| Recipe:43 "ಪನೀರ್ ಕೀಮಾ ಗೊಜ್ಜು" - Paneer Keema Gojju😋| It's Ammana Aduge | Ammana Recipe ♥️👌|

Recipe:
Ingredients:
- 200 grams paneer, crumbled and smashed
- 1 onion, chopped
- 3 tomatoes, for blending
- 4 green chilies, for blending
- 7 cloves garlic, for blending
- 1-inch ginger, for blending
- 1 tsp coriander powder
- 1/4 teaspoon red chili powder
- 1/4 teaspoon turmeric powder
- 2 cloves
- Small piece of cinnamon
- Salt to taste
- 3 tablespoons oil
- Fresh coriander leaves
Instructions:
1. Blend tomatoes, ginger, garlic, and green chilies into a fine mixture.
2. Heat oil in a pan, add 2 cloves and a small piece of cinnamon, and sauté chopped onions with salt until translucent, about 2 minutes.
3. Add the blended mixture, coriander powder, chili powder, turmeric powder, and mix well. Add a little water and let it boil for 2 to 3 minutes.
4. Add crumbled and smashed paneer, mix well, and boil it for 5 minutes on simmer flame.
5. Garnish with fresh coriander leaves.
6. Serve hot with rice or chapati. Enjoy your Paneer Keema Gojju!
#gojju
#paneerrecipe
#keema
#deliciousfood
#foodies
#tastyrecipes
------------------------------------
Music: Joy
Musician: ASHUTOSH
URL: / joy

[@ChefhiraKitchen1985]

बहुत अच्छा बना है। दीदी मुझे भी सपोर्ट करिए