I use your recipe tonight for pork thin slice in bun thit nướng.Adding the combination of honey and hoisin sauce to the marinated pork before sauté in very hot nonstick frying pan with some oil to brown the meat. It is out of this world. Thanks a million for this wonderful recipe. It is the best.
I recently discovered a Pho restaurant near the library I study in during the day. I love their Vietnamese lemongrass chicken skewers. But I don't want to pay restaurant prices for it! I am glad you made this video. Now I know the secret!
Excellent presentation! Music is a nice change from all the common "copyright free music tracks" all over youtube. Also that food processor sounds like a little girl screaming...terrible noise!
Made several different versions and your recipe is definitely the best most flavorful. Although perfect as is I do add a bird's eye chili and a squeeze of lime juice. Just me being me.
I just finished making your chicken skewer recipe. Although I didn't have the lemongrass or kaffir lime leaves, the chicken turned out incredibly delicious anyway. Thanks for sharing this great recipe. I'll be making these again and again.
Cam on Van mon ga xien nuong that la ngon . Chi quan voi banh trang , bun , va rau song Cham nuoc mam rat la ngon. Chuc Van moi ngay luon vui ve va hanh phuc . Thuong . 😘
I just made it today. I couldn't find the kaffir lime leaves in my local grocery store, so I made the chicken without the lime leaves. The chicken was so tasty and juicy. Thanks for the recipe chị Vân. :)
Good & clear. presentation. Looks yummy. I’m not sure of Hoisin sauce here. I thought it’s a brand. Is it oyster sauce? Hope to hear from you soon. Tks.
thank you for this recipe. Used belly pork instead of chicken.I didn't have fresh lemongrass and used 1tsp lemongrass powder instead. also, instead of hoisin sauce, I used black bean garlic paste as a suggested substitute and it was also delicious with the honey as baste.
Van's Kitchen no, thank you for teaching and sharing this with us, bec this is such a delicious bbq! Next time I’ll try it with chicken and fresh lemongrass and hoisin sauce.
I tried your recipe for the marinade and used both chicken and pork. They turned out great! I would definitely recommend using the marinade with pork because it was way more flavorful compared to the chicken (maybe because pork absorbed the marinade more/better than the chicken?). :D
![Grilled Pork Skewers (Thịt Nướng) [CC Added]](http://i.ytimg.com/vi/IFp_HUEjLu0/mqdefault.jpg)
This channel is an absolute treasure.
I am so happy I cam across your recipe . I tried it and the result was excellent. One of the best chicken dishes
Very talented lady home chef. Thnx you for sharing your food and recipe. Adorable child!
I use your recipe tonight for pork thin slice in bun thit nướng.Adding the combination of honey and hoisin sauce to the marinated pork before sauté in very hot nonstick frying pan with some oil to brown the meat. It is out of this world. Thanks a million for this wonderful recipe. It is the best.
I recently discovered a Pho restaurant near the library I study in during the day. I love their Vietnamese lemongrass chicken skewers. But I don't want to pay restaurant prices for it! I am glad you made this video. Now I know the secret!
Excellent presentation! Music is a nice change from all the common "copyright free music tracks" all over youtube. Also that food processor sounds like a little girl screaming...terrible noise!
My mouth is watering looking at this yummy dish...will make it one day😃
I've been making your recipe for years and I've never tasted better in any restaurant 😊thanks
Awww your son is so adorable!
Ngon qua chi . Em se lam Theo cong thuc cua chi. Cai co quyet cua chi mua o dau nhin dep qua. Thanks chi
Am making them now!😄 Thank you so much ❤ Your new fan from the Philippines 🇵🇭❤
Made several different versions and your recipe is definitely the best most flavorful. Although perfect as is I do add a bird's eye chili and a squeeze of lime juice. Just me being me.
Made this earlier and it was soooo good
Hom nay em lam mon nay chong em thich lam chi Van a. Cam on chi nhieu!
Looks good and I like the idea of using aluminium foil to cover the skewers handle part so it won't get burn.
Thank you for sharing! This is our family’s favorite. I have made this recipe several times now!❤ Best regards
Thank so much for yr delicious recepies. May we have ingredients sauce to dip with. Regards
I just tried this recipe. It’s so good
I made this! I couldn’t find any like leaves, but it was still delicious! Thanks for the recipe thanks 😊
Em cam on chi, chi vua dep Lai gioi nau an. Thiet la nguong mo chi qua.
Brilliant! Vietnamese cooking is some of the most flavorful food I have eaten. Thanks for this, it is inspiring!
i made this for a party and it was a big hit! thank you for sharing this wonderful recipe!
Looks so delicious!
These were fantastic
You cook very good
Em cam on chi share mon nay nhe, chong con cua em thich an qua trui luon hehehehehe ^_^
I just finished making your chicken skewer recipe. Although I didn't have the lemongrass or kaffir lime leaves, the chicken turned out incredibly delicious anyway.
Thanks for sharing this great recipe. I'll be making these again and again.
Thanks for giving me feedbacks! I'm glad to hear :)
Cheryl S.
Your channel deserves a million subs. Your recipes are great. 😋😋😋
I like to make my foods by the way you share.You are a very good cook.Thanks to you for everything.Have a nice weekend.
Cam on Van mon ga xien nuong that la ngon . Chi quan voi banh trang , bun , va rau song Cham nuoc mam rat la ngon. Chuc Van moi ngay luon vui ve va hanh phuc . Thuong . 😘
happy kids Yummm Yummm food delicious
Em dễ thương quá ! Chị khéo ghê làm món nào cũng thấy hấp dẫn ,chĩ dẫn dễ làm cám ơn chị nhiều !
Love your cooking, Đơn giản và nhìn rất hấp dẫn, thank you for sharing Van!
Delicious Van's kitchen Thank you for sharing 👍❤
The lemongrass chicken recipe turned out so well! thank you! very delicious!
Delicious and a very great melody, thank you.
The chicken looks so yummy!Thanks for the recipe.
mouth watering awwww..going make soon thanks for beutyful receipe
Fantastic, real recipe ! personaly, I do not add salt (too many in fish sauce) but I add also : 1 table spoon of Shoaxing wine.
Thank you for this recipe, I made it for a BBQ that I had and I love it so much, better than the restaurants that I ordered from, thanks again!!!
Came across your video for lemongrass chicken and it was a hit with my kids! Great recipe. Thank you!
this receipe the best
Ngon lam ban A , ban chi lam nem nuong khong bi kho di ban
Excellent job !!! Thanks for sharing. I like the presentation.
Great recipe
Adorable baby and amazing recipe. Thank you!!💕
I know this must taste amazing! Thank you!
These look AWESOME
Very good I will make 👌🌹🌹🌹
Delicious with Nuoc Cham sauce on salad❤️
lúc nào xem video của chị em cũng thích đoạn cuối nhìn bé nhà chị ăn ngon dễ thương^^
I just made it today. I couldn't find the kaffir lime leaves in my local grocery store, so I made the chicken without the lime leaves. The chicken was so tasty and juicy. Thanks for the recipe chị Vân. :)
Good job em. Keep it up! :)
Kaffar lime leaves are easily available on Amazon. They keep great in the freezer.
I like how you use text to make clear the amounts. I wish more cooking videos did this.
Harold Ellis Exactly...Great video..
Yummy so good food and healthy
Really good recipe! I made it with a slight variation of adding the honey and hoisen in the marinade and it came out perfect. Thanks.
I tried this recipe today... It came out so good ....will continue to make this from now on thank you so much for sharing 👏👍😌🥰
I followed this recipe . Omg it came out delicious 😋. Yummy . Thank you Van so much for sharing this recipe with us 😍
Nice..yummy..simple ...thank you.
Really like the recipe, it was so yummy.
would you please do lemongrass chicken or pork chop if possible. looking forward to it.
Cute..seems delicious
Sorry...can't write a comment in Vietnamese but I like the food and I love your accent!
Thank you!
My Favorite dish. Skewed meat. Kids love it too. Thanks. Miss Van 😇❤☝️😎🙋♀️🙋♀️❤
Good & clear. presentation. Looks yummy. I’m not sure of Hoisin sauce here. I thought it’s a brand. Is it oyster sauce? Hope to hear from you soon. Tks.
i love cooking !thanks for your video !
thanks Chị Vân for all the easy and delicious recipes!
Lin Kiều
Can I freeze the chicken after marinating? Thanks
thank you for this recipe. Used belly pork instead of chicken.I didn't have fresh lemongrass and used 1tsp lemongrass powder instead. also, instead of hoisin sauce, I used black bean garlic paste as a suggested substitute and it was also delicious with the honey as baste.
wow! I love your creation! Thanks for sharing!
Van's Kitchen no, thank you for teaching and sharing this with us, bec this is such a delicious bbq! Next time I’ll try it with chicken and fresh lemongrass and hoisin sauce.
you make my life so happy
Thank you for your videos!
Very nice delicious
Tuyet voi, cam on that nhieu. Chau be' dze thuong qua an ngon lanh luon :)
hi, it's looks really yummy. can't wait to try it myself. nice recipe thank you
Can you use the marinade for chicken breast or shrimp?
Looks yummy keep sharing my friend
This is my favorite food beside Pho 👍
Looks amazing! Is it the same marinade if I want to do beef for pork?
Made this several times, always super yummy and received a lot of compliments. Thx!
I tried your recipe for the marinade and used both chicken and pork. They turned out great! I would definitely recommend using the marinade with pork because it was way more flavorful compared to the chicken (maybe because pork absorbed the marinade more/better than the chicken?). :D
This looks delicious! Can't wait to try them.
Delicious, healthy recipe👏🏻💕
Great recipe!!!Definitely i will try it!!Can i use oyster soysauce instrad hoisin sauce?
ngon qua chi oi , mai lam lien , nhin hap dan qua.
con thích chương trình của cô lắm ớ❤
ngọc nhi
ngọc nhi kim anh
9
Make these satays today , amazingly flavorful! Much thanks for sharing the recipe 😍
tq. i make today. so delicious
Can we put this in our Vietnamese noodle salad?
Love it! Very straight Forward. Love the honey and oyster sauce finish
Cái chổi quyết có cái gác lên thành cốc của bạn mua ở đâu thế ? Thanks 😊
Vân mua ở chợ Hàn-Nhật gần nhà bạn à.
wow. beautiful. got to try this!
Thank you 😊❤️
닭꼬치다. It looks delicious !
Can’t wait to make this!!!!
wow looks so good thanks Van!
Thank you look forward to cook this tonight!👍🏽
that baby boy is so cute...
Nice video😊😋
dang mo man chao tieng anh ngon lanh .ga sau nuong
If there's extra chicken marinated to cook can I put in the freezer?
Thank you so much, Vân. I will give my friends a treat this weekend.
Very nice