Delicious Old Settlers Beans - Cowboy Beans - Good Old Fashioned Southern Cooking
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- Опубліковано 9 бер 2024
- "Delicious Old Settlers Beans" or "Cowboy Beans" are a classic Southern dish that will take you back to the good old days of home-cooked meals.
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OLD SETTLER’S BEANS (Future Cookbook Recipe)
Brown and drain:
1/2 LB GROUND BEEF
1/2 LB BACON, CHOPPED
1 ONION, CHOPPED
Add:
1/3 CUP BROWN SUGAR
1/4 CUP KETCHUP
1 TBSP. MUSTARD
1/4 CUP. BBQ SAUCE (I USED SONNY’S)
1 TSP. SALT
1/2 TSP. BLACK PEPPER
1/2 TSP. CHILI POWDER
1 (15 OZ.) CAN PINTO BEANS
1 (15 OZ.) CAN PORK N BEANS
1 (15 OZ.) CAN BUTTER BEANS
1 (15 OZ.) CAN KIDNEY BEANS
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We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
#cowboybeans, #oldsettlersbeans, #calicobeans #westernbeans
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#collardvalleycooks, #cowboybeans #beans , #southerncooking, #cowboybeanrecipe - Розваги
Hi, British guy here. That looks really good, but your accent just makes me melt. I would be happy watching you make a piece of toast. 😊
Are you trying to start a fire with that paper towel that is grease soaked next to.a flame on a gas range? Recipe looks great but very unsafe practices to be showing potential newer cooks. I see no fire retardant items anywhere near your stove. I'm not trying to insult you at all, just don't want to see you get burned badly. Please check with your local fire department if any questions or doubt.
@@PaulKrenik-jx6jsagree, and knife skills are poor. I guess all you need is an expensive stove to be a home chef.
American here, we find that accent irritating.
@@robertcook9264 very irritating!
@@robertcook9264 no we americans don't find it irritating. we love it. it shows respect and history.
Good recipe for one pan dinner! Probably tastes better the next day too. Corn bread sounds like a winner too!❤
I made this back in 1968 lost the recipe ! Thank you for making this it is exactly the recipe! I can't believe it! God Bless you both!
Beans Beans the musical fruit the more you eat the more you toot, the more you toot the better you feel! So eat your beans with every meal 👍😊
A few years back, I got this recipe from a friend of mine because I thought her beans were so tasty. She called them "Old Fashioned Settler's Beans". One other ingredient in her recipe is liquid smoke. And, I believe, instead of northern beans, she uses lima beans. Yep, these beans do not disappoint.
I've never heard of these, but I love baked beans and butter beans, so I know I'll love these! My husband says he doesn't like butter beans or Limas, but I doubt that he's ever had real down home cooking like Mama's! Butter beans were, I think, my mama's favorite thing to eat. She'd have beans at least once or twice a week, often She'd eat them instead of the meal She'd make for the rest of the family. I miss my mama 😢
My husband hates them, probably because his dad made him eat cold butter beans left over, straight out of the fridge. He will eat them when I out them in my homemade vegetable soup, which he loves. But he won't even try them any other way.
@@tarabooartarmy3654 I adore beans, but I'm not sure how I'd feel about cold ones. I guess if baked beans are OK cold, then perhaps it'd be worthwhile to try them....nahhh.
We went to a church social on Sunday, and there was a big pot full of great northerns and a large dish of baked beans, along with many other things. But I stuffed myself with beans! They were so satisfying. Oh my, did I pay for that yesterday, lol. It was well worth it, though! 😁
I thoroughly detest Lima and butter beans. Don’t assume when an adult states that they dis like something that they will like it when you cook it “ your way”. Doing this is a form of bullying. It is OK to not like certain things and for someone to attempt to show you that you are “ wrong” for this dislike is not acceptable.
@@virginialangford6257 whoa there… bullying? Are we so far gone as a society that we think something so benign and completely harmless is bullying? Come on. It’s not even a mild form of bullying. Most people who say things like this are trying to be helpful because they truly believe you’ll enjoy their version and they’re excited to see you try it. They have no ill will whatsoever, so it’s not even akin to bullying in any way.
I get it. You personally feel attacked when someone tries to talk you into eating something you don’t like. But don’t try to apply that generally just because you feel that way personally.
@@virginialangford6257 Give me a break!
GO WOKE, GO BROKE!
I made this recipe tonight for dinner. These are so good. We made a pan of cornbread to go with the beans. Thanks for sharing.
Wonderful!
When I was a kid my dad used to make something similar usually on a Saturday afternoon in the cold weather months here in Michigan. He would also add a green bell pepper and serve it over some fried potatoes. It was a great and inexpensive meal, I may have to make a batch here.
We must be related, in Michigan my Father too !! H.
Good Morning from Calhoun County !!!
Hi tammy and family
I know it good stuff
Please remember my family in prayer
I know I told you about my husband cancer has sperd to his spine and Pancreas
But we know the power of prayer because I was gavin 18 months to live in 2001
But I'm still here gavin GOD the Glory and honor
I had cancer that had spread from the colon to the liver but GOD healed me so we do know the power of prayer
Thank to all who will pray
Praying now for your husband!
Prayers up for you both 🙏.
🙏🏾❤
Canada here! I'm going to try this!
I would substitute the butter beans for pork and beans.
My mom calls it Cowboy Beans. I’ve never made them before but you’ve inspired me to try it!
They look awesome, yummy 😋
You're right!!!! Cornbread will go great with these beans!!! I've got to get this recipe!!!
She gave you the danged recipe.write it down
I can’t wait to make this. My family loves all your recipes!
Thank you for putting the recipe in the drop-down box very much appreciated going to try this😊
I am from western Washington state. This dish was a must for all picnics, BBQs, and summer gatherings in my mom's family. We called it "Bean Supreme" and our assortment of beans included: Lima beans, kidney beans, pork and beans, black-eyed peas. Our dish had 1 pound of burger along with the 1/2 pound of bacon. No BBQ sauce but optional dash of Liquid Smoke.
Here in the mountains of Pennsylvania we call them Hobo beans.Delicious with cornbread or potatoes. Kudos to Chris barbecue sauce my husband making it All the time.Thank you both for your wonderful food ideas
I didn’t mind my grandchildren not liking something I cooked but didn’t let them say that they didn’t like it. They had to say “ it’s not my favorite food right now”! My one granddaughter became a professional chef with a six year culinary degree. She is so thankful how adventurous my attitude was about her giving different foods a try. My other granddaughter loved my attitude towards her trying foods she became a cheerleader and beauty queen eating vegetables and loving food quest and thinking the world of food is such fun. I’m so glad our parents cared about us enough to know what was good for us when we didn’t. I had a great mom to be thankful for. Attitude starts in the heart. Thank you for these great recipes. I’m new to channel. From Louisiana.
This looks SO GOOD!! It's got my mouth watering!! I have to make this!!
Sounds like a dish my grandmother made. Love it. One option she used was to add one or two diced apples before baking the dish (usually a Dutch oven). She once added two Dow cans of chopped pineapple. Thanks.
We make my FIL’s recipe that is pretty similar. We add a little apple cider vinegar. A few bean differences. He calls it ranch beans. We also broil the top and then add shredded cheddar cheese to top and let it melt. They are so delicious. 😋
Never had a church social or family get-together without baked beans. I would add a little honey or molasses sometimes. Love them.
I'm 79yr and I remember my mama making something like this ! Course she did use can beans. She did a lot of canning so she had all kinds of beans. Brings back lots of good memories. Thank you for that. God bless you and your man.
This would make a complete meal topping a baked potato also. Thanks so much for posting this.
Butter beans are my favorite
I'm going to try this
Yummy!
I’m going to make this for my Saturday dinner!
Now I think I'm going to have to make me a pan of beans and a pot of cornbread
Looks good.
I usually make it with 2 pounds of ground beef. Also I add green pepper or banana peppers for a little bit of Twang one of my favorite my kids love them
We call them old settlers beans but we also added waffle syrup. My brother favorite and my sons. We serve it with brisket. Yummy. Your home is gorgeous!
We have made them here in Mississippi and my Mama called them John Wayne beans and it was like yours but she added smoked sausage and chopped bell peppers.
Yummy! Made this the other night for dinner with some baked sweet potatoes.
Sounds great!
Oh boy Tammy! I have not made these since I was first married way back in the early 70s! What a blast from the past. I have heard them called Calico Beans because of the different bean colors, but I believe when I was making it we just called them Western Beans. I also added ground beef. I have a totally different recipe that I call Cowboy Beans. I love your name for this, Old Settlers Beans 😀 I used Green Limas instead of butter bean limas, also Great Northern, Pinto, and Black Beans because I really dislike kidney beans. I added all the rest the same as you, except I did not use barbecue sauce. I typically used Woody's Cookin' Sauce when a recipe required barbecue sauce, but now that I am in Michigan, I cannot get it. I love that stuff!
Nice video 😍
My wife makes these and also adds Italian sausage and brats
Mom made similar beans. She called it all kind of things. I think the names were to mostly amuse us kids. The beans were mostly whatever we had leftover and we either had cranking cornbread or my favorite was the fried cornbread... I have heard that called ho-cakes. And we can't forget the sweet ice tea... that's a flashback for sure!
fantastic food, but what a beautiful kitchen, you could cook for an army in there
This looks so delicious!!!! I must give it a try!!!
We use a full lb of bacon and hamburger and double the ingredients because they freeze very well. Lima beans and butter beans and an 8oz jar of chili sauce with no ketchup. We call them Calico beans. Delicious. Reminds me to make it again. Thank you
My mother always called these "Calico Beans". Always great tasting and filling.
I've been making this for over 20 years. My wife came up with using Campbells beans with ground beef and bacon and then I branched off and used your idea. This is a great all in one meal any time of the year. Sometimes I add some red bell peppers.
I love beans and make something similar. I rinse my beans off though, the stuff in the water not good
Yep, me too
That looks so delicious!!
My family calls this dish “Bean Casserole”. We always put cheese on top, and it was one of our favorites when my kids were growing up.😋
Yum. I love these year around. Even my brother makes them by the roaster full.
Okay, I'm gonna need you to send me a big'ol pot of that stuff just as soon as you have time. Thanks so much!!
Ranch beans, luv your channel.
I’ve made these beans many times for youth groups at our backyard barbecues, Nary a drop left n the pan left so clean , you’d never know I’d used it!! I like the idea of cornmeal bread with it , have used bagels to sop it up.
Any homemade bread 🥖 is good
Thks for sharing n God bless your home🙏🤗
I've gotta make this recipe!!..Think I'll make me some fried cornbread and have a tall glass of ice cold buttermilk with it..I don't think it get's much better than that!..Thank you!!
These beans look scrumptious ☺️
Those look so delicious. God bless you both!,
oh boy ,i must try this,i love you
I love this recipe but i also do like adding Boston baked beans to it also;
👋 Tammy, those beans look delicious 😋 I guess i shouldn't be watching this. I'm doing my prep for my colonoscopy tomorrow 🤪 I'm so hungry that i could eat the skillet. I told my hubby that i would be fixing those soon. Yes, cornbread would take it up a notch. 😋🥰 and a glass of cold milk🥛
This was great I love it so I making it tonight for supper 😊
Oh my goodness I just read your description and you’re Nichols too!!!!! I’m Kristy from Missouri and this was my father in law’s favorite bean dish!!! New sub!!!!
Yes I am!
Yummy 😋 I’m making these👍🏻❤️
I’m excited to make this, sounds like a baked bean recipe I lost in the 80,s. Mine didn’t have ground beef but sounds so similar. Thank you!!!
My goodness I must try this recipe. It looks absolutely delicious.
My aunt used to make these in a crockpot and take them they’re really good
My Mom called them Rancho Beans..and they were part of my family’s standard picnic fare of Fried Chicken, Rancho Beans, and Potato Salad. So Delicious!
A simple dish like this leave to cook for 2 hours. Sounds crazy but it looks good.
HI Tammy, love your shirt. those beans lookin good . WHERE WE COOK LIKE TAMMY DOES. LOL LOVE YA TAMMY AND CHRIS🥰
My mom made them the same way but no chop meat. This recipe came off the back of a box of domino brown sugar. Men's love them. Lol
British guy also looking at this, i will be having a go at making this as it looks so good, can almost smell it cooking away, thanks for sharing this.
Thanks for sharing this. Will try it this weekend for sure. Blessings
We called them old tyme beans. Mine has everything your had but my recipe adds 1/4 cup of molasses. If you drain the beans you can do it in the crockpot after you brown the meat and onions.
Ive added drained rotel tomatoes to mine too
I’m making these tonight with ribs for dinner
Thank you Tammy ! They’re in the oven now 😋
I remember my mom & grammy using 3 kinds of beans, onions, and liquid smoke in with spices. I even found the brown baking pot and lid (4 or 5 qt) at the vintage store. They just called it baked beans. We always had it with burgers and potato salad. My mom had 6 kids, and my aunt had 8. So lots of mouths to feed. Looks very good!
Hi i am Aussie…..i cant help noticing on so many American cookin shows they use SUCH a lot of canned and pre packeged products….. we tend to use far less cans etc and much more fresh foods and do more from ‘scratch’ yet still quick n easy!
I have no issue using canned bean products. I otherwise resent your snark.
It's just more convenient to use canned products. However, sometimes you need to tighten them up with your own ingredients.
Yep Americans have gotten lazy . As 1 American I still do my cooking the old fashioned way for better health with less chemicals .
That is awesome, I like everything that is in that mix of beans, bacon, onions and beef plus the spices you added. give me some corn bread and I would eat that till I popped.
This had made me hungry, I love butter beans and I love bacon. It looks so good
Butter beans...little bacon....white cornbread...tulsa Oklahoma.
We have these often,they are delicious.
And that's what I like about the south!
This is delicious with Jiffy corn bread mix made up and put on the top and baked.
Excellent Video .... I just Subscribed, and My Goodness, Please keep up the Great Work..... God Bless
Welcome!
I've made this recipe and going to take it to church movie night with our smoked chicken wings. I'll get back in later and leave the comments I receive tonight. Thank you, these look delicious!
Everyone loved the beans. I'll definitely make these again...huge hit!
Thanks for this video!!! This inspired me to make a variation of what you did here and it was delicious and nutritious!! ❤
So good. I have used sausage instead of hamburger.
Yummy 😋
Would be nice over a baked potato as well!
I haven't made this in years! I will have to try your recipe! It looks so good! Butter beans are my favorite also!
Butter beans served as a side with pork chops. That's usually the only time I buy these beans
@@shac9131 yes! Butter beans and pork chops are so good together!
@@srice6231 i only do that if I don't make my famous mash potatoes that takes hours to make. Try Lima beans with okra in tomato sauce sometime.
@@srice6231
Oops .... Okra in tomato sauce with Mac in cheese. I shop in deli a lot. Otherwise I do 50/50 Lima and Mac.
I'm tired ;)
@@shac9131 That sounds good!
Can't wait to make this!
Love it gonna make some after Easter
great work!!!!!! the best bean arrangement! I have ever seen!!!! beautiful work and cooking expertise!!!! thank you
I made this dish exactly as per your instructions and it was absolutely delicious. A huge hit even with the picky eaters ! Thank you so much.
Great to hear!
These look delicious!
This looks scrumptious. I would also add a nice salad with the cornbread and beans and or Jell-O. 😊
Yes; my mother called these Calico Beans.
I love recipes like this, but i always feel like I am cheating unless I use dried beens. My larder is stocked with 20 different dried beans. So much fun to play with them in a stockpot.😎
Hey Tammy & Chris. I already had most of the ingredients in my pantry. I made this tonight. It smell so good cooking, my husband thought I had a meatloaf in the oven. It is good- will serve with cornbread 😋
Thank U!
Hope you enjoy
Looks good......what is the calories for a cup of this dish?
We make a similar recipe and call it Calico Beans. Ours has vinegar to balance out the brown sugar. We don't add the BBQ sauce or the cayenne/chili powder. We drain all the beans and bake for one hour. This dish is often at our family gatherings and one of our most requested.
@@louiciousthewerewolf4819 Draining means straining to remove the liquid that comes in canned beans. This can be done right in the can carefully using the cracked lid or with a colander, cheesecloth, slotted spoon or any other straining method. Many like to rinse them with water after draining to reduce compounds that can contribute to intestinal gas. Just replace the drained liquid with water or broth if the recipe calls for it.
@@louiciousthewerewolf4819Yes, open the cans of beans and drain off the liquid, for all kinds of beans except for the pork and beans. This way the final dish isn't too liquid-y.
@@louiciousthewerewolf4819No, not fresh beans. I use canned beans, such as red kidney beans, lima beans, pinto beans in the can. I drain off the liquid that is in the can of these canned beans.
I made these 40 yrs ago!
I made me some last month with a big can of Bushes baked beans. Nummies. 😊
Hi,❤❤❤❤❤love it ❤🎉😮yes yummy I will try shall with you cooking videos ❤thank you for recipes ❤bless amen❤
When I’m browning ground meat, I work it on high until the water rendered from the meat is mostly gone as measured by the bubbles coming up through the grease as steam. And like you I use paper towels to soak up the grease but after I pull all the meat to the side I put a trivet under the meat side allowing a large amount of grease to drain into my paper towels.
This is one of my families favorite dishes.
I couldn’t find the wooden spurdle but really love to have one
We got that at a second hand store I think
That really looks delicious Tammy. Thanks for sharing this recipe.
❤❤❤❤
Hi Tammy, that old settlers beans looks delicious. 👌
My mother made it too. She called it shipwreck casserole.
Love to watch you cook