This 40-year-old stall in Brickfields sells authentic Nyonya kueh

Opposite the YMCA in Brickfields stands a stall that has been there for more than 40 years. Nyonya Heritage is a family business run by a husband and wife duo Wong Sen Moon and Sum Yoke Lan with the help of their son John Woo in Jalan Thambipillai. The stall serves more than 30 varieties of kuehs that are handmade and follow authentic Nyonya recipes.
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[@nadarajanmr8971]

Super yummy kuih ....for more then 35yrs i have been eating...

[@accidentvictim]

Please do more videos like this! ❤

[@jalalludinibrahim477]

I use to live at brickfields, but don't know that stall was there since i was child. Good to know this.. This is good info..

[@hafizahcheongabdullah4783]

Same to me, pernah duduk sana, tahun 83'..mungkin lupa kot..

[@azmanaziz2747]

Halal
Ka

[@hafizahcheongabdullah4783]

@@azmanaziz2747 tu dulu. Skrg tak prgi. Lpas msuk islam. Tq

[@siewmeywong]

Well done!! Keep it up!! 👍👍👍👏👏👏

[@PlebiasFate1609]

Wait ive been here a lot of times before

[@suetmingchan298]

Good for you to think of culture
Kuih making involves long hours of work not something young people like to be involved in .Keep it up

[@maladevishanmugam6566]

So much time effort n hard work put into some tasty food for people to enjoy...so money is not everything ...kindly let me know how to order platter delivery to Segambut tqvm

[@vinceng7702]

What is yr operating hr?daily or which day do u closed

[@johnwoowym]

Hello.....pls visit our FB page fo details ya...

[@gopi9777]

Boss..which part in Brickfields..near 7eleven is it ?

[@johnwoowym]

Yeah near 7 eleven...just at the junction across YMCA

[@sathiskumaralsangaransathi1471]

Yummy... Which part at brickfield?

[@maladevishanmugam6566]

How to order delivery of Nyonya kueh platter...pls help..

[@norhayati1744]

smart guy

[@renccl]

Is it halal?

[@fatcat1330]

just tried the prawn fritters, pak tong koe and yam cake today. sorry to say its not good. so dissappointed. waited very long to try coz ppl say famous

[@edwardghan5646]

Ur kueh is expensive u r milking the money from the public. What is so special about ur kueh

[@siewmeywong]

Edward, your comment is uncalled for. Doing this is HARD work. Not to mention the LONG hours they put in. They are NOT milking anybody's money. It is your and other people's choice to buy them. When you say, "What is so great about your kuihs" shows that you are incapable of kindness and being positive. Learn to love. The world NEEDS it. 🙂

[@suetmingchan298]

If u don't like it then refraim from buying. Have you ever slave over a stove for hours. Try that before you put in uncalled for comments. Have some compassion for hard work done. Edward try making a tray of nine layers kuih. You will know the laborious hours of work involved.

[@EarthyLee]

By modifying it how is it still original ?

[@chooiseah1377]

Taste is still original 😊

[@amuthashanmugam3604]

Hi. Are they all vegetarian kuih

[@johnwoowym]

Nope....savory mostly have dried shrimp...Sweet kuih is all vege