5 टिप्स स्पंजी छैना रसगुल्ला के लिये | 5 Tips for soft spongy Rasgulla | How to make Spongy Rasgulla

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  • Опубліковано 9 лют 2025
  • How to make soft bengali rasgulla ? Why does Rasgulla become hard? How can we stop Rasgulla from breaking? Why rasgulla shrink ? why rasgulla, why rasgulla breaks ? Why rasgulla shrinks after cooking ? why rasgulla become hard after cooling ? Does Rasgulla contain Maida? How rasgulla become spongy ?
    #RasgullaMakingTips #ChhenaRasgulla #BengaliRasgulla
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КОМЕНТАРІ • 3,4 тис.

  • @shwetatiwari4374
    @shwetatiwari4374 3 роки тому +40

    बहुत ही अच्छे ढंग से बताया आपने आण्टी जी।जिस प्रकार मुंशी प्रेमचंद जी की कहानी पढने पर पूरा दृश्य प्रत्यक्ष लगता था ठीक उसी प्रकार आपकी विधि देखकर यथार्थ अनुभव होने लगता है।आप पर निश्चय ही श्री हरि की परम् कृपा है।आप एक अच्छी इंसान,कुशल वक्ता,व दक्ष पाक गुरू हैं आपको प्रणाम।

    • @xyztatu3729
      @xyztatu3729 Рік тому +6

      थोड़ा ज्यादा नहीं हो गाया भाई?

    • @Ajayjogi-b8h
      @Ajayjogi-b8h 3 місяці тому

      Nice bhai

  • @chandanigarg8864
    @chandanigarg8864 3 роки тому +5

    Bhut ache bane hai mam thankyou for perfect recip♥️

  • @MaheshKumar-cu1bd
    @MaheshKumar-cu1bd Рік тому

    Bahut hi sunder bane hain 😊😊😊

  • @noorbhavnagri9221
    @noorbhavnagri9221 4 роки тому +3

    थैंक यू सो मच इतना डिटेल में बताने के लिए वाकई रसगुल्ले बहुत ही बढ़िया बने मैंने ट्राई किया थैंक यू सो मच 👍🙏🙏

    • @nishamadhulika
      @nishamadhulika  4 роки тому +1

      बहुत बहुत धन्यवाद *Noor Bhavnagri*

  • @rawtocook9358
    @rawtocook9358 4 роки тому +22

    The best thing is that being such a big youtuber with subs in crores you still reply ❤️ 😍 and give heart to comments and read them so kind of you ma'am ❤️

  • @ayeshahaque5023
    @ayeshahaque5023 4 роки тому +4

    May God bless you ma'am with long life and good health ....😘♥️

    • @nishamadhulika
      @nishamadhulika  4 роки тому +2

      Thank you very much, *Fatima Mehdi*

    • @ayeshahaque5023
      @ayeshahaque5023 4 роки тому

      @@nishamadhulika ma'am it's my honour to get a reply from you 🥰😍😘 I really me it ma'am I really want you to be healthy ,safe and happy ....I want to see you more and learn from you more.... you are very selfless person and you are giving so much to so many people in this way .....may God bless you with all the happiness in your life and what every your heart desires for 💖💋

  • @sarojverma3099
    @sarojverma3099 4 роки тому +8

    रसगुल्ला वो भी छेना का 😋😋😋😊😊धन्यवाद मैम इतने अच्छे से सिखाने के लिये

  • @chandanjyotisaikia2546
    @chandanjyotisaikia2546 3 роки тому +1

    Nice dede👌👌👌❤❤🙏🙏

    • @nishamadhulika
      @nishamadhulika  3 роки тому

      Thank you very much, *Chandan Jyoti Saikia*

  • @binitaagarwal578
    @binitaagarwal578 4 роки тому +4

    Thnku for the recipes maaam...❤️😃

  • @aditi3112
    @aditi3112 4 роки тому +6

    Excellent tips..thank you so much. I tried making this 3-4 times..and they never came very soft. So, i gave up & never tried afterwards. But i will surely try this now, & I hope, this time my rasgulla will come out really good & soft. 🙏🏻🙂

  • @Mic_ON7
    @Mic_ON7 3 роки тому +1

    Lovely ❤️❤️❤️🙏🏼🙏🏼🙏🏼🙏🏼

  • @AnkitKumar-id1hi
    @AnkitKumar-id1hi 4 роки тому +10

    Thankyou mam I'll try this on Diwali .........
    Thankyou for spreading sweetness with your sweet recipes

  • @Ñêêlam1728
    @Ñêêlam1728 3 роки тому +2

    Today I tried your recipe and it turned very tasty and spongy.... Thank u maam... I always watch your video and try new recipe...... 😍😍

  • @ashasharma1292
    @ashasharma1292 4 роки тому +1

    Nishaji mene aaj banaye bahot hi badia bane hai. Maza hi aagaya. Thank u ❤❤❤🌹🌹🌹 nishaji. Mene first time banaye hai

  • @SGS07
    @SGS07 4 роки тому +12

    You are really a genius mam..I think you have done PhD in your art. You know so many precise things about cooking. May God bless you❤️❤️

  • @hansasharma3683
    @hansasharma3683 3 роки тому +2

    Your voice is lovely. Thank you Ma'am

  • @milibaranwal
    @milibaranwal 2 роки тому +1

    Thank u Nisha ji...everytime i follow ur rasgullas recipe now....my younger one loves it....n other family members too....
    Stay blessed
    Thank u

  • @sushmassweetkitchen8125
    @sushmassweetkitchen8125 4 роки тому +10

    I tried so many times then now I'm able to make perfect rasgulla .

    • @nishamadhulika
      @nishamadhulika  4 роки тому +4

      Thank you so much, *sushma's sweet life*

    • @monas5074
      @monas5074 4 роки тому +1

      Mene v bhut times try kr lia but no result

  • @Sangeetasingh-ng6bw
    @Sangeetasingh-ng6bw 4 роки тому +4

    My daughter is a big fan of yours . she like to watch your all recipe . 😄😃😃she love your cooking style. she hopes if she there she can taste your recipes😇😇😇

    • @nishamadhulika
      @nishamadhulika  4 роки тому

      Thank you *sangeeta singh*

    • @rajanichaturvedi6254
      @rajanichaturvedi6254 4 роки тому

      Mam Apko salute h...Mam aap ki sari recipe ...Ek alag hi magic h..Aapka method samjhane ka tarika mujhe bada pyar bhara lagta h..Apki aawaj bhi ....So sweet

  • @sandhyachavan6865
    @sandhyachavan6865 3 роки тому +1

    the best explanation I have ever found..will try the recipe

  • @utkarshgawai5069
    @utkarshgawai5069 4 роки тому +3

    How nicely you explained every tips & tricks Thank you mam ❤ for solving the problem

  • @anubap
    @anubap 3 роки тому +2

    Thank you so much for tips I tried this it's comes to good 👍 thank u 🙂

    • @nishamadhulika
      @nishamadhulika  3 роки тому

      Thanks n welcome *Harshita's fun and craft world*

  • @soundaryass5724
    @soundaryass5724 4 роки тому

    GOLDEN TIPS... THANS A LOT MAAM🙏

  • @bulleya21
    @bulleya21 4 роки тому +4

    I'm watching Your videos regularly n make for my family mam
    I wish every mom like you

  • @Uchiha_25
    @Uchiha_25 4 роки тому +4

    Your smile is so positive...dadiji...😁

  • @harshitaraghuwanshi3926
    @harshitaraghuwanshi3926 4 роки тому +1

    Ma'am app ki yah video bhut bhut bhut acchi ha. These tips are really very very nice. Your video's are super and also congratulations ma'am for 10M

    • @nishamadhulika
      @nishamadhulika  4 роки тому +1

      Thank you so much, *Harshita Raghuwanshi*

  • @chitraganesh7761
    @chitraganesh7761 4 роки тому +5

    Many Congrats for 10M. That's a great achievement. You deserve it for the hard work. God 🙏bless you.

  • @seemagahlot
    @seemagahlot 4 роки тому +4

    Love you mam, your videos are really amazingly wonderful, you explain everything so nicely just like a mother... Thanks for this lovely video. I really like your way of presentation.. 😇🥰😍😘

  • @ravipuniya8099
    @ravipuniya8099 4 роки тому +1

    Ma'am aph boht acchaa samjate ho.👍👍

  • @NatureLove1973
    @NatureLove1973 4 роки тому +4

    Wow my personal favorite sweet... thank you so much for doing it again with full explanation 🙏 you are my icon 😍

  • @AshasTastyRecipe
    @AshasTastyRecipe 4 роки тому +4

    tasty 😍😍 everybody loves rasgulla i also have a rasgulla recipe 😊👍

  • @JasbirKumar-ow5lx
    @JasbirKumar-ow5lx 3 роки тому +1

    Bhut ache bne ji thankyou for your tips

  • @zaikewalakitchen4553
    @zaikewalakitchen4553 4 роки тому +4

    Thanks mam for this yummy recipe and your valuable tips:)

  • @ChrisHamilton_001
    @ChrisHamilton_001 4 роки тому +12

    You r so sweet and getting a heart and a comment 💕 from u really means a lotttttttttt🥰🥰🥰🥰🥰🥰☺️☺️☺️☺️☺️

  • @sonusangwan8795
    @sonusangwan8795 3 роки тому +1

    Thank you mam your videos are really amazing 😊😊😊

  • @dipankarkumar4255
    @dipankarkumar4255 4 роки тому +5

    Thanks Mam .
    I prepared spoongis rangulla according your tips and such a made very spongy and tasty.
    I like your all video and try new recipes like you.

  • @parminderkaur2325
    @parminderkaur2325 3 роки тому +4

    No one can guide like you,you are amazing maam🥰

  • @pawanksharma8658
    @pawanksharma8658 4 роки тому +1

    Mama aapki video bahut achchi hai thanks for this video😍😍

  • @inspirationalpictures6229
    @inspirationalpictures6229 4 роки тому +6

    Mam, I have tried these tips... Really it was liked by me nd my family... It was made very very nd super tasty 😋😋.... Thank you mam for ur recipes nd great explanations😘😘
    You are always awesome 😘🙂 luv ur recipes nd you too mam😘😘❤️❤️

    • @nishamadhulika
      @nishamadhulika  4 роки тому +1

      Thanks n welcome *Inspirational Pictures*

  • @deliciouscuisine1587
    @deliciouscuisine1587 4 роки тому +5

    Wow, this is my favorite dish. I will try it soon. Thank you for the amazing tips.

  • @Iftekharahmad-f6h
    @Iftekharahmad-f6h 4 місяці тому

    Thank you mam bahot acche se bataya thanks for everything ❤❤❤

    • @nishamadhulika
      @nishamadhulika  4 місяці тому +1

      Thanks n welcome *@Iftekharahmad-f6h*

  • @devikadangi9322
    @devikadangi9322 4 роки тому +2

    Thanku thanku thanku soooo much for explaining everything in detail I will definitely try this recipe 😊

  • @vanijain0909
    @vanijain0909 4 роки тому +4

    Thank you for this recipe mam

  • @sushilkumar7430
    @sushilkumar7430 11 місяців тому

    😊😊😊😊 apne bhot ache se smjhaya❤

    • @nishamadhulika
      @nishamadhulika  11 місяців тому +1

      Bahut bahut dhanyawad *@sushilkumar7430*

  • @neelamjhaveri8098
    @neelamjhaveri8098 4 роки тому +4

    Wow you are darling ❤️❤️❤️❤️ thank you so much for the detailed recipe...

  • @maakirasoiandstatus9069
    @maakirasoiandstatus9069 4 роки тому +4

    I love sweet too much
    Who else loves sweet?

  • @padmavathidas4014
    @padmavathidas4014 4 роки тому +1

    Tq ma🙏🙏🙏

    • @nishamadhulika
      @nishamadhulika  4 роки тому

      Most welcome 😊 *Padmavathi Das*

    • @padmavathidas4014
      @padmavathidas4014 4 роки тому +1

      Maa i want chocolate soymilk recipe please maa tq maa🙏🙏🙏🙏🙏

  • @PandemoniumMeltDown
    @PandemoniumMeltDown 4 роки тому +10

    For this one video, no subtitles makes me a sad boy Mam. Namaste :)
    And then these perfect subtitles came, making me a very happy boy Mam :D Thank you so very much for this deep understanding of this process, simple yet precise and made easy by your expert guidance. Namaste

    • @nishamadhulika
      @nishamadhulika  4 роки тому

      Yes *PandemoniumMeltDown* , it will be uploaded by today evening

  • @anshulagrawal8514
    @anshulagrawal8514 4 роки тому +5

    Thank you mam for all mistake's solutions

  • @sudeshsingh6388
    @sudeshsingh6388 Рік тому

    बहुत ही अच्छे तरीके से बताया आपने very nice 👍👍👍

    • @nishamadhulika
      @nishamadhulika  Рік тому

      बहुत बहुत धन्यवाद *Sudesh Singh*

  • @yuvanshugaming2.081
    @yuvanshugaming2.081 4 роки тому +2

    Thank you so much mam for these major suggestions to make rasgullas. 🙏🙏

  • @dhanshreekalway
    @dhanshreekalway 4 роки тому +10

    I have tried your rasgulla only with chena recipe many times and never faced any troubles. They turn out perfect each time 😀

    • @nishamadhulika
      @nishamadhulika  4 роки тому

      Thank you so much, *Dhanshree Kalway*

    • @mohammadnouman9743
      @mohammadnouman9743 4 роки тому

      How can it be¿she uploaded the video just now..8 hours ago

  • @janvi6667
    @janvi6667 4 роки тому +1

    Dhanyavaad Aapka is shandaar video ke liye😀

  • @shrutirastogi5301
    @shrutirastogi5301 4 роки тому +4

    Ma'am who helps to edit your videos even without the editing your smile is always there. Loved this recipe 😋

    • @nishamadhulika
      @nishamadhulika  4 роки тому +1

      Thank you very much, *shruti rastogi*

    • @mannu_16_
      @mannu_16_ 4 роки тому +2

      Hi janu Nisha mudilapa

    • @meenajain8881
      @meenajain8881 2 роки тому +2

      मैंने रसगुल्ले बनाये बने तो अच्छे थे। परन्तु एक डेढ़ घंटे बाद वो ठोस या कड़क हो गये ऐसा क्यों हुआ बताइए

  • @supriyabontala4615
    @supriyabontala4615 4 роки тому +4

    Tried your recipe mam... Came out really well.. Thank you😊

    • @nishamadhulika
      @nishamadhulika  4 роки тому +1

      Thanks *Supriya Bontala* for the feedback 😊😊

  • @pratapnain5510
    @pratapnain5510 4 роки тому

    Ossm mam bhut acche se guide kiya🙏🙏

  • @abhavarma
    @abhavarma 4 роки тому +4

    Thanks for your helping tips. My main problem was Rugullas losing their round shape.

  • @neolladsouza2002
    @neolladsouza2002 4 роки тому +6

    Thank you so much for this recipe ma'am. I'm definitely gonna try it.

  • @sangitacreations_
    @sangitacreations_ 4 роки тому +1

    Nice rasgulla 👌👌
    Thanks for the useful tips

  • @abhishekpadekar1730
    @abhishekpadekar1730 3 роки тому +5

    Thank you Madam. Your recipe was awesome, everyone loved the Rasgullas. Never thought nice rasgullas could be made at home, until I saw your video.

    • @nishamadhulika
      @nishamadhulika  3 роки тому

      Thanks n welcome *Abhishek Padekar*

    • @jayajain5093
      @jayajain5093 2 роки тому

      मेम दूध मताई निकला ले या जैसे ही दूध आये और उसका उपयोग करना है

    • @jayajain5093
      @jayajain5093 2 роки тому

      आप हमे जल्दी बताये

  • @pratimakotekal5114
    @pratimakotekal5114 4 роки тому +2

    Love your videos very authentic and very detailed we never feel it is hard to make because you give us confidence

  • @renudang6098
    @renudang6098 4 роки тому

    Apki is vdo ko dekne ke baad to itna confidence aagya h mam lagta h ab hum bi bht ache rasgulla bna lege thanku so much mam nice vdo 🙏🙏🌹🌹

  • @bindupatre6953
    @bindupatre6953 4 роки тому +6

    Thank you ma'am for this recipe
    When I used to make chhenna, my chhenna would not become soft.

  • @pallavdaru4390
    @pallavdaru4390 4 роки тому +19

    I tried this recipe. The texture, the sponginess and the look was perfect without any cracks. However after keeping it in sugar syrup as mentioned by you, When i checked the net day, many Rasgullas were not as fluffy and large as they were when I made it. I followed step by step process that you explained in the video. The taste is great but I did not get that fluffiness the next day! Can you please advice on what could have gone wrong in my case? how to correct this error the next time. Many thanks

    • @tejinderatwal1931
      @tejinderatwal1931 3 роки тому

      Yes I also faced same problem

    • @Ashu007official
      @Ashu007official 2 роки тому

      Pichak gayev

    • @debaratibanerjee5773
      @debaratibanerjee5773 2 роки тому

      You have to put rasgullas in cold chilled water for two minutes, after that squeeze the rasgullas and put all in normal cold sugar syrup, then you will get soft spongy rasgullas.

  • @ankitakitchenqueen
    @ankitakitchenqueen 4 роки тому

    Thank you mam bhut acha bana 😊😊my hubby love it..........😊thank you so much mam

    • @nishamadhulika
      @nishamadhulika  4 роки тому +1

      Thanks n welcome *Kichen Galleria By Ankita Gupta*

  • @vijayaingle6136
    @vijayaingle6136 4 роки тому +4

    Madam, thanks a lot for these suggestions. Can I use paneer that is kept in fridge for 5 days? After completion whether to close the lid or not? Please reply.

    • @nishamadhulika
      @nishamadhulika  4 роки тому +2

      yes you can use *Vijaya Ingle*

    • @renusubramaniam9919
      @renusubramaniam9919 4 роки тому

      No. You should not use that paneer. Make chena murki, but not rasgullas.

  • @veenakhera1470
    @veenakhera1470 4 роки тому +6

    I made Rasgullas as per recipe, firstly become very big then became flat

  • @easyfoodbysandhya8995
    @easyfoodbysandhya8995 4 роки тому +1

    Thanks aunty aapane bahut acche se samjhaya hai 👍👌🙂

  • @Amita_21
    @Amita_21 4 роки тому +4

    Mam mere rasgulle phoolte hi nahi hai, please tell the solution for this. 🙏🏻🙏🏻🙏🏻

    • @renusubramaniam9919
      @renusubramaniam9919 4 роки тому +1

      Too much cornflour or maida / or less quantity of chashni or small utensil can be reason for your problem.. Follow steps for making chena. For 1cuo chena just add 1tsp cornflour, 1/2 tsp maida only.
      Take a bigger utensil with lid. For 1cup chena, 2 cups sugar and 4-5 cups water, thin chashni which is bubbling hot.
      Try this, you'll get good round soft rasgullas.
      Also don't leave rasgullas in hot chashni. They become hard.

    • @Amita_21
      @Amita_21 4 роки тому +1

      @@renusubramaniam9919 ok 👌. I will follow these steps.

  • @manojmishra2217
    @manojmishra2217 4 роки тому +3

    My rasgulla become hard from inside after cooking what is the reason plz tell

  • @TaranjeetSingh98
    @TaranjeetSingh98 Місяць тому

    Wow she is very kind hearted person

  • @meghnakakkad6975
    @meghnakakkad6975 2 роки тому

    Aaj maine rasgulla banaya. Bahut best bana hai. Thank you🙏

    • @nishamadhulika
      @nishamadhulika  2 роки тому

      *Meghna Kakkad* aapke feedback ke liye bahut dhanyawad.

  • @nitinpruthi2210
    @nitinpruthi2210 4 роки тому

    Thankyou mam maine bhi try kia bahut testi aur bahut badhiya bane hai thank you so much..👍👍👍

  • @heroharking
    @heroharking 3 роки тому

    Thank you mam acche se Samjhane ke liye☺️☺️☺️

  • @PritiAgrawal-sx5cg
    @PritiAgrawal-sx5cg 3 місяці тому

    Mam aap ki recipe bahut hi badhiya hoti hai aap achhe se detail me batati hai main hanesha aap ki recipe hi follow karti hu

    • @nishamadhulika
      @nishamadhulika  3 місяці тому

      *@PritiAgrawal-sx5cg* , it is my pleasure. thank you

  • @anitasaxena1600
    @anitasaxena1600 Рік тому

    I'm Big fan of your recipes ❤

  • @surekhavedpathak252
    @surekhavedpathak252 3 роки тому

    Thank you Nisha Mam❤️❤️👌👍🙏

  • @prabhakashyapprabhakashyap1373
    @prabhakashyapprabhakashyap1373 4 роки тому

    Wwwwooooowwww 😃 😋 😊Superb maim ❤️ 🙏😊

    • @nishamadhulika
      @nishamadhulika  4 роки тому

      Thank you so much, *Prabhakashyap Prabhakashyap*

  • @Rashminegi-v1j
    @Rashminegi-v1j 2 роки тому

    Apke tips k sath mai ye try karungi🙏🙏.

    • @nishamadhulika
      @nishamadhulika  2 роки тому

      Thanks *P Draws* , try it out and give us your feedback on its preparation.

  • @riyapandey7284
    @riyapandey7284 4 роки тому +1

    Bhut acha samjhaya mam apne thank you apki Sari recipe mujhe bhut pasand aayi aur apki video bhut helpfull hoti h mere liye

  • @Zindagi855
    @Zindagi855 5 місяців тому

    Bahut hi sundar or la jawab bane miss

  • @kirtimohania853
    @kirtimohania853 3 роки тому

    Wow... Best explanation ever

  • @amarjeetsingh-nz6qz
    @amarjeetsingh-nz6qz 4 роки тому

    Wow mam u r very talented lady ...salute uu...

  • @NiteshKumar-qw3bf
    @NiteshKumar-qw3bf День тому

    Very nice aunty aap bahut achcha se batati hai aunty Thank you aunty

  • @deepikamehra994
    @deepikamehra994 3 роки тому

    Wow super mam 👍 Mai aaj hi try karungi bnane ki

    • @nishamadhulika
      @nishamadhulika  3 роки тому

      Thank you very much, *deepika mehra*

    • @deepikamehra994
      @deepikamehra994 3 роки тому

      @@nishamadhulika mam Mai aaj bahut royi kyuki Mera doodh bekar ho gya dhang se phata nhi aur mla bhi nhi gya sari mehnat bekar ho gyi aaj Mera birthday ka din hai aaj k din hi Bne nhi rasgulle Kitna man tha aaj k din rasgulle bnane ka

  • @ruchigoswami2530
    @ruchigoswami2530 4 роки тому

    Kitna acche se btate ho aap maam thankyou Ma'am

  • @healthykitchentaste2906
    @healthykitchentaste2906 4 роки тому

    आप बहुत ही आसान तरीके से रिसिप समझाती है
    Very nice and tasty
    🙏🙏🙏🙏👍👍👍👍

  • @Craftswithaniii
    @Craftswithaniii 2 роки тому

    Mam bhut bhut bhutt ache bne 😃😃😃
    Sbko bhut pasand aaye 😋😋😋

    • @nishamadhulika
      @nishamadhulika  2 роки тому

      Bahut bahut dhanyawad *Anjali parjapat* apne anubhav humare sath share karne ke liye.

  • @ankitaankitarastogi3646
    @ankitaankitarastogi3646 2 роки тому

    Bhut achi rasgulle bane h mam ekdam Market jaisa sb bht khush hogye thanku😘

  • @DhanashrisVegKitchen
    @DhanashrisVegKitchen 4 роки тому

    Mam apke recipe bahut acche hote hai , mai apki bahut badi fan hu

    • @nishamadhulika
      @nishamadhulika  4 роки тому +1

      Thank you so much, *Dhanashri's Veg Kitchen*

  • @usmaanprobg5263
    @usmaanprobg5263 11 місяців тому

    So much clarity u gave. Sign of a perfect chef. Thanks a lot

    • @nishamadhulika
      @nishamadhulika  11 місяців тому

      Thanks n welcome *@usmaanprobg5263*

  • @bhoomidwivedi9741
    @bhoomidwivedi9741 6 місяців тому

    Bhut acche Bane ma'am thank you for your recipe 😊❤

    • @nishamadhulika
      @nishamadhulika  6 місяців тому

      Bahut bahut dhanyawad *@bhoomidwivedi9741*

    • @bhoomidwivedi9741
      @bhoomidwivedi9741 6 місяців тому

      @@nishamadhulika ma'am ek baat ye h ki ban to Gaye lekin gas band kerne ke baad thanda kera to lag raha h ki fat Raha h abhi maine freeze mein rakha h

  • @rajinderkaur4391
    @rajinderkaur4391 8 місяців тому

    Thanks mam for sharing useful tips ❤

    • @nishamadhulika
      @nishamadhulika  8 місяців тому

      Thanks n welcome *@rajinderkaur4391*

  • @ManukiRasoi
    @ManukiRasoi 4 роки тому

    Wow ma'am yummy yummy chena rasgulle very delicious aj mane bhi ap ka video dekhkar thore se try kiya really bahut tasty bane tq so much for sharing 😋

  • @NeetusArtClasses
    @NeetusArtClasses 4 роки тому +1

    Very nice tips ma'am..👌🏻👍🏻💕

  • @mala_dhiman05
    @mala_dhiman05 2 роки тому

    I will definitely try this today 🙏🏻😇❤️👌🏻

  • @kalpanamurti9051
    @kalpanamurti9051 4 роки тому

    Bahoot hee achha aapne rasgulla banana bataya hai.Mai bhi banakar dekhungi . Thank you .

    • @nishamadhulika
      @nishamadhulika  4 роки тому

      Thanks *Kalpana Murti* , aapki dish kaisi bani, hume jarur bataiyega.

  • @deepaliagrawal9377
    @deepaliagrawal9377 4 роки тому

    Thank u so much 💗💗......I will sure try🙏🙏

  • @harminderkaur4759
    @harminderkaur4759 2 роки тому

    Bahut hi acchi learning di hai thank u so much

  • @ashokkumarahirwar3811
    @ashokkumarahirwar3811 4 роки тому +1

    Very yummy 😋😋 and tasty I will try this recipe and thanku for making video 😀😀