Thatte Idli With 3 types of Chutney Recipe थट्टे इडली South Indian Chutney Recipe, Plate Idli Recipe

[@vegfantasybyhetal8806]

1) 7-8 hrs or overnight
2) turmarid pulp
3) ghee with podi masala, tomato chutney and thanni chutney

[@swadcooking]

Congratulations! 🥳You are the winner of this live session. Please enjoy your free class! keep learning keep cooking..👩🏻‍🍳

[@yasminkapasi6691]

AAP kaha se ho

[@nidhimathur2076]

Salan paak Wow!!

[@azizahsidat3513]

Lovely teaching ❤❤❤❤❤❤

[@chandrikabakrania6720]

Ram Ram 🙏 Jay shree krishna 🙏 radhe radhe didi you recipes is very very nice 🙏🙏👌👍❤️🌹🇬🇧🍨🎉🎉

[@azizahsidat3513]

Loved❤❤❤❤❤

[@malininaik705]

I live nr.Kisna canteen..in Surat... happy to see you always...🎉🎉Very talented team...Mam l want ponk vada recipe..😂😂😂❤❤

[@sarojsethi1242]

Thankyou soooooo much🎉🎉🎉🎉🎉❤❤❤❤ इतना अच्छा समजाने के लिए

[@neenabheda4842]

❤❤❤ Very nice

[@falgunimistry5747]

Hare Krishna Radhe Radhe
Very nice. Mam

[@RekhaJain-x8w]

Very nice👍

[@amitashanbhag4161]

I am from karnataka and v prepare it once in a week

[@AnamikaKapoor-cd5rx]

Very nice ❤

[@fehmidaabdulkader]

V nice

[@jayshreethakrar8901]

❤❤thank you mam.

[@dhanjfamily9287]

Hi.. first time I saw this recipe wow... very nice i well try 💗🙂

[@jayshreethakrar8901]

I am from kerala.

[@buvanaskaimanam1633]

In cold countries, put batter in otg, set 5 minutes keep warm, after making batter. It works. I m in canada now. It is easy to ferment like this. Overall fermentation time may be, 7-8 hours.

[@suchetaparmar1923]

Perfect sikhya

[@nafisakachwala8456]

Mem realy mouth watering testy yummy delicious

[@manjukhaitan7058]

Ranchi se Manju
Aap ka paneer potato ka Prada bahut testy bana
Thanks

[@sanjanasurve2838]

Very nice recepie. Mam plz. Imali candy n Aflatun mithai dikhao. ❤

[@madhvipoojari2962]

👌👌👌

[@mehrajunnisarafi2317]

You are my favourite chef

[@Jyoti-wk2lx]

Yummy yummy yummy ❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@chitravijayan7506]

From Goa

[@hansaghadialy6311]

Hi good evening chef .
I am from London Hansa .
Love your your recipes.

[@rekhamithani9120]

U are very talented Jenny Mam.

[@amijoshi2559]

Jenny mam ke liye pink heart 🩷

[@AsmitaRoy-n4n]

Jeanne mem you are working very very hard. You rock(awesome).

[@azizahsidat3513]

From Africa

[@prafullamehta20]

❤❤❤❤❤❤

[@triptamarjara8374]

Solan Himachal Pradesh

[@anjanabhatt7548]

Jenny app bahot sweet ho and rasoi bhi

[@CookingRoutine]

Pani nu osaman avde che ?

[@fehmidaabdulkader]

V nice Jenny mam

[@bindupatel9370]

Very nice Jenny mam ❤❤

[@jayshreegada7160]

Hello mam boil rice ko ukada rice bolte hai

[@RenuGupta-ux9cl]

Mouth watering

[@krishnapadiyachi7121]

Very..nice.mam.

[@sreeranjaniramnath]

This is a famous idli from Bidadi district in Karnataka..in Kannada Tatte means plate..since it's steamed in plates,it's called Tatte idli..it's very soft..and the you pronounced it very right

[@noorunissapremji7104]

❤❤❤

[@samidha_7709]

Chavl aur dal sathame nhi pishate kay?

[@azizahsidat3513]

Hi need to now how to make nice celery chatny

[@hemavyas5121]

Is puddi powder ko kya gun powder bhi kahte kya?

[@DimpleKhimawat]

Isko Aate Ke form mein piskar rakh sakte hain

[@nehataranum5190]

Batter is fine thats makes idli soft

[@DimpleShah-d5p]

Think you janimam

[@sangitajain7585]

Rourkela Odisha

[@nayanasutaria5338]

❤❤❤❤❤ Nayana

[@renuchaturvedi7359]

Maharashtra

[@gracerufus9373]

From Hyderabad
Thatte means flat idly and thatu idly means plate idly your pronoun is good

[@AllRounder-uq1js]

Ma'am please show Iyengar bakery style rusk🙏

[@GeetaTavanakke-s7i]

Very nice mam 👌 main Karnataka se hu isko Tatte idli bolte hai

[@babulalpatel1097]

Mam recipe ke sath map bhi bolte to aacha hota

[@SandhyaraniVastre]

Solapur se

[@rashidapoonawala2465]

Which company grinder mam.

[@pritamtak3580]

Aavle ka aachar banaya bhut yammy bna ❤❤

[@gulltownpearl7433]

👍💜

[@sushilasurana767]

Ichalkaranji Maharashtra

[@DhruvVador]

💚

[@nainajain2938]

Thette idli

[@varshashah5030]

Jenimem,aap dilki bahot achhi ho,spasht ho,

[@shaikhsalim2333]

❤❤❤❤❤❤❤❤❤❤

[@jayshreegada7160]

Boil rice ko ukada rice bolte hai

[@gitapatel520]

👍👍👍

[@nafisakachwala8456]

From Vadodara I come to know first time these type of idle

[@AnitaRathva-fv8rc]

Nani dugadi nahoyto

[@MinaxiKadhiwala]

Gujarati me is chawal ko ookra chokha kahe che.

[@rashidapoonawala2465]

Motaba masala kaha mlega.plz send me adress

[@rekhashah1804]

❤❤❤

[@chitravijayan7506]

I am fr Kerala,in malyalam thatt means platesince idli is made in plate

[@padmajanerurkar4434]

आप बहुत अच्छी तरहसे खाना सिखाते हो |सफाई भी बहोत साफसुथरी है

[@jayaachhajed4709]

Motaba masala number?

[@mayashankardubey3038]

❤🎉

[@bhartipatel4424]

Ahmedabad

[@chitravijayan7506]

Ukhda chaval

[@shaikhsalim2333]

❤❤❤❤❤

[@sarojsable2816]

48:58

[@toraldesai1210]

Mea lakdi ki jagah par khane vali knife use karti hu.From London 😊

[@praffulagandhi5194]

Usko idla bota ha

[@AishaSiddiqui-r3y]

1:16:40

[@VandanabenPandya]

Ha mem hnam gujarat bhavnagar vallbhipura se Heya ham aap ko bhut ❤ para Karte Heya liken aap meri koment kyu nhi padte

[@HitenPatel-j3g]

Mita. Patel. Baroda ❤

[@biharkeswaadanupamakesaath]

ये ग्राइन्डर कितने का है और कहां मिलेगा

[@SudeshSharma-u6r]

🎉❤

[@chayapandya5236]

ઠત્તે ઈડલી

[@beenaparikh5109]

Gujarat

[@indirapatel9897]

Will you please tell me Jiralu recipe . Thanks ❤

[@shakunsudeer]

Karnataka me thattey means plate Plate me bannewala idli. with podi Podi means powder

[@shoaibfaquih5678]

Which brand mixer/ grinder do you use ??

[@NehaJagad-j1s]

(1) 7 to 8 hours or overnight (2)imali pulp (3)Thtte idali with tomato chutney,ghee and podi masala serve on banana leaf

[@jagdishlad2160]

Ukda chaval

[@nayanamavani3743]

Mam aa badhu pisocho te na bagado to chale.khali nahi so ke ane pisawanu che.

[@nayanamavani3743]

Kahi do ane piswanu che.ketli taklif lo cho

[@laxmiverma4101]

New Delhi

[@samidha_7709]

Mung dalka chila kese banate hai

[@l.chetna6987]

Thatte means plate

[@pujapatil8124]

Hi mam
1)_7 to 8 hours or overnight
2)_ imli is used in chatni
3)_ Ghee on steam thatte idli is seve with Tamato chatni, Theta chatni ,podi chatni

[@geethakumar9440]

❤

[@indukhurana5697]

Ingredients mein ye daal nahi likhi

[@pallaviruwala475]

Mam surat se

[@ShatajBagun]

Karnataka

[@vandanashinde1940]

From vadodara