Dr David Ludwig - Nutrition Seminar Series 2021 - Harvard School of Public Health

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  • Опубліковано 7 січ 2025

КОМЕНТАРІ • 7

  • @grega.n.1865
    @grega.n.1865 7 місяців тому +1

    I'm not sure that we can call olive oil extensively processed. At least for Extra Virgin OO. It's simply pressed from the raw fruit. (seed oils on the other hand with their multi step chemical process...)

  • @bruce8443
    @bruce8443 2 роки тому +4

    I find the clarity of this presentation to be very high, even though my PhD is not in nutrition at all. I look forward to hearing about future research. It would also be useful if Dr. Ludwig etc could assemble a list citing 5-10 recent papers in highly respected technical journals that I could suggest to my own doctors to read from Primary sources to understand these concepts. My doctors are not going to be open to ideas that a non-doctor such as myself suggested based on UA-cam videos or "popular" books such as "Always Hungry". I know that Always Hungry has lots of references, but I only think I can get my doctor to read about five papers in the primary literature, not 100, and not any book. Thank you very much.

    • @DavidLudwigMDPhD
      @DavidLudwigMDPhD  2 роки тому +2

      Here is a link to Dr. Ludwig's latest research from our website. Hope this helps. -- Dawn Ludwig www.drdavidludwig.com/press/

    • @brucemaher7621
      @brucemaher7621 2 роки тому

      I think getting the doctors on side is the way to change the way we eat… Better and Healthier

  • @ayamoo3862
    @ayamoo3862 2 роки тому

    Can i contact with the dr