Not only is this recipe delicious, but it's super easy with the help of our Ninja Foodi Pro Pressure Cooker. More info about that in the video description! If you liked this video, you might like this air-fryed chicken wing recipe as well: ua-cam.com/video/HYBf8W5wo8w/v-deo.html
I'm mad I threw the chicken breasts in the oven before I googled this. 😢 Great recipe and exactly what I was thinking about when I went to the grocery store. Will definitely try out next time.
I love this channel. I used to be an instant pot fanboy until i got the foodi and foodi grill. Plus coming from a weird person like myself the other people who review ninja products on youtube are….. um more weird lol. Your humor is refreshing on this platform.
Lol. Thanks! It's taken me quite a while to get comfortable enough on camera to try to be like that.... I was a robot before. Haha. Appreciate the kind words!
This is looking so tempting. Surely so delicious, flavorful and nicely explained.| The cooking and preparation method of the recipe is so nice.. the end result is superb.❤💕Stay Blessed and stay connected!😍 #loveforfood786
The crisper plate? It came with my pressure cooker. I think they only started including that recently maybe? Does your pressure cooker have air fry function? If so, which model do you have?
@@ninjaf00t Just looked yours up. Looks like you get a whole crisper basket that fits into the pot with a little stand? Same principle, but I think in later models they changed to the plate like I have. If you have a 6.5 qt pot, I bet the newer plate will fit right in there if ya want one. You can order them from Ninja's website most likely, but they've had some supply issues lately.
You can... Yiu will need to bump the pressure cook time a little to compensate depending on how thick it is... Also less stock since you're going to get ice coming off... Or you can thaw the chicken first. Either way you should be good.
You can, definitely... It depends on the meat, though.. If it's pretty thick, you'll need to pressure cook it first to make sure it cooks all the way through... Otherwise you can end up with over-crisp exterior and undercooked middle. Also the pressure cook can cook through without drying the meat out too much since it keeps that moister inside. On thinner cuts, I've used that crisp function by itself and it's come out fine. One of those things you gotta experiment a little bit with!
Heya Raw... We go over them twice like that since a lot of our audience is made up of novice cooks. It's seems repetitive, but in feedback, we found that it was helpful for those people.
Not only is this recipe delicious, but it's super easy with the help of our Ninja Foodi Pro Pressure Cooker. More info about that in the video description! If you liked this video, you might like this air-fryed chicken wing recipe as well: ua-cam.com/video/HYBf8W5wo8w/v-deo.html
This totally reminds me of the ole chicken breast & Italian dressing in the crock pot for a few hours recipe 😎
Not too far off! LOL
It was moist and delicious!
Yay! Awesome!
Joe you are just a yummy kinda man. Can't wait to try it. Thanks
LOL. Thanks! :) Haha!
Beautiful looking chicken.
Thank you so much
Great video!
Thanks!
Luv your cook time announcer! Lol!
Lol! Thanks! 😀
I'm going to try this! 👍
It's super easy!
I'm mad I threw the chicken breasts in the oven before I googled this. 😢
Great recipe and exactly what I was thinking about when I went to the grocery store. Will definitely try out next time.
I'm sure they were awesome in the oven though.
Thank you for this! My sister gave me her ninja air fryer and I have no idea how to cook the chicken! This helps!!
Cool! Glad I could be of help!
Making it right now
Yay!
Yum! That looks really good! 😋
Thanks, Saadon!
I did it is wonderful recipe the only thing I added is that I made a gravy with the bottom sauce.
Thank you! I did the gravy option on that a little while back as well along with some potato puree. ua-cam.com/video/aihTQ7HckrM/v-deo.html
I'm following this recipe to the "T" I'll let you know how it turns out if you're still on UA-cam in the year 4022.
lol.... It might be a little....... "crispy" lol
@@JoesPhenomenal lol
I love this channel. I used to be an instant pot fanboy until i got the foodi and foodi grill. Plus coming from a weird person like myself the other people who review ninja products on youtube are….. um more weird lol. Your humor is refreshing on this platform.
Lol. Thanks! It's taken me quite a while to get comfortable enough on camera to try to be like that.... I was a robot before. Haha. Appreciate the kind words!
I agree. I come back for his personality, humor, and of course, his sharing, my learning. ✌️👋🇨🇦🫂👍
@@la1930 awww... 😄
This is looking so tempting. Surely so delicious, flavorful and nicely explained.| The cooking and preparation method of the recipe is so nice.. the end result is superb.❤💕Stay Blessed and stay connected!😍 #loveforfood786
Thank you for the kind words! Pressure cookers make it pretty easy, though. You stay blessed, as well!!
One thing would be to serve a bowl of the cooking juice with it to dip each bite into. Mmm.
Oh, I agree! I actually did a sauce out of the cooking juice on this one.. ua-cam.com/video/aihTQ7HckrM/v-deo.html
Where did you get that black thing that's inside the pot? I just got one and I don't see anything like that with mine.
The crisper plate? It came with my pressure cooker. I think they only started including that recently maybe? Does your pressure cooker have air fry function? If so, which model do you have?
@@JoesPhenomenal it does air fry. I have the ninja foodi deluxe pressure cooker FD400 series. It has a crisper basket but it doesn't look like yours.
@@ninjaf00t Just looked yours up. Looks like you get a whole crisper basket that fits into the pot with a little stand? Same principle, but I think in later models they changed to the plate like I have. If you have a 6.5 qt pot, I bet the newer plate will fit right in there if ya want one. You can order them from Ninja's website most likely, but they've had some supply issues lately.
@@JoesPhenomenal mine is 8 qt. So would the recipe be the same if I'm using the basket? Thank you for the information. I appreciate it.
Yeah it comes with a stand
Can this be done with frozen chicken breast?
You can... Yiu will need to bump the pressure cook time a little to compensate depending on how thick it is... Also less stock since you're going to get ice coming off... Or you can thaw the chicken first. Either way you should be good.
Yummy! Keep cooking for me, please!
Sure 😊
Has anybody pressure cooked artichokes in this machine? If so how?
That might be an interesting video to make. Never tried it.
Can’t you just use the crisp function without using the pressure cooker function? Seems like a lot of steps when all I want to do is cook it
You can, definitely... It depends on the meat, though.. If it's pretty thick, you'll need to pressure cook it first to make sure it cooks all the way through... Otherwise you can end up with over-crisp exterior and undercooked middle. Also the pressure cook can cook through without drying the meat out too much since it keeps that moister inside. On thinner cuts, I've used that crisp function by itself and it's come out fine. One of those things you gotta experiment a little bit with!
What’s the point of going over ingredients just to go over them again when you use them? Just poor scripting
Heya Raw... We go over them twice like that since a lot of our audience is made up of novice cooks. It's seems repetitive, but in feedback, we found that it was helpful for those people.
@@JoesPhenomenal why not just list the items in the description
Grouch!