NO BAKE Dessert with Milk and Chocolate Recipe

This healthy 5 minute chocolate mousse dessert (no bake) is absolutely delicious! This quick and easy meal is doable by everyone at home, regardless of culinary experience. We're convinced that your family and friends will be blown away by their first taste of delicious chocolate delicacy! Its flavor will certainly wow you, and its ease of preparation will astound you! As a result, watch this video from beginning to end to learn how to make the most magnificent chocolate dessert!
🍰 INGREDIENTS:
A. Chocolate Mouse Dessert:
80 grams of Sugar
450 grams of Fresh Cream
350 grams of Milk
50 grams of Cocoa Powder
130 grams of Dark Chocolate
10 grams of Agar Powder/White Powder Gelatin
B. Chocolate Ganache:
2 grams of Gelatin
50 grams of Fresh Cream
100 grams of Dark Chocolate
🧑‍🍳 How To Recipe:
1. Mix the Heavy Cream and Milk in a saucepan and bring it to a boil.
2. In a separate Bowl, put the Sugar and Agar powder. Pour the mixture into the saucepan and stir well.
3. Take a small amount of the mixture and mix it with cocoa powder. Then add the cocoa powder and dark chocolate to the pan and mix well.
4. As soon as the mixture boils, turn off the fire.
5. Spread baking paper on a frame and pass the mixture through a sieve. Before pouring it is better to grind in a blender.
6. Let the mixture cool at room temperature for 1 hour and then in the refrigerator for 2 hours.
7. For the ganache, heat the dark chocolate and fresh cream in the microwave for 40 seconds and stir well.
8. Add the gelatine soaked in cold water to the ganache and mix well. The temperature should be around 35-40 degrees Celsius.
9. Pour the mousse cake with ganache!
😋 Bon Apetit!
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