Classic Chocolate Cake :: Gâteau au chocolat

[ingredients] 15 cm(6 inch) round pan
100 g dark chocolate (I used 54.5% chocolate.)
50 g (1/4 cup minus 1 tsp) unsalted butter
60 g (1/4 cup) heavy cream
25 g (3 Tbsp) cake flour
35 g (1/4 cup) cocoa powder
90 g (1/2 cup minus 1 Tbsp) granulated sugar
3 eggs (room temperature)
Whipped cream :
80 g (1/3 cup) heavy cream
8 g (1 Tbsp) granulated sugar
Garnish : Some cherries, powdered sugar
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[@paprikamerah]

kue yang sangat cantik dan lembut tentu nua enak sekali

[@justcookwithsha]

Wow….look delicious and tasty 🤤 so beautiful ❤

[@MoniaJerbi]

A delicious recipe that I liked with success

[@healthytastydelights]

they look so delicious and tasty😋
thanks for this recipe😍🙏😍
I have to test it😍😋

[@nimcokeyse383]

Thank you beautiful cake🌹👍🌹👍

[@EeshsSweetSpotBakery]

❤❤❤

[@Hero_gamer56]

se be delicioso😋🍰🥛❤️ adios los bemos 🙋🤗

[@alejandrabravoalvarado3123]

😋😋😋😋

[@user-kb8ye6cr6n]

😍😍😍

[@fatimasalma4581]

❤❤❤❤❤❤❤❤❤❤

[@j_bautista3211]

Can i omit the heavy cream?

[@teacheurolang]

Hi, cake flour? U mean all purpose flour?

[@JoonsLittleTable]

Cake flour is flour that is lower in protein than all-purpose flour. It is used in cakes, pastries, cookies, and more for a light texture.