HOW TO COOK SMALL SAGO | BEST WAY TO COOK SAGO (Translucent and Chewy Sago)

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  • Опубліковано 9 жов 2019
  • How to cook Sago
    Ingredients:
    1/2 cup Small Sago
    1.5 liter of Water
    1 liter of Water
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КОМЕНТАРІ • 31

  • @soniadiaz1259
    @soniadiaz1259 4 роки тому

    Cool

  • @KitHrcekPoOpalNoki
    @KitHrcekPoOpalNoki 3 роки тому

    Maraming Salamat po for sharing

  • @blipcat3382
    @blipcat3382 Рік тому +3

    After the second process, rinse the pearls a lot more until they are not slimy and sticky.......that is the best before adding to cold deserts or drinks.

  • @groundbreakerexplore
    @groundbreakerexplore Рік тому

    Thank you so much friend

  • @vyotechnutritionals
    @vyotechnutritionals Рік тому +1

    Great video 👍

  • @stacymorris9470
    @stacymorris9470 4 роки тому +8

    mine was a little smaller but great video, instructions were very simple!

  • @treasaskitchen7958
    @treasaskitchen7958 3 роки тому

    Very nice video 😍😍👌👌👌

  • @gabbyyxx
    @gabbyyxx 2 роки тому

    This turned out so delicious thank you for sharing how to make them!

  • @billyandrayne4906
    @billyandrayne4906 4 роки тому +4

    tapioca pearls!

  • @irfaancaunhye
    @irfaancaunhye Рік тому

    Can it be stored in the fridge ?

  • @justyang8194
    @justyang8194 Рік тому

    Do I have to stop and do a second process if I'm just doing it for desserts? Feels like I can just skip it.

  • @nikiniki6564
    @nikiniki6564 3 роки тому +4

    Bubble tea I am coming for you 😁

  • @MySpecialtyRecipe
    @MySpecialtyRecipe 3 роки тому +1

    Ganda 😍 ang puti ng sago 🥰

  • @seattlesix9953
    @seattlesix9953 4 роки тому +5

    Confused, what is Sago? What examples of deserts or drinks can it be used with? Is it sweet or similar to Cassava (tapioca)?

    • @KimberlyEngleFANGtastic
      @KimberlyEngleFANGtastic 4 роки тому +2

      Tapioca pearls and sago is the same.
      You can use it with mango bango, sagot gulaman, or halo-halo..

    • @a.s.k3149
      @a.s.k3149 3 роки тому +1

      Sago has no taste. Sometimes it is eaten with caramelised coconut sugar or brown sugar and two table spoons of coconut milk(santan) poured over it. A nice dessert. Where we couldn't get santan , we used evaporated milk but it's nicer with santan . Serve tea cup portion.

    • @vinnybindra7482
      @vinnybindra7482 3 роки тому +1

      BOBA tea

  • @LuzCookeUSA
    @LuzCookeUSA 4 роки тому +1

    sago for halohalo, palamig or bilobilo

  • @Yama537
    @Yama537 2 роки тому

    How to cook large tapioca balls

  • @lavendergurl8317
    @lavendergurl8317 2 роки тому

    can i just continue to boil until it becomes translucent

    • @kaykay3153
      @kaykay3153 Рік тому

      Not at all it completely melts out 😢

  • @shercanete
    @shercanete 4 роки тому +2

    Bat po kelangan palitan ang tubig? Dba pdeng 20mim straight nlng? For cold dish? Thanks

  • @emerlyndelossantos537
    @emerlyndelossantos537 4 роки тому +3

    Pano maiwasan mag buo buo ang sago? Di sya hiwaly hiwalay

    • @cristinaalbay5285
      @cristinaalbay5285 3 роки тому +1

      Kaya nga po nag try ako kagabi para lagay sa buko pandan nung lumamig na yung sago dikit dikit na di mahiwalay

  • @shaban8317
    @shaban8317 4 місяці тому

    ترجم الىاللغه عربيه

  • @yevgenymashenberg2369
    @yevgenymashenberg2369 18 днів тому

    It’s confusing 🤦🏻‍♂️ there’s a lots of videos that’s showing all process in only one go ,what’s the right way though ?

  • @ziantorres1
    @ziantorres1 4 роки тому

    Halatang hindi 1/2 cup po... tsk tsk!!

  • @maritesadvincula6764
    @maritesadvincula6764 Рік тому

    SANA MAPANSIN. Bka pde naman 20mins ang paglaga ng sago diretso na kc gnun din naman db total mins of boiling 20mins pinagod u lang ung sarili u sa pag tanggal alis at pag lagay ng another water tpos ilalagay u parin naman ng 10mins again. Bakit bawal ba yang gnyang diretsong 20mins ang pglalaga?? At anu ang dpt gwn para ndi mgdikit dikit ang pearl once ilalagay na ito sa buko pandan