I'm no cook lol. But I have ago and source is key ;-) I normally use Oxo cubes.
Thanks for watching!! Yes a good stock is key. It really drives the flavor of the sauce. Stay tuned I plan on doing a few stock recipes.😊👍
Getting into the deep end now. Roux uh ok, Mother sauces yikes, no deep breath’s, 😅 Trimmed my skinless bone in chicken breasts & tossed in bones & bits in with my broth with pinch of poultry seasoning. Oui J’aime poulet. Amazing 🤩 oh mashed passed potatoes can be better! Johnny again thank you, thank you. Why can anyone graduate high school without this as a standard course. 😊 Wife - why did it take you 30 yrs to get this? I just found the sauce and gray channel! Get me an apron I’m in deep training now.
Oh yes, get ready to jump aboard the sauce and gravy express 🚂🚃🚃🚃 more great recipes to come 😋
does it taste good with fried calamari? NEW SUBS here. hehe. thanks a lot
and one more thing. INSTEAD OF HEAVY CREAM, can you substitute it with FULL FAT MILK?
and can you substitute the BUTTER with MARGARINE?
I would use a fish stock for seafood. Yes margarine and a fatty milk can be used. Thanks for watching 👍
@@thesauceandgravychannel thankss
Chicken a la king base?
Thanks for watching. Yes, this classic French sauce can be used as a chicken a la king base
will definitely try this tomorrow with some chicken breast. Thanks for sharing.
Excellent video!
I always made suprême sauce starting with a béchamel, then adding stock and cream
I have to admit I was skeptical at first but this is delicious!
Loving this. I will buy rotisserie chicken this weekend and add this delicious sauce on it. Can't wait!!!!
Sounds great!! Let me know how it turns out 😊👍
That's one I'm gonna try!!
I'm making it tonight but over penne with chicken breasts :)
Wow!!! Sounds delicious 👌👌Let me know how it turns out 😊
Can we use 50% whipping light cream with fresh milk?
Heavy cream is best. But you can use a light cream and milk if you like. It will still turn out to be good. Let me know if you try it out. Thanks for watching.
Looks delicious my friend...Nice sauce..
Thank you so much 👍
Use white sauce or supreme sauce with chicken breast.
Supreme sauce has a delightful flavor that would work well with the chicken.
Very nice like 👍👌🤝😋
Thank you so much😊👍
Is the heavy cream necessary??
You can lighten up a little with half ans half. But cream is really the best for this recipe.
Lol your voice sounds like one of my college professors. Very soothing. Thanks for sharing.
Thanks for watching and the nice comment 😊👍
@@thesauceandgravychannel just so u know I did try the gravy and everyone loved it. Served it over baked chicken with vegetable fried rice. Thanks again😊
That's great!! I am happy that you tried it and you all enjoyed it 😊😊👍👍 Thanks for sharing your experience😊
Yes! Looks so good. Thank u
Thank you for watching!! The taste is amazing. I hope you have a chance to try it👍😊
👍🏻👍🏻
😊👍
Is it a sweet sauce ?
No. This is a savory sauce.