Hey my dear🖐 I know it’s confusing but vegetable oil is the worst oil for you, canola oil is better than that and olive oil is even better. Olive oil is actually good for you, it has the good oils in it. Now when it comes to vegan I have not a clue I won’t touch that with a 10 foot pole LOL Also roll the Lemon while squishing it before you cut it and it’s easier to get the juice out. I do love trying new vegetables, so many my mom and dad never cooked and I actually love. I used to only eat corn that was my only vegetable along with basic green lettuce and now I love many of them, I mean when I make steak and asparagus, asparagus is better than the steak to me. Who knew?
Olive oil and avocado oil, not canola. Vegan diets contain too many chemicals/overly processed ingredients. It's hard to get some nutrients, like vitamin B12, on a vegan diet, that is plentiful in meat and eggs. The protein in beans and most vegan sources, is an incomplete protein.
@@ritam9132 I wasn’t telling her to eat canola oil I was telling her it was better than vegetable oil explaining that vegetable oil was the bottom of the barrel because a lot of people hear vegetable and think it’s the best. The only reason why I didn’t mention avocado is because I’ve had a lot of problems cooking things with it to the point where I threw my bottle away. But that was in a spray I’m talking actual oil. I know about vegan I was meaning I didn’t know how to cook it because it’s the last thing I would ever be LOL for some reason a lot of people think being vegan means skinny and it’s just not true, there are a lot of overweight vegans because they use a lot of sugar and starches.
Usually before cooking asparagus, you cut off the bottom 2-3 inches of the stalks and discard them because they are most always woody. Cook the asparagus just until it is tender. Then it is very yummy topped with a shake of black pepper, some butter and a pinch of salt.
With asparagus it will snap at the bottom where it needs to snap where the stalk won't be Woody . Instead of salt and pepper she can use Mrs. Dash it's for low sodium me and my dad uses it and it's delicious on vegetables
@@kellymullen8265 that's how I cook mine and also add fresh pressed garlic butter I make myself with Mrs Dash. I'm the only one who eats it in the house since the kid's are grown and gone and fix it for myself all the time.
I LOVE The Walking Dead! Glad to see you cooking something healthy for y’all and your little blessing in your belly! God bless to you and your family! Love to see you Amy! I had gastric bypass surgery too back in 2010 and I love spicy food! There are also other seasonings you can use to flavor your food without using salt! Also…impossible meat is actually delicious so glad you’re using it! Good luck on your food journey! Asparagus is delicious but for some people it makes your pee stink…but it’s delicious!
@@twlightqueen Just viewing this video.. love that PC sent you some meals to prep. 32 year vegan here so let me know if you want any recipes! The less animal in your body the better :-)
Hi Amy.Tammy and Mike my name is Lisa, I 'm from Russia, the city of Stary Oskol , I'm writing to you through a translator, so I 'm sorry if something is wrong, I 'm very grateful to you for being so positive . thanks to you, I also started losing weight, I love you very much
Rainy days are perfect for being in the house cooking! Love it ☺️. Thank you for sharing your purple carrot meal with us. We are in Niagara falls Canada not to sure if we have purple carrot 🥕 but gonna check it out . We eat asparagus at least once a week . We put asparagus, peppers,mushrooms,green onion, garlic cloves, olive oil and salt and pepper on a baking sheet and stick it in the oven for about 20 mins and omy it's an awesome side with any meat and rice 🍚. :)
Oh my goodness Amy!! Been watching your channel since 2016 and I’m so proud of how far you’ve come since then. You look amazing! Wishing the best for you and your family 💓
Amy I use Leek quite often. For me it's sorta like a sweet onion. It is great in dishes with liquid sauces such as stews, casseroles & slow cooker meals - meat n veges. 😁
U did a good job at making u & your hubby’s dinner,it looked good. I just love Gages Cat (Mickey) he is so very cute. Your hair looks good colored purple & it’s my favorite color as well. Well I hope all continues to go well for u all & that your colds clear up soon for u. Take Care! Can’t wait to see your next videos! 😀😀😀
Amy, your hair looks so cute!! I had mine dyed that color this time last year, lavender's my favorite color. I hope you and Michael are doing well, y'all always seem so supportive of eachother
yOU ARE DOING AMAZING HUN, Gadge is pefection, you are sucha good mummy, You really are cut out to be a wife and mother. I don't think I've ever seen you happier, Just watched the video of you feeding Mr. Gadge hahaha Hand in his mouth, That was so funny, It's like he was copying you with the spoon, GOOD LUCK AMY and God Bless you and your lovely family. You make me smile you are a wonderful example of how to change your life and grow into a fine woman...Now I need to go cook garlic and spaghetti hahaha tc love to all From Scotland xxx
If you like red wine vinegar, cut the asparagus ends off, drizzle olive oil over and set your oven to broil. Put the asparagus in for any 4 minutes and top with vinegar. It's freaking delicious! So Happy to see you so happy. Many blessings to you and your family Amy 💜💜💜
Aww, sweet kitty! Mickey is a siamese cat, they're so smart and talk a lot! You look wonderful Amy, so pretty with your purple hair. It's nice you have a night by yourself with hubbie! Sending lots of love and hugs and hope and peace 🥰💕💖
Way to go Amy - love that you are trying different plant based things! Maybe if you try asparagus again, sprinkle some lemon juice on it after it's cooked. I really enjoyed this video and would love to see more!
We used to have a similar problem cooking asparagus. You can always try baking them instead so that they're crispier and a taste sweeter! All you do is add lemon juice with a little salt and pepper on a baking sheet in the oven. It's healthy, and they become caramalized and taste amazing. Plus it takes away the green bean taste, and it's makes it less mushy/stringy
Yay! Love watching one of your cooking vids again, Amy! 💜 Just like sitting down with someone in the family, learning how to follow their recipe! Thanks for sharing and cheers to you for your exciting new healthy journey!!! (Ps. Pick up some extra virgin olive oil...better for your heart girlfriend 💜)
I loved this video Amy. I Just want to say you seem like such a sweet lady with a gentle heart. Your my favourite on 1000lb sisters and i wish i could meet you! Its hard to meet kinded hearted good people like yourself. Dont listen to the haters and stay true to yourself. Sending loads of blessings to you and your family all the way from Australia ❤
Love this video. The food looks amazing!!! Also you can never have too much garlic lol! BTW I have the freestyle libre 2 I saw your censor. It's been a life saver. How do you like it?
I have a Libre sensor also and it has been a dream come true. No more finger sticks and I can more accurately see which foods effect my blood sugar in real time.
Wow, this is so awesome and amazing that you are promoting and supporting plant based products! I'm so proud of you, Amy, and well done on your weight loss journey! And doing a wonderful job having a family and raising your beautiful baby, Gage! I'm so glad you're supporting plant based products. For dairy, calves are taken away from their mothers so shortly after birth, in my eyes it makes you such a stronger mother and woman to not support that! You've come such a long way, Congratulations!!
Looks good. Your such a sweet person and My heart hurts that people say the things they do. Omygoodness!! Leave them alone. If you don’t like what your seeing don’t watch. Life is to short for all that nonsense. Love you guys!! ❤️❤️❤️.
Oh WOW Amy, How did you like this meal.....I'm so happy that you are trying to eat a little bit more healthy for everyone's sake. You will soon have 2 little one's running around, you'll need the strength....God Bless you all
for my asparagus i like to first snap of the ends(of course), and then add olive oil to a pan and sear them over medium heat until cooked and than add salt, pepper, butter, and chopped garlic and cook for another minute
@@kimbeard756 Georgia is a very nice place...I'm originally from brazil currently living living living in Austin tx, i would love us to be closer what do you think?
Yum!! I think you would like asparagus more if you cook it differently. Try cutting off the base of the stalk, several inches. Then season lightly and roast them ;) its not as stringy or hard to chew that way
It's fun watching you cook. A change from way earlier videos you and Tammy did. I'm not game for trying tofu but the rest of items are no problem. You're learning so be proud even though you said you don't know how to cook. 🤗😇 At the end you were upside-down.
I've always been a healthy food fan. Vegan since 1990. I'm 164 cm, 48 kg.ANYWAY I've just watched old episodes. NEVER forget that Tammy was there for you before and at the wedding when no one else in your family cared. Tammy was a big support during and after your surgery. Amy you seem to forget that Tammy was there for you. It's not cool. You did the surgery to get pregnant. After you have given birth to your second child I hope you will lose weight. Thinking about Tammy, I wonder how she is doing. You make it sounds like being pregnant is such a hard work. My sister worked as a lawyer until she was 8,5 month pregnant. I worked as a nurse until I was 8 months pregnant. Because we love our jobs. Can't just sit at home talking about being pregnant. Hej då from Sweden.
Hi Amy, I hope you see this. You are so sweet and kind and it just hurts my soul for people to be so mean to you and talk about your house and how you take care of your sweet little angel, etc., etc., etc.. It just makes my soul ache. My husband and I were never suppose to have children and that never really bothered us until we found out how hard it was to adopt. Now that was earth shattering to me but we finally adopted our amazing son. He is so close to 40 now he's shaking hands with it but no one knows how much you crave a child until you can't have any. I was in the delivery room when he was born. Then when he was about 3 or 4, he started praying for a blond haired blue eyed baby sister. That shattered me, because that was one thing we could not give him. But guess what, when he was 5 I was so sick I thought I had cancer and was dying. LOL Well that cancer turned out to be my blond haired, blue eyed baby girl. I want you to know this and keep it in your heart. It is such a joy to see how much you and your husband both adore that sweet little baby boy! He is healthy and happy. What else matters??? Was my home always spotless.......No. But my kids were happy and healthy. Did we spoil them too much.....Yes. But they were happy and healthy. Again, was my house spotless....No but all their friends wanted to stay at our house. Why? Because we did our best to make it a fun and safe place to be. I'm an old woman now and I wouldn't change a thing. My kids are still happy and healthy. Their friends still come and see us just to say hi and check on us. I have been so blessed by putting my children, as well as other people's children first. What a life I've lead and I can see THAT IS THE LIFE YOU ARE LIVING!!! Don't allow bullies to change you, but I know you will stand firm in your love for your children!!!
Amy asparagus is good the way I make it is I put it on a sheet pan and put some olive oil in a little bit of salt and cook it in the oven it gives it a Nutty taste and it's real good you should try it
So next time, you snap the asparagus in half where it naturally breaks. Throw the ends out. I then get a potatoe peeler and shave the stalk part of the asparagus you kept. When cooked, it will be much better and not hard to chew. It takes a bit of practice. Love the recipe
You’re going good with the weight loss!! Keep it up, and for you’re sister I believe in you to. And a tip for if you’re hungry just eat gum!! :) that’s what I do when I’m hungry in class.
@@twlightqueen prayers for you guys to get well soon. Love watching your family, all of you, that food looks awesome. Gage has grown so fast, seems like he should still b a tiny baby. Can't wait to meet the new baby, I bet he will b just as precious as Gage, keep up eating g healthy it's a good habit for all of you to do.
By the way the new kitty is adorable, congratulations! Also I have to stick up for asparagus. Rinse off your asparagus cut off the very bottom, I always look for the skinny asparagus as I can because if you don’t have them done they will be tough but I drizzle olive oil salt and pepper and I put them in a tinfoil pack and you can either bake them or put them on the grill until they’re soft. Try them that way and let us know if you like them because they are my absolute favorite.
The food looks good. An next time cut up ur asparagus with oil an season with Mrs. Dash no salt in it. On a baking pan in the oven for about 10 to 12 mins...
I would stick with real high quality butter like kerygold Irish butter. The vegan butters often have inflation causing hydrogenated vegetable oils. Not everything that vegan is good for you, refined sugar and corn syrup for example.
@@missduzziemae5937 Eat whole unprocessed foods. Go for healthy fats, moderate protein (eggs, chicken, beef, turkey, pork, fish--especially salmon) and LOW carbs. Look into intermittent fasting, where you eat for a limited time (only 1-2 meals, no snacks) then fast the rest of the day. Plant based foods that mimic meat are geo-engineered and overly processed. Low carb together with intermittent fasting is an excellent plan for type 2 diabetics.
You need to switch out to either first cold pressed olive oil or grapseseed oil to cook with. Vegetable oil is only good for when making recipes and you can't afford coconut or walnut oils. What small amount you used isn't going to harm you but there are many more options available that are actually heart healthy and have added health benefits. Please be careful with cleaning up after the cat as you can get Toxoplasmosis from them and their litter or poo. Have Michael do the cat litter box. I had it during my 2nd pregnancy and it can cause miscarriage, stillborn, and even blindness to the baby during the pregnancy. It's easily treated but is very dangerous to both Mother and unborn baby. Garlic and turmeric are two of the best spices available for hpb and diabetes as well as any inflammatory diseases. I bet Gage will absolutely love him some asparagus. I didn't care for it or brussel sprouts until I was in my late 20's & am the only one who eats it in the house and love asparagus now. I pan sear it with garlic, butter, & a little Mrs Dash and cook it til it's fork tender, which is a few minutes. You can also put it in the oven for the same amount of time. The thinner the asparagus is the more tender it is. Leeks are also a really good source of vitamins and help with diabetes as well.
Hey my dear🖐 I know it’s confusing but vegetable oil is the worst oil for you, canola oil is better than that and olive oil is even better. Olive oil is actually good for you, it has the good oils in it. Now when it comes to vegan I have not a clue I won’t touch that with a 10 foot pole LOL Also roll the Lemon while squishing it before you cut it and it’s easier to get the juice out. I do love trying new vegetables, so many my mom and dad never cooked and I actually love. I used to only eat corn that was my only vegetable along with basic green lettuce and now I love many of them, I mean when I make steak and asparagus, asparagus is better than the steak to me. Who knew?
Shut your mouth 😡
Olive oil and avocado oil, not canola. Vegan diets contain too many chemicals/overly processed ingredients. It's hard to get some nutrients, like vitamin B12, on a vegan diet, that is plentiful in meat and eggs. The protein in beans and most vegan sources, is an incomplete protein.
@@ritam9132 I wasn’t telling her to eat canola oil I was telling her it was better than vegetable oil explaining that vegetable oil was the bottom of the barrel because a lot of people hear vegetable and think it’s the best. The only reason why I didn’t mention avocado is because I’ve had a lot of problems cooking things with it to the point where I threw my bottle away. But that was in a spray I’m talking actual oil. I know about vegan I was meaning I didn’t know how to cook it because it’s the last thing I would ever be LOL for some reason a lot of people think being vegan means skinny and it’s just not true, there are a lot of overweight vegans because they use a lot of sugar and starches.
No oil, a little veggie broth or water
@@Cherish..2 I was just explaining oil because she was using vegetable oil nothing more nothing less.
Usually before cooking asparagus, you cut off the bottom 2-3 inches of the stalks and discard them because they are most always woody. Cook the asparagus just until it is tender. Then it is very yummy topped with a shake of black pepper, some butter and a pinch of salt.
With asparagus it will snap at the bottom where it needs to snap where the stalk won't be Woody . Instead of salt and pepper she can use Mrs. Dash it's for low sodium me and my dad uses it and it's delicious on vegetables
@@kellymullen8265 Yes!
@@kellymullen8265 that's how I cook mine and also add fresh pressed garlic butter I make myself with Mrs Dash. I'm the only one who eats it in the house since the kid's are grown and gone and fix it for myself all the time.
I LOVE The Walking Dead! Glad to see you cooking something healthy for y’all and your little blessing in your belly! God bless to you and your family! Love to see you Amy! I had gastric bypass surgery too back in 2010 and I love spicy food! There are also other seasonings you can use to flavor your food without using salt! Also…impossible meat is actually delicious so glad you’re using it! Good luck on your food journey! Asparagus is delicious but for some people it makes your pee stink…but it’s delicious!
I love mrs dash garlic and herb
Yes an there is no salt in them...
I LOVE the walking dead aswell, Maisha.
@@twlightqueen You love anything with salt and sugar.
@@twlightqueen Just viewing this video.. love that PC sent you some meals to prep. 32 year vegan here so let me know if you want any recipes! The less animal in your body the better :-)
Hi Amy.Tammy and Mike my name is Lisa, I 'm from Russia, the city of Stary Oskol
, I'm writing to you through a translator, so I 'm sorry if something is wrong, I 'm very grateful to you for being so positive . thanks to you, I also started losing weight, I love you very much
I'll suggest Himalayan Pink salt because it has trace minerals and nutrients. Black Pepper has absolutely no sodium.
Hello Nicole, how're you doing today??
Celtic salt is really good too
Would love to see more cooking videos Amy!
Your new cat is beautiful! Hope to see Mickey more.
I love the video. Michael is a great husband he is always helping and supporting you❤️❤️
Hello Penney, how're you doing today??
Rainy days are perfect for being in the house cooking! Love it ☺️. Thank you for sharing your purple carrot meal with us. We are in Niagara falls Canada not to sure if we have purple carrot 🥕 but gonna check it out . We eat asparagus at least once a week . We put asparagus, peppers,mushrooms,green onion, garlic cloves, olive oil and salt and pepper on a baking sheet and stick it in the oven for about 20 mins and omy it's an awesome side with any meat and rice 🍚. :)
Oh my goodness Amy!! Been watching your channel since 2016 and I’m so proud of how far you’ve come since then. You look amazing! Wishing the best for you and your family 💓
This woman STILL ain’t lost much weight since the surgery. It’s one thing to eat healthier, but you also have to incorporate working out. Ijs🤷🏾♂️
What a beautiful kitty! Looks like it could be a lynx-point siamese. Hope you're all doing wonderful, Amy!! ❤❤
I want another cat now! 😻
B careful I have 6
Hello lynn, how're you doing today??
Q lindo gato bello me encanta gato ❤😘.....buen provecho
Amy I use Leek quite often. For me it's sorta like a sweet onion. It is great in dishes with liquid sauces such as stews, casseroles & slow cooker meals - meat n veges. 😁
Hello alison, how're you doing today??
U did a good job at making u & your hubby’s dinner,it looked good. I just love Gages Cat (Mickey) he is so very cute. Your hair looks good colored purple & it’s my favorite color as well. Well I hope all continues to go well for u all & that your colds clear up soon for u. Take Care! Can’t wait to see your next videos! 😀😀😀
Amy, your hair looks so cute!! I had mine dyed that color this time last year, lavender's my favorite color. I hope you and Michael are doing well, y'all always seem so supportive of eachother
I love the purple hair. It’s very vibrant. I’m happy to see you branch out with these meals. Keep up the good work. Also cute cat.
I tried veganism. It's healthy except for those mystery meats.
I only started cooking and it's so much more fun than I thought it would be. Looking good, Amy, hope everyone in your family is doing great!
The meal looks delicious! Try roasting veggies on foil in the oven, spray with oil and season with what you like :) love the video!
yOU ARE DOING AMAZING HUN, Gadge is pefection, you are sucha good mummy, You really are cut out to be a wife and mother. I don't think I've ever seen you happier, Just watched the video of you feeding Mr. Gadge hahaha Hand in his mouth, That was so funny, It's like he was copying you with the spoon, GOOD LUCK AMY and God Bless you and your lovely family. You make me smile you are a wonderful example of how to change your life and grow into a fine woman...Now I need to go cook garlic and spaghetti hahaha tc love to all From Scotland xxx
You are so sweet! I love how you are trying new things, even if you are not sure how to cook it! You rock!
You look amazing amy I love that hair color on you!!
Hola desde España!!
Mi madre y yo vemos vuestro programa y sois divertidísimas.
Un beso muy fuerte!! 😊😊
Love your videos Amy! Thank you for sharing! You have a way of making my 86 year old mom smile! 💕
If you like red wine vinegar, cut the asparagus ends off, drizzle olive oil over and set your oven to broil. Put the asparagus in for any 4 minutes and top with vinegar. It's freaking delicious! So Happy to see you so happy. Many blessings to you and your family Amy 💜💜💜
Aww, sweet kitty! Mickey is a siamese cat, they're so smart and talk a lot! You look wonderful Amy, so pretty with your purple hair. It's nice you have a night by yourself with hubbie! Sending lots of love and hugs and hope and peace 🥰💕💖
Asparagus is gorgeous just on its own (cooked) with butter. You made that look really easy to cook. I love seeing your baby bump too xxx
So beautiful Amy! Love the purple hair 🥰🥰🥰🥰
Way to go Amy - love that you are trying different plant based things! Maybe if you try asparagus again, sprinkle some lemon juice on it after it's cooked. I really enjoyed this video and would love to see more!
We used to have a similar problem cooking asparagus. You can always try baking them instead so that they're crispier and a taste sweeter!
All you do is add lemon juice with a little salt and pepper on a baking sheet in the oven. It's healthy, and they become caramalized and taste amazing. Plus it takes away the green bean taste, and it's makes it less mushy/stringy
You can use your box grater as a zester in a pinch, use the small side.
Hello melinda, how're you doing today??
Yay! Love watching one of your cooking vids again, Amy! 💜 Just like sitting down with someone in the family, learning how to follow their recipe! Thanks for sharing and cheers to you for your exciting new healthy journey!!!
(Ps. Pick up some extra virgin olive oil...better for your heart girlfriend 💜)
I loved this video Amy. I Just want to say you seem like such a sweet lady with a gentle heart. Your my favourite on 1000lb sisters and i wish i could meet you! Its hard to meet kinded hearted good people like yourself. Dont listen to the haters and stay true to yourself. Sending loads of blessings to you and your family all the way from Australia ❤
If yall want flavor without salt the brand Mrs dash makes all kinds of seasonings
I LOVE this, well done girl!!!!!
Lots of love from Australia, you guys are awesome.
Lots of Love from Germany
Y’all to cute.. very well. Funny though when hubby pushed the plate away at the end.. priceless...
Love your energy! Post more often.
A tip for a asparagus is to snap off the ends also thinner stalks of asparagus is better.
Hello kelly, Kelly how're you doing today??
Yes!
Love this video. The food looks amazing!!! Also you can never have too much garlic lol! BTW I have the freestyle libre 2 I saw your censor. It's been a life saver. How do you like it?
The commercials for that are SO annoying lol
I have a Libre sensor also and it has been a dream come true. No more finger sticks and I can more accurately see which foods effect my blood sugar in real time.
Happy to see you're doing so well!
Wow, this is so awesome and amazing that you are promoting and supporting plant based products!
I'm so proud of you, Amy, and well done on your weight loss journey!
And doing a wonderful job having a family and raising your beautiful baby, Gage!
I'm so glad you're supporting plant based products.
For dairy, calves are taken away from their mothers so shortly after birth, in my eyes it makes you such a stronger mother and woman to not support that!
You've come such a long way, Congratulations!!
Looks good. Your such a sweet person and My heart hurts that people say the things they do. Omygoodness!! Leave them alone. If you don’t like what your seeing don’t watch. Life is to short for all that nonsense. Love you guys!! ❤️❤️❤️.
Hey Amy
You are my favorite person ever. Watching you feels like hanging with one of my crazy friends. You look healthy and happy 😊
It makes me really happy to see you guys and I'm so glad gauged loves brussel sprouts I love them too
Hello carrie, how're you doing today??
My youngest son loves Brussel sprouts. He would probably eat them everyday if he could.
Hi Amy, good see you and Michael. Your meal looks really good. It would be nice to see you doing more cooking video's I enjoyed it😁👍🏼🎉
Hello Paula, how're you doing today??
He is a beautiful kitty!!
Oh WOW Amy, How did you like this meal.....I'm so happy that you are trying to eat a little bit more healthy for everyone's sake.
You will soon have 2 little one's running around, you'll need the strength....God Bless you all
When are we getting a new house tour?
for my asparagus i like to first snap of the ends(of course), and then add olive oil to a pan and sear them over medium heat until cooked and than add salt, pepper, butter, and chopped garlic and cook for another minute
You both look great,love the hair,A+ on making dinner.
Amy, nice to see your new kitchen is decluttered.
@@JL-zj9wj No.
Omg so glad to see you doing this great keep it up queen ❤️
I love purple carrot!!
love y’all. hope i can meet you and the fam someday amy! love the purple hair.💜💜💜
Asparagus dipped in bbq is good together lol. Mmmm the food looks yummy 😋 thank you for sharing with us ❤️
Thanks Amy for sharing this!!!!! I am 61 and love me some Amy and Gage!!!!!!!!!!!!!! It looks great!!!! I must try!!!!
Hello kim, how're you doing today??
@@bjornmaxson344gmail7 Doing well!! How are you?
I'm doing just fine...if i may ask where in this world are you watching from??
@@bjornmaxson344gmail7 georgia and you???
@@kimbeard756 Georgia is a very nice place...I'm originally from brazil currently living living living in Austin tx, i would love us to be closer what do you think?
Yum!! I think you would like asparagus more if you cook it differently. Try cutting off the base of the stalk, several inches. Then season lightly and roast them ;) its not as stringy or hard to chew that way
It's fun watching you cook. A change from way earlier videos you and Tammy did. I'm not game for trying tofu but the rest of items are no problem. You're learning so be proud even though you said you don't know how to cook. 🤗😇 At the end you were upside-down.
Nice to see you cooking in your new kitchen
I've always been a healthy food fan. Vegan since 1990. I'm 164 cm, 48 kg.ANYWAY I've just watched old episodes. NEVER forget that Tammy was there for you before and at the wedding when no one else in your family cared. Tammy was a big support during and after your surgery. Amy you seem to forget that Tammy was there for you. It's not cool. You did the surgery to get pregnant. After you have given birth to your second child I hope you will lose weight. Thinking about Tammy, I wonder how she is doing. You make it sounds like being pregnant is such a hard work. My sister worked as a lawyer until she was 8,5 month pregnant. I worked as a nurse until I was 8 months pregnant. Because we love our jobs. Can't just sit at home talking about being pregnant. Hej då from Sweden.
House tour please !
Awesome video!!! Mom and dad get some time to do their own thing!
Enjoyed the video, I would consider trying purple carrot, looked yummy!!
Hi Amy, I hope you see this. You are so sweet and kind and it just hurts my soul for people to be so mean to you and talk about your house and how you take care of your sweet little angel, etc., etc., etc.. It just makes my soul ache. My husband and I were never suppose to have children and that never really bothered us until we found out how hard it was to adopt. Now that was earth shattering to me but we finally adopted our amazing son. He is so close to 40 now he's shaking hands with it but no one knows how much you crave a child until you can't have any. I was in the delivery room when he was born. Then when he was about 3 or 4, he started praying for a blond haired blue eyed baby sister. That shattered me, because that was one thing we could not give him. But guess what, when he was 5 I was so sick I thought I had cancer and was dying. LOL Well that cancer turned out to be my blond haired, blue eyed baby girl.
I want you to know this and keep it in your heart. It is such a joy to see how much you and your husband both adore that sweet little baby boy! He is healthy and happy. What else matters??? Was my home always spotless.......No. But my kids were happy and healthy. Did we spoil them too much.....Yes. But they were happy and healthy. Again, was my house spotless....No but all their friends wanted to stay at our house. Why? Because we did our best to make it a fun and safe place to be.
I'm an old woman now and I wouldn't change a thing. My kids are still happy and healthy. Their friends still come and see us just to say hi and check on us. I have been so blessed by putting my children, as well as other people's children first. What a life I've lead and I can see THAT IS THE LIFE YOU ARE LIVING!!! Don't allow bullies to change you, but I know you will stand firm in your love for your children!!!
Amy asparagus is good the way I make it is I put it on a sheet pan and put some olive oil in a little bit of salt and cook it in the oven it gives it a Nutty taste and it's real good you should try it
Amy turned out to be a fantastic mom and wife….you can tell by how she talks now…she’s so proud of her family….you go girl…
Loved plant based food
U did a great job and I love watching Ur vids and have an amazing do love u guys xx
Hello Paige, how're you doing today??
So next time, you snap the asparagus in half where it naturally breaks. Throw the ends out. I then get a potatoe peeler and shave the stalk part of the asparagus you kept. When cooked, it will be much better and not hard to chew. It takes a bit of practice. Love the recipe
I used to spell potato the way you have, took me years to get out of the habit!
@@Brooke52528 ha ha. 🤣 I swear I never even realized I did that and I'm always particular about my spelling 🙃 🦶
@@Suntan38 classic huh honey?🤣
I she hulled it lol love it. If you have a grater you can zest a lemon in it, just rub the lemon down the side with the smallest holes
Hello joanna, how're you doing today??
You’re going good with the weight loss!! Keep it up, and for you’re sister I believe in you to. And a tip for if you’re hungry just eat gum!! :) that’s what I do when I’m hungry in class.
I love Purple Carrot. You look great Amy.
Got to give you credit for working hard to make a nice meal for the family
Michael’s breathing is so loud. Is he ok?
We have cold
@@twlightqueen prayers for you guys to get well soon. Love watching your family, all of you, that food looks awesome. Gage has grown so fast, seems like he should still b a tiny baby. Can't wait to meet the new baby, I bet he will b just as precious as Gage, keep up eating g healthy it's a good habit for all of you to do.
Hey Amy! When is the next season? Miss u guys. Much love from Toronto Ontario Canada.
This is awesome I love to see people cooking vegan meals!
sounds good Amy 👍
I dig your Husband's shirt. Asparagus is great! Just snap the "woody" end off before cooking.
By the way the new kitty is adorable, congratulations! Also I have to stick up for asparagus. Rinse off your asparagus cut off the very bottom, I always look for the skinny asparagus as I can because if you don’t have them done they will be tough but I drizzle olive oil salt and pepper and I put them in a tinfoil pack and you can either bake them or put them on the grill until they’re soft. Try them that way and let us know if you like them because they are my absolute favorite.
I'm not a cat person, but Mickey is beautiful and has a cool name. Try roasted asparagus in the oven, I think you'll like that way better.
Hello micki, how're you doing today??
Nagyon jól néz ki :) ügyes vagy :)
If you sautee your asparagus with butter little bit of salt and pepper or not even use the salt they're pretty good
The food looks good. An next time cut up ur asparagus with oil an season with Mrs. Dash no salt in it. On a baking pan in the oven for about 10 to 12 mins...
Hello Debbie, how're you doing today??
Hello Amy. This looks good. How are you liking purple carrot? 🥰 XOXO
Amy Sponsorship-Halterman back at it with another video!
Im mot being paid to review this meal
Always break off the stalk part at bottom of asparagus maybe bit of butter and bit of salt yummy c
I would stick with real high quality butter like kerygold Irish butter. The vegan butters often have inflation causing hydrogenated vegetable oils. Not everything that vegan is good for you, refined sugar and corn syrup for example.
Field roast has no tofu in it. It's plant based but no tofu. Very good
You are right, it's made with seitan ie vital wheat gluten. So no soy but also not GF.
That looks delicious and healthy
I love plant based foods! I’ve been a vegan 🌱 since 5 years now, you look great! ❤️❤️
is the plant based food expensive i need to loose weight will it help im trying so hard to go meatless
@@missduzziemae5937 no it’s not expensive at all. I think it’s cheaper than regular foods.
@@missduzziemae5937 Eat whole unprocessed foods. Go for healthy fats, moderate protein (eggs, chicken, beef, turkey, pork, fish--especially salmon) and LOW carbs. Look into intermittent fasting, where you eat for a limited time (only 1-2 meals, no snacks) then fast the rest of the day. Plant based foods that mimic meat are geo-engineered and overly processed.
Low carb together with intermittent fasting is an excellent plan for type 2 diabetics.
thanks for the advice ladies
Michael great job on the camera!
You need to switch out to either first cold pressed olive oil or grapseseed oil to cook with. Vegetable oil is only good for when making recipes and you can't afford coconut or walnut oils. What small amount you used isn't going to harm you but there are many more options available that are actually heart healthy and have added health benefits.
Please be careful with cleaning up after the cat as you can get Toxoplasmosis from them and their litter or poo. Have Michael do the cat litter box. I had it during my 2nd pregnancy and it can cause miscarriage, stillborn, and even blindness to the baby during the pregnancy. It's easily treated but is very dangerous to both Mother and unborn baby.
Garlic and turmeric are two of the best spices available for hpb and diabetes as well as any inflammatory diseases.
I bet Gage will absolutely love him some asparagus. I didn't care for it or brussel sprouts until I was in my late 20's & am the only one who eats it in the house and love asparagus now. I pan sear it with garlic, butter, & a little Mrs Dash and cook it til it's fork tender, which is a few minutes. You can also put it in the oven for the same amount of time. The thinner the asparagus is the more tender it is. Leeks are also a really good source of vitamins and help with diabetes as well.
You need to do more cooking videos I think it would be cool. Maybe have some of your viewers send you their recipes and you guys make them!
Love your stove.
Happy mother's day to you my dear friend
wash the lemon real good. then wipe it dry. then take a grater and rub it on it it will zest.
I love cooking its so FUN 🌹💗😍
Hello melini, how're you doing today??
Awesome!! ❤️ 💙 💜 💖
GREAT JOB! THOUGH TOWARDS THE END, ENDED, UPSIDE DOWN. WHOOPS! BUT LOKKING GOOD. 👍. AND WHAT A GOOD RECIPE.
Hello karen, how're you doing today??
Amy vc vai conseguir arrumar tudo com calma Deus abençoe vcs